Creda C365E, C461E manual Cooking Results Not Satisfactory?, Problem Check Grilling, Baking General

Page 49

Cooking Results Not Satisfactory?

Problem

Check

 

 

 

 

Grilling

 

 

Uneven cooking front

Ensure that the grill pan is positioned centrally below

to back

the grill element.

 

 

 

Fat splattering

Ensure that the grill is not set to too high a setting.

 

 

 

Baking (General)

 

 

Uneven rising of cakes

Ensure that the oven shelves are level by using a spirit

 

level on the rod shelf and adjusting the wheels/feet.

 

The oven should be checked both left to right and front

 

to back.

 

 

 

Sinking of cakes

The following may cause cakes to sink:

1. Preheating of fan ovens.

 

 

2. Cooking at too high a temperature.

 

3. Using normal creaming method with soft margarine.

 

(use the all-in-one method – see Cook Book supplied).

 

4. If using soft margarine use the all-in-one method

 

 

 

Over/Under cooking

Refer to the cooking times and temperatures given in

Fast/Slow cooking

the oven temperature charts, however, it may be necessary

 

to increase or decrease temperatures by 10˚C to suit

 

personal taste.

 

Do not use utensils greater than 56mm (2 1/4ins) in height.

 

 

 

Uneven cooking of

1. Too large baking sheet used. (See 'Cookery Notes',

cakes

page 38, for correct sizes).

 

2. Over loading of oven and always ensure even air

 

gaps around baking tins.

 

3. Placed into pre-heated oven. (See oven temperature charts)

 

 

 

Top Oven Baking

 

 

C261E, C361E, C461E,

Ensure the cooking utensil is at least 4ins from the front

C365E and R365E

of the shelf.

Uneven cooking front

 

 

to back

 

 

 

 

 

Uneven rising of

Ensure that the shelf is level (see above) and that the

cakes

food is positioned centrally in the oven.

 

 

 

Overcooking

Remember to reduce cooking temperatures by 10˚C

 

from standard recipes when using the top oven.

 

 

 

Food is taking too long to

Ensure that the cooking utensil used in the top oven is not larger

cook

than 300x225mm (12ins x 9ins), e.g. the main oven meat pan.

 

Only cook one item at a time to avoid overloading the oven.

 

 

 

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Contents Page Creda Answer Centre 08701 54 64 Creda Answer Centre 08701 54 64Contents Disposal of your product Introduction89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC Viewed from Rear InstallationAlways Safety InformationSafety Advice in Case of a CHIP-PAN Fire Safety Information NeverDo not Leave Deep FAT Frying Pans Unattended While Cooking Event of a chip pan fire or any other pan fire1000W Sealed Features Model C161E1500W 1000W Sealed 1500W Sealed Features Model C261EClock/Minute Hob On neon MinderFeatures C361E, C365E and R365E Features C461E Control Panels Controls Clock/Minute Minder Operation C161E, C261E, C365E & R365E Timer incorporates a 24 hour clockThis Next Step should be Completed Within 4 Seconds Time of DAY is NOW SETStep Minute MinderWill Revert to Show the Time of DAY ANY Remaining Timed Period can be Viewed byHints on Automatic Cooking Timer Operation Oven Timer Operation C361E & C461EClockface Know your Timer C361E & C461EOperation C361E & C461E Electronic Clock & Automatic Oven TimerAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Other Notes on Timer Operation Gas Mark Main Conventional Oven Top Convection Fan Temperature Conversion ChartSafety Requirements for Deep FAT Frying Control Settings GuideSealed Hob General Information C161E and C261E USE of HotplatesBut essentially Flat Choice of UtensilsAlways place pans Centrally on Hotplate Hotplates Ceramic Hob C365E and R365ERear left twin circuit plate Ceramic Hob C361E and C461ECeramic Halogen Best CombinationsAluminium Stainless steel with single layer Copper base Copper Toughened glass or ceramicCeramic Hob General Information C361E and C461E Do Not Do Use Choosing Your UtensilsChoosing your utensils Remember Never LET IT Cool Before RemovingDo Not Easy Glide Shelf Grill Pan and HandleGrill C161E Setting the GrillGrill will not Operate with the Grill Door Closed Grill C261E, C361E, C365E and R365E SolarPlus Grill C461E Position Grilling ProcedureGrilling Should Never be Undertaken With GRILL/TOP Oven Door CLOSED. This will causeFood Grill Setting Approximate Cooking time Grill ChartGuide To Grilling C161E WholeGuide To Grilling C261E, C361E, C365E and R365E Guide to grilling successfully Guide to Grilling Solarplus Grill C461EFood/utensils must not be placed directly on the oven floor Easy Glide Shelf Oven positions Main Oven Cookery NotesFrozen meat and poultry Meat Pre Top Oven Cooking C261E/C361E/C461E/C365E and R365ETime approx Position Meat Pre Time approxFood Pre Temperature Time in mins Position Slow setting Using the Main Oven for other FunctionsPoints to consider when preparing food for Slow cooking OperationCleaning materials to avoid Care and CleaningElectric sealed hotplates C161E and C261E Ceramic hotplates C361E, C461E, C365E and R365EHow Credaclean works ‘CREDACLEAN’ Oven linersControl Panel Grill DoorGrill Replacement oven lampMain oven / Grill Wall-mounted splashpanelRefit the door inner glass as follows Remove the door inner glass as followsCooking Results Not Satisfactory? Problem Check GrillingBaking General Top Oven Baking C261E, C361E, C461ESomething Wrong with your Cooker? Temperature slightly to suit your taste Or low Oven Temperature ChartsNormal and not a fault Oven does not cook evenly CheckFor further product information 08701 Key Contacts

C365E, R365E, C261E, C361E, C461E specifications

Creda is renowned for its innovative range of electric cookers, with standout models including the C461E, C361E, C261E, R365E, and C365E. Each of these cookers embodies a unique blend of advanced technology and user-friendly features, making them ideal for both budding cooks and seasoned chefs.

The Creda C461E is designed with versatility in mind. It boasts a large capacity oven, making it perfect for families or anyone who enjoys entertaining guests. One of its key features is its fan-assisted cooking, ensuring even heat distribution for perfectly cooked meals every time. The C461E also includes programmable timers, allowing users to have precise control over cooking times.

Similarly, the Creda C361E offers a spacious oven with multiple cooking functions, combining conventional cooking with fan-assisted options. Its easy-clean enamel interior significantly simplifies maintenance, allowing users to spend less time cleaning and more time enjoying their culinary creations. The C361E also integrates a grill feature, ideal for browning and crisping dishes.

Next in the line-up is the Creda C261E, which maintains a compact design without compromising functionality. This model is particularly popular for smaller kitchens where space is at a premium. It still features reliable cooking performance, including a combination of conventional and fan-assisted cooking, making it an excellent choice for various cooking styles.

The R365E model takes cooking convenience to the next level with its robust double oven design. This allows for simultaneous cooking at different temperatures, making it an ideal choice for multi-course meals. The R365E is equipped with a ceramic hob, providing an easy-to-clean cooking surface that heats up quickly and efficiently.

Lastly, the Creda C365E stands out with its sleek design and user-friendly interface. It incorporates a digital display for precise temperature control and cooking time management. Additionally, the C365E is known for its energy efficiency, helping users minimize energy consumption without sacrificing performance.

Each of these Creda models showcases a commitment to quality, practicality, and style. With features tailored to meet diverse cooking needs, they exemplify the brand's vision of making cooking accessible and enjoyable for everyone. Whether you're baking, roasting, or grilling, the Creda lineup offers a selection of appliances that enhance the cooking experience while delivering delicious results.
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