Solutions to Common Dishwashing Problems

Before calling for service, review this list. It may save you both time and expense. This list includes common experiences that are not the result of defective workmanship or material in your dishwasher.

Food Soils Left on Dishes

•Choose another cycle for longer washing time.

•Check rack loading section for proper loading—avoid nesting items.

•Home water pressure may be too low— should be 20 to 120 pounds per square inch (psi).

•Check incoming water temperature. It should be at least 120°F (49°C). (See Factors Affecting Performance.)

•Check water hardness. For extremely hard water, it may be necessary to install a water softener. (See Detergent Chart.)

•Use fresh detergent.

•Check to make sure funnel in top rack is not blocked.

•Make sure items are not blocking the spray arms, preventing them from rotating.

•Check to see if the rinse aid dispenser needs refilling.

Dishes not Dry

•Select Hot Dry option.

•Make sure the rinse aid dispenser is filled.

•Increase the amount of rinse aid. (See Rinse Aid.)

•Check the incoming water temperature. Be sure it is at least 120°F (49°C).

•Check for proper loading—avoid nesting items.

•Plastic items may need to be towel dried.

•Cups with a concave bottom will collect water.

Glassware/Flatware Spotted or Cloudy

•Check water hardness. For extremely hard water, it may be necessary to install a water softener. (See Detergent Chart.)

•Water temperature may be low. Avoid extremely low or high temperatures. (See Factors Affecting Performance.)

•Avoid overloading and improper loading. (See Preparing and Loading Dishes.)

•Use fresh detergent. Old detergent is ineffective.

•Make sure rinse aid dispenser is filled.

•Check to see that proper amount of detergent is being used for cycle selected. Also, check phosphate level. (See Detergent Dispenser.)

•Home water pressure may be too low—it should be 20 to 120 pounds per square inch (psi).

Dishware Chipped

•Load with care and do not overload. (See Preparing and Loading dishes.)

•Place delicate items in top rack.

•Place glasses securely against pins and not over pins.

•Load items so they are secure and don't jar loose when moving racks in and out. Move racks in and out slowly.

•Make sure tall glasses and stemware will clear top of tub when rack is pushed in.

•Fine antique china and crystal should be hand-washed.

Dishware Stained or Discolored

•Tea and coffee can stain cups. Remove the stains by hand washing in a solution of 1/2 cup (120 ml) bleach and one quart (1 L) of warm water. Rinse thoroughly.

•Iron deposits in water can cause a yellow or brown film. A special filter installed in the water supply line will correct this problem. (See Removing Spots and Film.)

•Aluminum utensils can leave gray/black marks when they rub against other items. Load properly.

•Certain high acid foods can cause discoloration of stainless steel and plastics if allowed to sit for a long period. Use the Rinse/Hold cycle or rinse by hand if not operating dishwasher at once.

•Mixing stainless steel and silver utensils in silverware basket can cause pitting of the stainless steel blades. Avoid mixing stainless steel and silver.

500 Series specifications

The Frigidaire 500 Series is a line of high-performance kitchen appliances that embodies a perfect blend of modern style, innovation, and functionality. Designed for those who seek to enhance their cooking experience, the 500 Series offers an array of features and technologies that make meal preparation easier and more efficient.

One of the standout characteristics of the Frigidaire 500 Series is its advanced cooking technology. Many models come equipped with the latest induction cooktops, which provide precise temperature control and rapid heating capabilities. This feature allows users to cook meals evenly and quickly, eliminating the guesswork often associated with traditional gas or electric stoves. Additionally, the specific models include a built-in air fryer option, enabling users to enjoy healthier meals without compromising on taste.

In terms of design, the Frigidaire 500 Series is noted for its sleek, contemporary aesthetic that fits seamlessly into any kitchen decor. The stainless steel finish adds a touch of elegance, while the intuitive control panels are user-friendly and enhance overall usability. The ovens in the series are designed with a large capacity, allowing for roasting, baking, and broiling of multiple dishes at once, perfect for families or entertaining guests.

Moreover, the 500 Series is equipped with smart technology that allows users to control their appliances remotely. Featuring Wi-Fi connectivity, users can monitor and adjust cooking times and temperatures through their smartphones, providing convenience for busy lifestyles. The integration of smart sensors in the cooking appliances ensures optimal cooking conditions, automatically adjusting settings as needed.

Energy efficiency is also a significant focus of the Frigidaire 500 Series. Many appliances are ENERGY STAR certified, which means they consume less energy without sacrificing performance. This not only helps reduce utility bills but also contributes to a more eco-friendly kitchen environment.

Finally, the Frigidaire 500 Series is designed with durability in mind. Built with high-quality materials, these appliances are expected to withstand the rigors of daily use, ensuring longevity and reliability. Whether you're a home cook or a culinary enthusiast, the Frigidaire 500 Series combines style, smart technology, and efficiency, making it an excellent choice for any modern kitchen.