Broan RMIP45, RMIP33 Flames do not GO OUT Immediately, Evacuate and Call the Fire Department

! WARNING ! WARNING

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:

1.Use this unit only in the manner intended by the 1. SMOTHER FLAMES with a close-fitting lid,

	manufacturer. If you have questions, contact the			cookie sheet or metal tray, then turn off the
	manufacturer at the address or telephone number			burner. BE CAREFUL TO PREVENT BURNS. IF
	listed in the warranty.			THE FLAMES DO NOT GO OUT IMMEDIATELY,
2.	Before servicing or cleaning unit, switch power off			EVACUATE AND CALL THE FIRE DEPARTMENT.
		2. NEVER PICK UP A FLAMING PAN – You may
	at service panel and lock service disconnecting
	means to prevent power from being switched on			be burned.
	accidentally. When the service disconnecting	3.		DO NOT USE WATER, including wet dishcloths or
	means cannot be locked, securely fasten a prominent
				towels – This could cause a violent steam explosion.
	warning device, such as a tag, to the service panel.
		4.		Use an extinguisher ONLY if:
3.	Installation work and electrical wiring must be done
				A. You own a Class ABC extinguisher	and
	by qualified personnel in accordance with all
				you know how to operate it.
	applicable codes and standards, including fire-rated
				B. The fire is small and contained in the	area
	construction codes and standards.
				where it started.
4.	Sufficient air is needed for proper combustion and
				C. The fire department has been called.
	exhausting of gases through the flue (chimney) of
				D. You can fight the fire with your back to an exit.
	fuel burning equipment to prevent backdrafting.
		* Based on “Kitchen Fire Safety Tips” published by NFPA.
	Follow the heating equipment manufacturer’s
	guidelines and safety standards such as those		CAUTION
	published by the National Fire Protection
	Association (NFPA), and the American Society for
	Heating, Refrigeration and Air Conditioning		1. For general ventilating use only. Do not use to
	Engineers (ASHRAE), and the local code authorities.			exhaust hazardous or explosive materials and vapors.

5.When cutting or drilling into wall or ceiling, do not 2. To avoid motor bearing damage and noisy and/or

	damage electrical wiring and other hidden utilities.				unbalanced impellers, keep drywall spray,
6.	Ducted fans must always be vented to the				construction dust, etc. off power unit.
	outdoors.			3.	Your insert motor has a thermal overload which will
7.	Do not use this unit with any solid-state speed				automatically shut off the motor if it becomes
	control device other than RMIPWC optional wall				overheated. The motor will restart when it cools
	mounted control.				down. If the motor continues to shut off and restart,
8.	To reduce the risk of fire, use only metal ductwork.				have the insert serviced.
				4.	The minimum hood distance above cooktop must
9.	This unit must be grounded.
					not be less than 24”. A maximum of 30” above
					cooktop is highly recommended for best capture of
TO REDUCE THE RISK OF A RANGE TOP					cooking impurities.
GREASE FIRE:				5.	Two installers are recommended because of the
a)	Never leave surface units	unattended	at high		large size and weight of this unit.
				6.	To reduce the risk of fire and to properly exhaust
	settings. Boilovers cause	smoking and	greasy
					air, be sure to duct air outside – Do not exhaust air
	spillovers that may ignite. Heat oils slowly on low or
					into spaces within walls or ceiling or into attics,
	medium settings.
					crawl space or garage.
b)	Always turn hood ON when cooking at high heat or
				7.	This product is equipped with a thermostat which
	when cooking flaming foods.
					may start blower automatically. To reduce the risk
c) Clean ventilating fans frequently. Grease			should		of injury and to prevent power from being switched
	not be allowed to accumulate on fan or filter.				on accidentally, switch power off at service panel
d)	Use proper pan size. Always use cookware				and lock or tag service panel.
				8.	Because of the high exhausting capacity of this
	appropriate for the size of the surface element.
					unit, you should make sure enough air is entering
					the house to replace exhausted air by opening a
					window close to or in the kitchen.
				9.	To reduce the risk of fire and electrical shock, the
					Broan Elite models RMIP33 and RMIP45 must be
					installed only with Broan interior blower models P5
					or P8; Broan exterior models 331H, 332H, 335 or
					336; Broan in-line blowers models HLB3, HLB6,
					HLB9, HLB11. Other blowers cannot be substituted.
					(Blowers sold separately).
				10.	Use with approved cord-connection kit only.
				11.	Please read specification label on product for
			- 2 -		further information and requirements.