Grizzly T24638 manual Introduction, Inventory

Page 1

MODEL T24638

ELECTRIC MEAT GRINDER

INSTRUCTIONS

For questions or help with this product contact Tech Support at (570) 546-9663 or techsupport@grizzly.com

Introduction

The Model T24638 is great for grinding meat, stuffing sausage, and making kubbe.

Inventory

 

Description

Qty

A.

Electric Meat Grinder

1

B.

Hopper Tray

1

C.

Grinding Head

1

D.

Lock Ring

1

E.

Feed Screw/Auger

1

F.

Fine Grinding Plate (18")

1

G.

Medium Grinding Plate (316")

1

H.

Coarse Grinding Plate (38")

1

I.

Sausage Stuffing Plate

1

J.

Grinding Blade

1

K.

Stuffing Tube Base

1

L.

Kubbe Flange

1

M.

Kubbe Attachment

1

N.

Washers

1

O.

Stuffing Tubes

1

P.

Meat Tamper

1

To reduce the risk of serious personal injury when using the grinder:

• Disconnect grinder

from power before

 

disassembling for

cleaning, changing

 

components, or reassembling. Make sure

 

switch is in OFF position before recon-

 

necting to power to avoid unintentionally

 

starting.

 

Do not wear loose clothing, jewelry or

 

other items that can get entangled. Tie

 

back long hair and keep fingers away

 

from moving parts.

 

When disconnecting grinder from power,

 

grab and pull the plug—NOT the cord.

 

Pulling the cord may damage the wires

 

inside. Do not handle cord/plug with wet

 

hands.

 

• Prevent unauthorized use by children

 

or untrained users. Keep children and

 

bystanders at a safe distance from grind-

 

er.

 

Never leave grinder running while unat-

A

F

K

G

L

H

M

I

B

J

N

C

O

D

P

E

 

tended. Turn OFF and disconnect from

 

power before walking away.

• Only operate in a dry environment free of

 

rain or dampness.

• Never operate under influence of drugs or

 

alcohol, when tired, or distracted.

Entanglement or severing of fingers may

 

occur if operator pushes meat into hop-

 

per tray with his/her hands. Only use

 

included meat tamper. Never use utensils,

 

which could damage grinder.

Only operate with meat in grinding head.

Figure 1. T24638 inventory.

Otherwise, damage to grinder may occur.

• Remove tendons, cartilage, bone, and

metal (shot or bullets) from meat before

grinding.

Copyright © juLY, 2012 By Grizzly Industrial, Inc.

Warning: No portion of this manual may be reproduced in any shape Or form without the written approval of Grizzly Industrial, inc.

#BL14942 printed in CHINA

Image 1
Contents Inventory IntroductionCleaning Disassembly for CleaningTo clean the disassembled components Disconnect Grinder from Power AssemblySanitizing Follow these tips for best results GrindingTo grind meat Steps 2-4 of Assembly on Pages Disconnect the Grinder from PowerSausage Stuffing To use the kubbe attachment Kubbe AttachmentAccessories TroubleshootingH6256-20-Lb. Smoker T20384-Great Sausage Recipes & Meat CuringDescription T24638 Parts Breakdown and List