Zanussi ZDM 891 manual Lower Temperatures, Even Heating for Baking, Things to Note

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The Fan Oven (Main Oven only)

The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven.

The advantages of cooking with this function are:

✓Faster Preheating

As the fan oven quickly reaches temperature, it is not usually necessary to preheat the oven although you may find that you need to allow an extra 5-7 minutes on cooking times. For recipes which require higher temperatures, best results are achieved if the oven is preheated first, e.g. bread, pastries, scones, souffles, etc.

✓Lower Temperatures

Fan oven cooking generally requires lower temperatures than conventional cooking. Follow the temperatures recommended in the

chart at page 18. Remember to reduce temperatures by about 20-25°C for your own

recipes which use conventional cooking.

✓Even Heating for Baking

The fan oven has uniform heating on all runner positions. This means that batches of the same food can be cooked in the oven at the same time. However, the top shelf may brown slightly quicker than the lower one.

This is quite usual. There is no mixing of flavours between dishes.

☞1. Switch the oven on.

2.Press the Oven Function Control button once.

3.If necessary adjust temperature setting by means of the "Increase" or "Decrease" buttons.

THINGS TO NOTE

●The oven light will come on when the oven is switched on.

•The cooling fan will operate continually during cooking. It may run on after the oven is switched off to keep the controls cool. This is quite normal.

NOTE

The action of the cooling fan will depend on how long the oven has been used and at what temperature. It may not switch in at all at lower temperature settings nor run on where the oven has only been used for a short time.

FO 2079

FAN OVEN FUNCTION SYMBOL

TEMPERATURE SELECTION: 50°C - 250°C

PRE-SET TEMPERATURE: 170°C

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Contents BUILT-IN Double Oven Model ZDM Important Safety Information Contents Main Oven Lower Oven Description of the OvenOven Selector Push Button Control PanelOven on Push Button Oven OFF Push ButtonElectronic Programmer Display How to set theTime of DayHow to switch off the oven Lower Oven Cooking Function Symbols Main Oven Cooking Function SymbolsHow to programme the oven to switch off only Child Safety Automatic switch offMeat Probe Main Oven only Defrost Cold FAN Oven Functions and Programming FeaturesLower Oven Using the OvenBefore the First Use Main OvenCookware From the oven when opening the oven door toHints andTips Condensation and steamLower Temperatures Even Heating for BakingThings to Note Hints andTips Top oven element only Bottom oven element onlyOven can be set on this function Cooking Chart Fan Conventional Oven Defrosting Main Oven only How to Use DefrostingGrilling Main and Lower ovens How to Use the GrillHow to Use theThermal Grill Main Oven Only How to Use the Inner Grill ElementSelect a maximum temperature of 200C Grill Inner GrillThermal Grilling Bread Proving Pizza OvenBread Proving Cleaning the Oven Cleaning materialsExternal cleaning To clean the grease filter Oven CavityGrease Filter Care of catalytic liners Main Oven only Replacing the Oven LightCooking to Reduce Soilage Cleaning the hinged grill Symptom Solution If something goes wrongSelf Check Function Customer Care Service and Spare PartsZanussi Guarantee Conditions Peace of Mind for 24 MonthsRecess InstallationDimensions Electrical ConnectionSecuring The Oven To The Cabinet Dimensions of the ovenBuilding Building
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