Whirlpool M-ME 08XW warranty Hold Warm

To avoid sickness and food waste when using delay start:

lDo not use foods that will spoil while waiting for cooking to start, such as dishes with milk or eggs, cream soups, and cooked meats or fish. Any food that has to wait for cooking to start should be very cold or frozen before it is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS.

l Do not use foods containing baking powder or yeast when using delay start. They will not rise properly.

lDo not allow food to remain in oven for more than two hours after end of cooking cycle.

OPERATION SUMMARY

DELAY	DESIRED	DESIRED
START	START TIME	COOKING
		PROGRAM

5. HOLD WARM

Your oven has a HOLD WARM feature that keeps the food warm after the cooking is done.

EXAMPLE: If you want to cook food at HI-POWER for 6 minutes (Current time of day is 4:36):

STEP KEY BOARD DISPLAY WINDOW REMARKS

1.Touch CLEAR.

2.Touch TIME.

3.Set 6 mrnutes by touching “6,0 and 0’ I.

Erases all previous set- tings except time of day.

“STGl” will blink in the display window.

4.Touch HOLD WARM.

5.Touch START.

NOTE:

Hold Warm will show in the display window.

When the cooking cycle is over, the oven will switch into HOLD WARM to keep the food warm. The cook control setting changes to power level 1.

The HOLD WARM will continue for up to 60 minutes if CLEAR has not been touched. At this time, “End” will show in the display window with two short and one long tones. The HOLD WARM func- tion can be independently.

OPERATION SUMMARY

HOLD WARM