Whirlpool GSC309 manual MeatThermometer, OvenVent, BakingandRoasting, BroilMaxi/Econo

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MeatThermometer

On models without a temperature probe, use a meat thermometer to determine whether meat, poultry and fish, are cooked to the desired degree of doneness. The internal temperature, not appearance, should be used to determine doneness. A meat thermometer is not supplied with this appliance. Follow manufacturer's directions for using a meat thermometer.

OvenVent

A

B

C

A. Upper oven

B. Oven vent

C. Lower oven

The oven vent should not be blocked or covered since it allows the release of hot air and moisture from the oven. Blocking or covering vents will cause poor air circulation, affecting cooking and cleaning results. Do not set plastics, paper or other items that could melt or burn near the oven vent.

BakingandRoasting

A

B

A. Broil elements

B. Bake element (hidden in floor panel)

ACCUBAKE® Temperature Management System

(on some models)

The ACCUBAKE® system electronically regulates the oven heat levels during preheat and bake to maintain a precise temperature range for optimal cooking results. The bake and broil elements cycle on and off in intervals. This feature is automatically activated when the oven is in use.

The bake element is hidden under the floor of the oven, separated from spills and drips

If the lower oven door is opened during baking or roasting, the broil elements will turn off immediately and the bake element will turn off in 2 minutes. They will come back on once the door is closed.

To Bake or Roast:

Before baking and roasting, position the racks according to the “Positioning Racks and Bakeware” section. When roasting, it is not necessary to wait for the oven to preheat before putting food in, unless recommended in the recipe.

1.Press BAKE.

Press the number pads to enter a temperature other than 350°F (177°C). The bake range can be set between 170°F and 500°F (77°C and 260°C).

2.Press START.

“Lo°” will appear on the lower oven display if the actual oven temperature is under 170°F (77°C).

When the actual oven temperature reaches 170°F (77°C), the lower oven display will show the temperature increasing in 5° increments.

When the set temperature is reached, if enabled, one tone will sound.

3.Press LOWER OVEN OFF/CANCEL when finished cooking.

BroilMaxi/Econo

A B

A. Broil maxi

B. Broil econo

Broiling uses direct radiant heat from the broil element(s) to cook food. During maxi broiling, both the inner and outer broil elements heat. During econo broiling, only the inner broil element heats. The element(s) cycle on and off in intervals to maintain the oven temperature.

If the lower oven door is opened during broiling, the broil element(s) will turn off immediately and come back on once the door is closed.

For best results, use a broiler pan and grid. They are designed to drain juices and help avoid spatter and smoke.

If you would like to purchase a broiler pan one may be ordered. See “Assistance or Service” section to order. Ask for Part Number 4396923.

For proper draining, do not cover the grid with foil. The bottom of the pan may be lined with aluminum foil for easier cleaning.

Trim excess fat to reduce spattering. Slit the remaining fat on the edges to avoid curling.

Pull out oven rack to stop position before turning or removing food. Use tongs to turn food to avoid the loss of juices. Very thin cuts of fish, poultry or meat may not need to be turned.

After broiling, remove the pan from the oven when removing the food. Drippings will bake on the pan if left in the heated oven, making cleaning more difficult.

To Broil:

Before broiling, position rack according to the Broiling Chart.

When broiling, changing the temperature allows more precise control. The lower the temperature, the slower the cooking. Thicker cuts and unevenly shaped pieces of meat, fish and poultry may cook better at lower broiling temperatures.

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GSC309 specifications

The Whirlpool GSC309 is a state-of-the-art wall oven that combines stylish design with advanced cooking technologies, making it a favorite among culinary enthusiasts and home cooks alike. This model offers versatility and precision, ensuring that every meal is cooked to perfection.

One of the standout features of the Whirlpool GSC309 is its advanced cooking technology. It employs a true convection system that circulates hot air throughout the oven, allowing for even cooking and baking. This feature is particularly beneficial when preparing multiple dishes at once, ensuring that everything cooks uniformly without the need to rotate pans or adjust cooking times.

The GSC309 is designed with user-friendly controls, making it easy to set and monitor cooking temperatures. The intuitive touch control panel includes a digital display that provides users with clear information regarding their cooking settings. Additionally, the oven is equipped with a timer feature that allows for precise meal preparation, so you can focus on other tasks while cooking.

This model showcases a generous oven capacity, providing ample space for larger dishes and multiple racks. The removable oven racks offer the flexibility to accommodate various cooking techniques, from roasting to baking. Whether you're preparing a holiday feast or a simple weeknight dinner, the Whirlpool GSC309 can meet the demands of any occasion.

Cleaning is a breeze with the GSC309, as it features a steam clean option that helps to soften and loosen baked-on food, making the cleanup process quick and efficient. This is complemented by the durable, easy-to-clean interior, which resists staining and odors.

Energy efficiency is another highlight of the Whirlpool GSC309. The oven is designed to conserve energy without compromising performance, making it an eco-friendly choice for the environmentally conscious consumer.

Aesthetic appeal is not overlooked, as the GSC309 is available in various finishes, including sleek stainless steel. This modern design easily fits into any kitchen décor, enhancing both functionality and style.

In conclusion, the Whirlpool GSC309 wall oven is a blend of innovative technology, user-friendly features, and sleek design. With its true convection cooking system, intuitive controls, generous capacity, easy cleaning options, and energy efficiency, it stands out as a premier choice for anyone looking to elevate their cooking experience.