CONTENTS
FOR THE USER
Important Safety Information | 2 |
Description of the Appliance | 5 |
Getting to Know Your Oven | 6 |
Before Using The Appliance | 7 |
When First Switching On | 7 |
Rating Plate | 7 |
Preparing to Use Your Appliance | 7 |
Condensation and Steam | 7 |
Cookware | 8 |
The Cooling Fan for the Controls | 8 |
Control Panel Indicator Neons | 8 |
Grill and Oven Furniture | 9 |
The Electronic Timer | 10 |
The Dual Grill | 14 |
Uses of the Grill | 14 |
How to use the Dual Grill | 14 |
Things to Note | 14 |
The Grill Pan and Handle | 15 |
Hints and Tips | 15 |
Grilling Chart | 17 |
The Fan AssistedTop Oven | 18 |
Uses of the Fan Assisted Oven | 18 |
How to use the Fan Assisted Oven | 18 |
Things to Note | 18 |
To Fit the Top Oven Shelf | 18 |
Hints and Tips | 19 |
The Conventional Top Oven | 20 |
Uses of the Conventional Top Oven | 20 |
How to use the Conventional Oven | 20 |
Things to Note | 20 |
To Fit the Oven Shelves | 20 |
Hints and Tips | 21 |
Top Oven Cooking Chart | 22 |
Thermal Grilling in the Top Oven | 23 |
Uses of Thermal Grilling | 23 |
How to Thermal Grill | 23 |
Things to Note | 24 |
Hints and Tips | 24 |
Thermal Grilling Chart | 25 |
To Defrost in the Top Oven | 26 |
Uses of Defrost | 26 |
How to Defrost | 26 |
Things to Note | 26 |
Hints and Tips | 26 |
The Main Fan Oven | 27 |
Uses of the Fan Oven | 27 |
How to Use the Fan Oven | 27 |
Things to Note | 27 |
To Fit The Main Oven Shelves | 28 |
Hints and Tips | 28 |
The Conventional Oven | 28 |
Uses of the Conventional Oven | 28 |
How to use the Conventional Oven | 28 |
Things to Note | 28 |
Hints and Tips | 29 |
Main Oven Cooking Chart | 31 |
Pizza Function | 32 |
Uses of Pizza Function | 32 |
How to Use Pizza function | 32 |
Things To Note | 32 |
Hints and Tips | 32 |
Defrosting in the Main Oven | 33 |
Uses of Defrost Feature | 33 |
How to Defrost | 33 |
Things to Note | 33 |
Hints and Tips | 33 |
Boost Function | 34 |
Uses of Boost | 34 |
How to Use Boost | 34 |
Things to Note | 34 |
Hints and tips | 35 |
Thermal Grilling in the Main Oven | 36 |
Uses of Thermal Grilling | 36 |
How to Thermal Grill | 36 |
Things to Note | 37 |
Hints and Tips | 37 |
Thermal Grilling chart | 38 |
Care and Cleaning | 39 |
Cleaning Materials | 39 |
Cleaning the Outside of the Appliance | 39 |
Cleaning the Outer and Inner Door |
|
Glass Panels | 39 |
Cleaning the Grill / Top Oven Compartment | 41 |
Cleaning the Top Oven Roof | 42 |
Care of the Stayclean Surfaces | 42 |
The Main Oven Cleaning Cycle | 42 |
Things to Note | 42 |
Hints and Tips | 43 |
Cooking to Reduce Soilage | 43 |
To Remove the Wirework Runners | 44 |
Cleaning the Shelves, Wirework Runners |
|
and Grill/Oven Furniture | 44 |
The Oven Lights | 45 |
Replacing an Oven Light Bulb | 45 |
Something Not Working? | 46 |
Service and Spare Parts | 48 |
Guarantee Conditions | 49 |
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