Zanussi ZKC6040 user manual Grilling chart, Hints and tips

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Hints and tips

Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices.

Adjust the grid and grill pan runner position to allow for different thicknesses of food.

Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking.

Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats.

When toasting bread use the shelf in position 3 with the grid in the high position.

When using the centre section grill, ensure food is placed centrally on the grilling grid directly beneth the grill element.

Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary during cooking.

The food should be turned over during cooking as required.

Grilling chart

FOOD

GRILL TIME (mins in total)

 

 

Bacon Rashers

5 - 6

Beef Burgers

10 - 15

Chicken Joints

30 - 40

Lamb Chops

15 - 20

Pork Chops

20 - 30

Whole Trout/Mackerel

15 - 25

Plaice/Cod Fillets

10 - 15

Kebabs

20 - 30

Kidneys – Lamb/Pig

8 - 12

Liver – Lamb/Pig

10 - 20

Sausages

20 - 30

Steak – Rare

6 - 12

Steak – Medium

12 - 16

Steak – Well Done

14 - 20

Toasted Sandwiches

3 - 4

IMPORTANT!

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Contents User Manual Cooker Contents Important safety instructions InstallationChild safety During useCleaning and maintenance Extreme care must be taken when using a ceramic hob scraperProduct description Controls and their functionsBefore using the appliance Rating plateCondensation and steam CookwareGrill and oven furniture To set the time of day Electronic timerTo set the countdown To cancel the countdown Countdown indicatorPress the selector Neon flashesTo set the timer to switch on and off automatically That the correct time of day is displayedTo set the timer to switch off only Cook time indicator Indicator neon will Controls Continue to flash for aCook time Return to the time DayUsing the hob Hints and tips when using the hobHob Recommended saucepansHot hob indicator Using the grillGrill settings are as follows GrillGrill pan and handle To Remove. PressButton on Slide the handle Towards the rightHints and tips Grilling chartFood should be turned over during cooking as required Top oven Using the top ovenTo fit the top oven shelf Hints and tips Main oven Things to note Oven cooking chart Oven cooking chart Roasting chart 160 180 CUsing defrost DefrostUsing main oven light Using top oven lightMain oven light Top oven lightUsing slow cook Slow cookGeneral points Food preparation slow cookingThaw thoroughly before cooking Care and cleaning To reduce marking of the hob Avoid the useCleaning the doors Aerosol cleaners must not be used on Stay- clean surfacesInner door glass is removable for cleaning Household detergents and bleachesTo remove the glass To replace the door glassTop Oven Main OvenReplacing an oven light bulb Type of bulb required is a 300C 25 watt small Edison ScrewTroubleshooting Timer does not work Oven is not cooking evenlyOven light fails to illuminate Oven fan is noisy Connecting to the electricity supply Installation instructionsThis appliance must be earthed Ensure that the cover is securely fastened Ensure all screws are securely tightenedTechnical data Energy save modeSwitching off the time display Switching on the time displayGuarantee / Customer care Standard guarantee conditionsPage 349143001