Gaggenau 475 610, 485 610, BS 474, BS 484 Dimensiones para unidades montadas a la pared de 24 pulg

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Dimensiones y requisitos del gabinete

Requisitos generales del gabinete

Los requisitos del gabinete varían según el modelo a instalar. Por favor consulte la sección dimensión para los detalles relativos a su modelo en particular.

Todos los modelos requieren:

▯Un espacio de ¼ pulg. (6.4 mm) entre el costado del horno y una pared adyacente o la puerta del gabinete, cuando está instalado al final de un tramo de gabinetes.

▯La base del gabinete debe ser plana y capaz de soportar el peso del aparato cuando esté en uso. Ver el peso adecuado para su modelo en la sección de dimensiones relativas a su modelo en particular.

Dimensiones del hueco para el gabinete

Dimensiones para unidades montadas a la pared de 24 pulg.

Dimensiones del electrodoméstico

 



 



 



 











 



 



 

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AVISO: La base del gabinete debe ser plana y capaz de sostener un peso de por lo menos 102 lb (46 kg).

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Contents BS 474/475 610 BS 484/485 GaggenauSafety Definitions Electric Safety Appliance Handling SafetySafety Codes and Standards Related Equipment SafetyTransport Parts Included Power RequirementsBefore You Begin Tools and Parts Needed Planning notesCabinet Dimensions Dimensions for 24 Wall-Mounted UnitsAppliance Dimensions Dimensions for 30 Wall-Mounted Units By hand Removing Packaging Water connectionWaste water connection Important notes on the drain hoseInstall Appliance Mount to Cabinet  Combination with warming drawer, width 24 60 cm Three wire connectionCombination with an oven BO 450/451-610Combination with warming drawer, width 30 76 cm Check the InstallationCustomer service RemovalDéfinitions de Sécurité AvertissementSécurité de manipulation de lappareil Sécurité électriqueSécurité apparentée concernant l´équipement Exigences électriques Avant de commencer Outils et pièces nécessairesPièces comprises Instructions de conceptionDimensions de l’appareil Dimensions pour les unités installées au mur de 24 po 60 cmDimensions de la découpe des armoires Dimensions pour les unités installées au mur de 30 po 76 cm Pour enlever l’emballage Raccordement de l’eau Raccord dévacuationInstallation de l’appareil Fixation à larmoireConnexion à trois fils Association avec un fourCombinaison avec un tiroir chauffant de largeur 24 po 60 cm Vérification de linstallationService après-vente Combinaison avec un tiroir chauffant de largeur 30 76 cmDefiniciones de Seguridad AdvertenciaSeguridad con el manejo del electrodoméstico Códigos y normas de seguridadSeguridad con la electricidad Seguridad de los equipos relacionados TransporteRequisitos de electricidad Antes de empezar Herramientas y piezas necesariasPiezas incluidas Indicaciones para planificaciónDimensiones del electrodoméstico Dimensiones para unidades montadas a la pared de 24 pulgDimensiones del hueco para el gabinete Dimensiones para unidades montadas a la pared de 30 pulg Plástico exclusivamente a mano Quitar el embalaje Toma de aguaConexión de aguas residuales Notas importantes sobre la manguera de desagüeMontaje del electrodoméstico Monte el electrodoméstico en el gabineteConexión a tres cables Combinación con hornoDesmontaje Combinación con cajón calentador anchuraPruebe la instalación Servicio de atención al clienteGaggenau Gaggenau Hausgeräte GmbH

BS 484, 475 610, BS 474, 485 610 specifications

Gaggenau is a name synonymous with luxury and innovation in the kitchen appliance industry. Among its range, models like the Gaggenau 485 610, BS 474, 475 610, and BS 484 stand out for their exceptional features and advanced technologies, making them highly sought-after by culinary enthusiasts and professional chefs alike.

The Gaggenau 485 610 is a benchmark in steam ovens, designed to bring a professional-grade cooking experience into the home. It features a full-touch glass display, allowing users to easily navigate its various cooking options. The steam oven employs a powerful steam system that ensures even cooking and retains the nutrients and flavors of the ingredients. With a cooking temperature range from 30° to 100°C, it is ideal for sous-vide cooking, baking bread, or even reheating leftovers without loss of moisture.

Meanwhile, the BS 474 and 475 610 models are distinguished built-in ovens that ooze precision and style. The BS 474 boasts features such as a high-resolution display and intuitive controls that make cooking effortless. Equipped with an innovative multi-point temperature probe, it allows for precise cooking by monitoring the internal temperature of the food. The BS 475 610 extends this idea with additional features like automatic cleaning and a variety of cooking modes, which include convection, top/bottom heat, and grilling, catering to all cooking preferences.

The BS 484 model complements these offerings with its striking aesthetics and functionality, featuring a sleek stainless-steel design that enhances any modern kitchen. It includes Gaggenau's signature Full Surface Induction technology, allowing pots and pans to be placed anywhere on the cooking surface. This flexibility encourages creative cooking and enhances efficiency. The induction surface also features a PowerBoost function, providing rapid heat for quick boiling, crucial for time-sensitive meal preparations.

Together, these models epitomize Gaggenau's commitment to integrating cutting-edge technology with high-quality craftsmanship. Their energy-efficient systems not only save power but also contribute to environmentally-friendly cooking practices. Built to last, these appliances are reliable companions in the modern kitchen, reflecting the brand’s emphasis on precision, design, and functionality. Whether you are a novice or a seasoned chef, Gaggenau’s 485 610, BS 474, 475 610, and BS 484 models promise to elevate your culinary creations to new heights.
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