Estate TGRGIWZB manual Are Not What You Expected Oven Temperature

Page 25

PROBLEM

POSSIBLE CAUSE

Burner flames Burner ports are clogged. are uneven

Burner

makes

Burner

is wet from washing.

popping

noise

 

 

 

 

 

when on

 

 

 

 

 

Control

knob(s)

You

are not pushing in before

will

not

turn

turning.

 

 

 

Cooking

results

The

range

is not level.

 

are

not

what

 

 

 

 

 

you

expected

The

oven

temperature

seems

 

 

 

 

 

 

too low or too high.

 

 

 

 

The oven was not preheated

 

 

 

as the recipe calls for.

 

 

 

 

The recipe you are using

 

 

 

may need to be altered to

 

 

 

improve the taste or appear-

 

 

 

ance

of the food.

 

 

 

 

The pans are not the type

 

 

 

or size

recommended

in

 

 

 

the recipe.

 

 

 

 

 

There is not proper air

 

 

 

circulation

around pan

 

 

 

 

when

baking.

 

 

 

 

Flame size does not fit the

 

 

 

cooking

utensil being

used.

 

 

 

When broiling, you have not

 

 

 

completely

closed the

broiler

 

 

 

drawer.

 

 

 

The flow of combustion and/ or ventilation air to the range is blocked.

The display is There has been a power flashing “12:OO” failure.

SOLUTION

Clean with a straight pin. (See page 18.) If this fails, call an authorized Whirlpool service technician for service.

Let dry.

Push control knob(s) in before turning to a setting.

Level range. (See Installation

Instructions.)

Adjust the oven temperature control. (See “Adjusting the oven temperature control” on page 13.)

Preheat oven if called for in recipe.

Alter recipe as needed.

Refer to a reliable cookbook for recommended pan type and size.

Allow 1% to 2 inches (4-5 cm) on all sides of the pans for air circulation. There must be a minimum space of 1 inch (3 cm).

Adjust flame size to fit cooking utensil.

Completely close broiler drawer.

Remove blockage to airflow to and around range.

Reset the clock. (See page 11.)

25

Image 25
Contents UseAndCare Thank you for buying an ESTATE@’ appliance Your safety is important to usRead and Save These Instructions Important Safety InstructionsWhen using the cooktop Care and cleaninn When using the ovenGrease Control Panels Parts and FeaturesUsing the surface burners Using Your RangeBurner heat settings ThisCookware tips Case of a prolonged power failureRecommended USE Pans Positioning racksHome canning information FoodExtra oven rack position For best air circulationClock Using the Minute TimerClock HourBaking/roasting Broiling Adjusting the oven temperature controlEnergy saving tips Anti-tip brackets Oven VentTo verify the anti-tip brackets are engaged Surface burner arates Caring for Your RangeThis Section Surface burners and cooktop Cleaning the contoured well areasCleaning the surface burners To remove Removina the oven doorTo replace Removing the oven bottomHOW to Clean Cleaning chartPart What to USE Part To replace the oven light Oven lightProblem If You Need Assistance or ServiceSolution Before calling for assistanceAre Not What You Expected Oven Temperature If you need FSP@ Replacement parts If you need serviceIf you are not satisfied with how the problem was solved If you need assistancePage Length of Warranty Whirlpool will PAY for Full ONE-YEAR Gas Range WarrantyWarranty Whirlpool will not PAY for