Whirlpool SM980PEY warranty Energy saving tips, Rack Position Chart, Food, Rare steaks and fish

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Broiling	rack	position	chart
RACK POSITION			FOOD
FROM BOTTOM			FOOD
I	4	I Rare steaks and fish		I

Energy saving tips

Although the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you save energy when using your cooking product.

lUse pans with flat bottoms, straight sides and tight-fitting lids.

lCook with a minimum of liquid or fat to help shorten cooking time.

lPreheat pans only when recommended and for the shortest time possible.

lStart food on higher heat settings, then set surface unit control on low or off to finish cooking. Use retained heat for cooking when possible.

lUse the more efficient surface burners instead of the oven when possible.

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Turn on the surface burner only after placing filled pan on the burner grate.

“Ovenpeeking” may cause heat loss, longer cooking times and unsatisfactory baking results. Rely on your timer to keep track of the cooking time.

Bake cakes, pies or cookies when oven is warm. Best time is after a meal has been cooked in it

Preheat the oven no longer than necessary.

Plan your meals for the most efficient use of the range. When using the oven to cook one food, try to cook the rest of the meal in it also.

Do not preheat when roasting or cooking items such as casseroles.

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Contents To the Installer Please Leave this GAS Cooktop and SELF-CLEANING Lower OvenFor more information, see the Theanti-tip bracket on Your safety is important to usThank you for buying a Whirlpool appliance ALL Ranges can TIPGeneral Important Safety InstructionsKnow where your main gas shutoff valve is located When using the cook-topWhen usinn the oven Care and cleaninnGrease Lower Oven Control Panel Parts And FeaturesControl Surface Burner Control PanelThis Section Using Your Cooktop And Lower OvenUsing the surface burners Burner heat settingsCookware tips Case of a prolonged power failurePositioning racks and pans Home canning information6th oven rack position roasting rack Three or four pans For best air circulationSetting the clock Using the Minute TimerPush in and turn the Minute Timer Knob to set the clock Baking/roasting Broiling Adjusting the oven temperature controlBroiling tips Rare steaks and fish Rack Position ChartEnergy saving tips FoodUsing the automatic Mealtimer clock To delay start and stop automaticallyTo OFF Handles left near the oven vent can When the oven is ON, pans and panOven To start baking/roasting now and stop automaticallyAnti-tip Bracket Storage drawerThis Section Pa*Page Using The Self-Cleaning CycleHow the cycle works Before you startSetting the controls CleanTop Special tips To stop the Self-Cleaning cycle at any timeSurface burner grates and reflector pans Caring For Your Cooktop And Lower OvenLift up the cooktop, following the instructions Lift-up cook-topSurface Burners Replace reflector pans and surface burner gratesTypical surface burner flame at hlghast setting Cleaning chart HOW to CleanPart Scrubbing pad Clean after each useSelf-Cleaning cycle Nonabrasive, plasticTo replace the oven light Lower oven lightBurner ports are clogged If You Need Assistance Or ServiceClean with a straight pin see pages 23 Before calling for assistanceSolwion Let dry Push control knobs in before turning to a settingIf you need FSP replace- ment parts If you need serviceIf you are not satisfied with how the problem was solved If you need assistancePage Full ONE-YEAR Microwave Overq/Range Product Warranty