SETTING OVEN CONTROLS
Setting BAKE TIME
Bake Time allows the oven to be set to cook for a specific length of time and shut off automatically.
The oven will shut off and will beep when the countdown is finished. This feature can be used with Bake, Convection Bake, Convection Roast, Pizza and Chicken Nuggets cooking modes.
To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350°F for 30 minutes):
1.Be sure the clock is set for the correct time of day.
2.Arrange interior oven rack(s) and place the food in the oven.
3.Press BAKE, “350” will appear in the display.
4.Press START. The actual oven temperature will appear in the display.
5.Press BAKE TIME.
6.Enter the desired baking time by pressing 3 0.
7.Press START. Once the Timed Bake feature has started, the current time of day will appear in the display.
NOTE
Baking time can be set for any amount of time between 1 minute to 6 hours. The time remaining can be shown in the timer section of the display by pressing BAKE TIME at any moment of the cooking. Once Bake Time has started baking, a beep will sound when the oven temperature reaches the set temperature.
Press CANCEL when baking has finished or at any time to cancel the Timed Bake feature. A Bake Time of “0” minute can also be entered to cancel the Bake Time feature and keep the oven in its current cooking mode.
When the timed bake finishes:
1.“End” and the time of day will show in display. The oven will shut off automatically.
2.The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until CANCEL is pressed.
Setting DELAY START
The BAKE, CONVECT BAKE, BAKE TIME and DELAY
START pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance.
NOTE
If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delayed Timed Convection Bake cycle can never be set to start more than 12 hours in advance. To set for Delayed Timed Bake or Delayed Timed Convection Bake
To program the oven for a delayed BAKE start time (example: baking at 375°F, starting at 5:30):
1.Be sure that the clock is set with the correct time of day.
2.Arrange interior oven rack and place the food in the oven.
3.Press BAKE. “350” will appear in the display.
4.Enter the desired temperature; pressing 3 7 5.
5.Press START. The actual oven temperature will appear in the display.
6.Press DELAY START.
7.Enter the desired start time; pressing 5 3 0.
8.Press START. When Delayed Time Bake starts, the set oven temperature will appear, “DELAY”, “BAKE” and the current time of day will appear in the display.
NOTE
If it is desired to have the oven shut off automatically after a set time; enter a BAKE TIME at this step.
7.When the desired start time is reached, the actual oven temperature appears in display and “DELAY” disappears. Oven starts to bake at the previously selected temperature.
Press CANCEL when baking has completed or at any time to cancel the Delayed Time Bake feature.
CAUTION
Use caution with the DELAY START features.Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.
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