Cres Cor CO151FWUA12B-Q1 manual Maintenance Instructions, TROUBLE-SHOOTING Guide, HOT Unit Removal

Page 9

5925 Heisley Road • Mentor, OH 44060-1833

Ovens Humidity with

FL-2267

Microprocessor Controls

Rev. 13 (3/08)

Page 9 of 14

 

 

MAINTENANCE INSTRUCTIONS

TROUBLE-SHOOTING GUIDE, continued

HOW TO ADJUST THE DOOR LATCH:

1.For vertical (up and down movement) adjustment:

a.Loosen (2) screws located in magnetic strike.

b.Move strike up or down for alignment to magnet on latch.

c.Tighten screws to secure

2.For horizontal (greater or lesser magnetic draw) adjustment:

a.Loosen (4) screws in door latch.

b.Move latch forward or backward to adjust magnetism.

c.Tighten screws to secure.

HOT UNIT REMOVAL:

1.Disconnect power cord from wall outlet.

2.For half-size model: CO151HW Series, remove screws around top cover.

3.Disconnect the yellow cord between top and bottom, in the back of the cabinet (see Figure 2).

4.Lift off Hot Unit.

 

 

 

 

FIGURE 2

 

 

 

 

HOT UNIT REMOVAL

 

REPLACEMENT PARTS: Include all information on nameplate when ordering parts.

 

 

 

Cabinet Replacement Parts

 

 

 

 

MODEL PREFIX CO-151, RO-151 (“Q” SERIES)

 

DESCRIPTION

-FPWUA (12), (18)

-FWUA (12), (18)

-FW1332

-HWUA6

 

-XWUA5

 

 

 

 

 

 

 

Hot Unit, 208V, 1 Ph

HU675013Q1

HU675025Q1

HU675029Q1

HU675037Q1

 

HU675037Q1

Hot Unit, 208V, 3 Ph

HU675015Q1

HU675027Q1

HU675031Q1

HU675039Q1

 

HU675039Q1

Hot Unit, 240V, 1 Ph

HU675014Q1

HU675026Q1

HU675030Q1

HU675038Q1

 

HU675038Q1

Hot Unit, 240V, 3 Ph

HU675016Q1

HU675028Q1

HU675032Q1

HU675040Q1

 

HU675040Q1

Door Latch Kit

1006-120-001-K

1006-120-01-K

1006-120-001-K

1006-120-01-K

 

1006-120-01-K

Door Strike

1006-120-02-K

1006-120-02-K

1006-120-02-K

1006-120-02-K

 

1006-120-02-K

Door Hinge

0519-074-K

0519-074-K

0519-074-K

0519-074-K

 

0519-074-K

Door Assembly

1221-525-K

1221-525-K

1221-543

1221-525-K

 

1221-545-K

Door Gasket

0861-185-K

0861-185-K

0861-184

0861-185-K

 

0861-250-K

Angles or Racks

0621-281-SS-K

0621-281-SS-K

1104-108

0621-281-SS-K

 

0621-281-SS-K

Side Handles (2),

0911-102

0911-102

0911-102

0911-102

 

0911-102

Black Recessed

 

 

 

 

 

 

 

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

Image 9
Contents Microprocessor Controls Table of Contents HOW to Install Cabinets Installation InstructionsVenting Your Oven LOW Water LightOperating Instructions HOW to Operate with Food Probe TemperatureOperating Instructions For Probe Cook OperationHOW to SET HOLD-ONLY Mode HOW to Operate with HumidityHOW to Shut Down Oven HOW to ProofMaintenance Water PAN Maintenance Instructions HOW to Clean the UnitMaintenance Cabinet Warranty Coverage MAY be Affected Without Proper CleaningIf hot unit is not working, first check the following causes Maintenance Instructions TROUBLE-SHOOTING GuideTROUBLE-SHOOTING Guide Maintenance InstructionsHOW to Adjust the Door Latch HOT Unit RemovalHot Unit Replacement Parts Replacement PartsFor PASS-THRU Ovens CO or RO151FPUA Series For Ovens CO or RO151F Series Wiring Diagram Operating Instructions For Ovens with Optional Product Keys Extra Replacement Parts

RO151FWUA18B-Q1, CO151XWUA5B-Q1, CO151HWUA6B-Q1, RO151FW1332B-Q1, CO151FWUA12B-Q1 specifications

Cres Cor is renowned for its innovative foodservice equipment, designed to enhance efficiency and reliability in commercial kitchens. Among their standout products are the Cres Cor CO151FPWUA12B-Q1, RO151FPWUA18B-Q1, CO151FWUA12B-Q1, RO151FW1332B-Q1, and CO151HWUA6B-Q1. These models showcase a blend of advanced technology, user-friendly features, and robust construction.

The CO151FPWUA12B-Q1 is a versatile refrigeration unit that boasts a powerful forced air system, ensuring even temperature distribution to keep food items fresh. It features a durable stainless-steel exterior, making it easy to clean and resistant to wear and tear. The unit is designed with a digital thermostat that enables precise temperature control, enhancing food safety.

Similarly, the RO151FPWUA18B-Q1 excels in insulated performance, making it ideal for both hot and cold food storage. This model includes a rear-loading design, which facilitates easy access while maximizing space efficiency in busy kitchens. The advanced insulation technology minimizes energy consumption, while the user-friendly digital controls allow for seamless temperature adjustments.

Meanwhile, the CO151FWUA12B-Q1 stands out with its combination of high-capacity food storage and cooking capabilities. This model features a forced air heating system, ensuring that food is kept at the optimal serving temperature. The stainless-steel construction not only adds to its durability but also enhances the aesthetic appeal within commercial environments.

The RO151FW1332B-Q1 is another exemplary model, integrating advanced heating elements with precise temperature regulation. This makes it suitable for various culinary applications, from roasting to holding. Its rugged design ensures longevity under heavy use, while the thoughtful layout promotes easy loading and unloading of food items.

Lastly, the CO151HWUA6B-Q1 is a compact unit that doesn’t compromise on performance. Ideal for smaller kitchens, this model offers efficient hot holding capabilities, ensuring that food remains at the perfect temperature until service. The user-friendly interface and efficient heating technology make it a favorite among busy chefs.

Together, these Cres Cor models exemplify the brand's commitment to creating high-quality, reliable foodservice equipment that meets the diverse needs of the culinary industry. With their unique features and advanced technologies, they are poised to enhance operational efficiencies in any commercial kitchen setting.