When the dishwasher begins to run out of rinse aid, the rinse aid dispenser indicato r will show a decrease in the size of the black dot. As the rinse aid in the dispenser diminishes the size of the black do t diminishes. You should never let the rinse aid get below 1/ 4 full.
Indicator | As the rinse aid diminishes, the size of the black dot on the rinse | |
| aid level indicator changes, as illustrated below. | |
| Full | |
| 3 | / 4 full |
| 1 | / 2 full |
| 1 | / 4 full - Should refill to eliminate spotting |
Empty
Use of the Upper Rack
The upper rack is designed to hold more delicate and lighter dishware such as glasses, small plates, small bowls and shallow pans(as long as they are not too dirty).
Position the dishes and cookware so that they do not get moved by the spray of water.
The height of the upper rack can be changed by changing the height of the wheels in the rail.
4 | 1 | Cups |
|
| |
| 2 | Small bowls |
| 3 | Glas ses |
| 4 | Bread and butter plates |
| 5 Saucers | |
Use of the Lower Rack
We recommend that you place large items which are most difficult to clean on the lower rack: pots, pans, lids, serving dishes and bowls; as shown in the figure below.
We recommend placing serving dishes and lids on the side of the racks in order to avoid blocking the rotation of the top spray arm.
Pots, serving bowls, etc., must always be placed facing down. Deep pots should be s lanted to allow water to flow out.
The bottom rack features fold over tine rows that can be used on larger pots and pans.
4
5
6
7
8
9
Bread and butter plates
Saucers
Dinner plates
Serving bowl
Serving plate
Cutlery basket
6