Creda C261E Best Combinations, Ceramic Halogen, Copper Toughened glass or ceramic, Glass/pottery

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Ceramic Hob General Information (C361E, C461E, C365E and R365E)

PANS SHOULD BE:

Not concave (bowed in)

Not convex (bowed out)

Not rimmed

Not deeply ridged

But essentially Flat

 

 

Always ✓

Never ✗

 

 

● Use good quality flat-

● NEVER Use gauze, metal

based cookware on all

pan diffusers, asbestos

electric heat sources.

mats and stands e.g. Wok

● Always ensure pans have

stands – they can cause

clean, dry bases before

overheating.

use.

● NEVER Use utensils with

● Ensure pans match size of

skirts or rims e.g. buckets

heating area.

and some kettles.

● Remember good quality

● NEVER Use badly dented

pans retain heat well, so

or distorted pans.

generally only a low or

● NEVER Leave an element

medium heat is necessary.

switched on when not

● Ensure pan handles are

cooking.

positioned safely and

● NEVER Cook food directly

away from heat sources.

on a heat source.

● Always lift pans, do not

● NEVER Drag or slide

drag.

utensils, along the hob

● Always use pan lids

surface.

except when frying.

● NEVER Stare at Halogen

● Deal with spillage

heating units.

immediately but with

 

care.

 

 

 

THE BEST COMBINATIONS

This table is a general guide to the types of pan suitable for different types of hobs and cookers. Remember pans should be good quality, with smooth, flat bases. For any further information refer to manufacturers’ instructions.

 

Ceramic

Halogen

Aluminium

✓

✓

Stainless steel with single layer

✗

✗

copper base

 

 

Stainless steel with sandwich bases

✓

✓

of aluminium and

 

 

stainless steel or aluminium

 

 

and copper.

 

 

 

 

 

Enamelled steel

✓

✓

 

 

 

Enamelled aluminium

✓

✓

Enamelled based cast iron

✓ With Extra Care ✓

Copper

✗

✗

 

 

 

Toughened glass or ceramic/

Not Recommended

glass/pottery

 

 

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Contents Page Creda Answer Centre 08701 54 64 Creda Answer Centre 08701 54 64Contents Introduction Disposal of your product89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC Viewed from Rear InstallationAlways Safety InformationEvent of a chip pan fire or any other pan fire Safety Information NeverSafety Advice in Case of a CHIP-PAN Fire Do not Leave Deep FAT Frying Pans Unattended While CookingFeatures Model C161E 1000W Sealed1500W Hob On neon Minder Features Model C261E1000W Sealed 1500W Sealed Clock/MinuteFeatures C361E, C365E and R365E Features C461E Control Panels Controls Time of DAY is NOW SET Timer incorporates a 24 hour clockClock/Minute Minder Operation C161E, C261E, C365E & R365E This Next Step should be Completed Within 4 SecondsANY Remaining Timed Period can be Viewed by Minute MinderStep Will Revert to Show the Time of DAYHints on Automatic Cooking Timer Operation Oven Timer Operation C361E & C461EClockface Know your Timer C361E & C461EOperation C361E & C461E Electronic Clock & Automatic Oven TimerAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Other Notes on Timer Operation Gas Mark Main Conventional Oven Top Convection Fan Temperature Conversion ChartUSE of Hotplates Control Settings GuideSafety Requirements for Deep FAT Frying Sealed Hob General Information C161E and C261EChoice of Utensils But essentially FlatAlways place pans Centrally on Hotplate Hotplates Ceramic Hob C365E and R365ERear left twin circuit plate Ceramic Hob C361E and C461ECopper Toughened glass or ceramic Best CombinationsCeramic Halogen Aluminium Stainless steel with single layer Copper baseCeramic Hob General Information C361E and C461E Do Not Never LET IT Cool Before Removing Choosing Your UtensilsDo Use Choosing your utensils RememberDo Not Easy Glide Shelf Grill Pan and HandleSetting the Grill Grill C161EGrill will not Operate with the Grill Door Closed Grill C261E, C361E, C365E and R365E Oven Door CLOSED. This will cause Position Grilling ProcedureSolarPlus Grill C461E Grilling Should Never be Undertaken With GRILL/TOPWhole Grill ChartFood Grill Setting Approximate Cooking time Guide To Grilling C161EGuide To Grilling C261E, C361E, C365E and R365E Guide to grilling successfully Guide to Grilling Solarplus Grill C461EFood/utensils must not be placed directly on the oven floor Easy Glide Shelf Oven positions Main Oven Cookery NotesFrozen meat and poultry Time approx Top Oven Cooking C261E/C361E/C461E/C365E and R365EMeat Pre Time approx Position Meat PreFood Pre Temperature Time in mins Position Operation Using the Main Oven for other FunctionsSlow setting Points to consider when preparing food for Slow cookingCleaning materials to avoid Care and CleaningElectric sealed hotplates C161E and C261E Ceramic hotplates C361E, C461E, C365E and R365EGrill Door ‘CREDACLEAN’ Oven linersHow Credaclean works Control PanelWall-mounted splashpanel Replacement oven lampGrill Main oven / GrillRefit the door inner glass as follows Remove the door inner glass as followsTop Oven Baking C261E, C361E, C461E Problem Check GrillingCooking Results Not Satisfactory? Baking GeneralSomething Wrong with your Cooker? Oven does not cook evenly Check Or low Oven Temperature ChartsTemperature slightly to suit your taste Normal and not a faultFor further product information 08701 Key Contacts

C365E, R365E, C261E, C361E, C461E specifications

Creda is renowned for its innovative range of electric cookers, with standout models including the C461E, C361E, C261E, R365E, and C365E. Each of these cookers embodies a unique blend of advanced technology and user-friendly features, making them ideal for both budding cooks and seasoned chefs.

The Creda C461E is designed with versatility in mind. It boasts a large capacity oven, making it perfect for families or anyone who enjoys entertaining guests. One of its key features is its fan-assisted cooking, ensuring even heat distribution for perfectly cooked meals every time. The C461E also includes programmable timers, allowing users to have precise control over cooking times.

Similarly, the Creda C361E offers a spacious oven with multiple cooking functions, combining conventional cooking with fan-assisted options. Its easy-clean enamel interior significantly simplifies maintenance, allowing users to spend less time cleaning and more time enjoying their culinary creations. The C361E also integrates a grill feature, ideal for browning and crisping dishes.

Next in the line-up is the Creda C261E, which maintains a compact design without compromising functionality. This model is particularly popular for smaller kitchens where space is at a premium. It still features reliable cooking performance, including a combination of conventional and fan-assisted cooking, making it an excellent choice for various cooking styles.

The R365E model takes cooking convenience to the next level with its robust double oven design. This allows for simultaneous cooking at different temperatures, making it an ideal choice for multi-course meals. The R365E is equipped with a ceramic hob, providing an easy-to-clean cooking surface that heats up quickly and efficiently.

Lastly, the Creda C365E stands out with its sleek design and user-friendly interface. It incorporates a digital display for precise temperature control and cooking time management. Additionally, the C365E is known for its energy efficiency, helping users minimize energy consumption without sacrificing performance.

Each of these Creda models showcases a commitment to quality, practicality, and style. With features tailored to meet diverse cooking needs, they exemplify the brand's vision of making cooking accessible and enjoyable for everyone. Whether you're baking, roasting, or grilling, the Creda lineup offers a selection of appliances that enhance the cooking experience while delivering delicious results.
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