Electrolux ES510 important safety instructions Setting Timed Bake, When the Timed Bake finishes

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Setting Oven Controls

Setting Timed Bake

The BAKE and BAKE TIME pads control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after cooking for the desired amount of time you selected.

INSTRUCTIONS

PRESS

DISPLAY

To program the oven to begin baking immediately and to shut off automatically: (example below to bake at 350°F for 50 minutes):

1.Be sure the clock is set for the correct time of day.

2.Arrange interior oven rack(s) and place the food in the oven.

3.Press , "- - - °" will appear in the display (Fig. 1).

4.Press (Fig. 2). "BAKE" will flash and "350°" will appear in the display.

5.Press . "BAKE" and "350°" will appear in the display (See Fig. 3).

Fig. 1

Fig. 2

6.Press . "TIMED" will flash; "BAKE", "0:00" and "350°" will appear in the display (Fig.4).

7.Enter the desired baking time by pressing . "TIMED" will flash and "BAKE", "50:00" and "350°" will appear in the display (Fig. 5). Note: Baking time can be set for any amount of time between 1 minute to 11 hours and 59 minutes.

8.Press . Both "TIMED" and "BAKE" will remain on in the display (Fig. 6). Once the Timed Bake feature has started, the current time of day will appear in the display.

Note: After the Timed Bake feature has activated, press to

display the bake time remaining in the Timed Bake mode. Once Timed Bake has started baking, a long beep will sound when the oven temperature reaches the set temperature.

Press when baking has finished or at any time to cancel the Timed Bake feature.

When the Timed Bake finishes:

1."End" and the time of day will show in the display. The oven will shut off automatically (Fig. 7).

2.The control will beep 3 times. The control will continue to beep 3

times every 30 seconds until is pressed.

Fig. 3

Fig. 4

Fig. 5

Fig. 6

Fig. 7

Use caution with the TIMED BAKE or DELAYED TIMED BAKE features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.

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Contents Before Setting Oven Controls Setting Surface Controls Important Safety InstructionsSetting Oven Controls 16-30 Self Cleaning 31-33 General Care & Cleaning 34-38 Before You CallRegister Your Product Welcome & CongratulationsImportant Safety Instructions Important Instructions for Cleaning Your Range Important Instructions for Usingyour CooktopImportant Safety Notice For CERAMIC-GLASS Cook TOP ModelsFeatures At a Glance Your Electric Range Features Include24 25 Before Setting Oven Controls Setting Surface Controls About the Ceramic Glass CooktopAbout the Radiant Surface Elements Available Esec Display Settings Recommended Surface Cooking SettingsElectronic Surface Element Control Esec Esec Error Indicator Message Er Esec Hot Element Indicator Message HEEsec Lockout Feature Single Radiant Elements some modelsBridge Radiant Element some models Dual Radiant Elements all modelsTo Operate the Dual Elements To Operate the Bridge Element some models Settings Table Food Item Heating Level Temperature SelectionOperating the Warming Zone some models To Set the Warming Zone Control some modelsGeneral Care Cleaning section Using proper cookwareSurface Cooking Cookware Material TypesWarming Drawer Indicator Light Warming Drawer Temperature SelectionArranging Warming Drawer Rack Positions To Operate the Warming DrawerControl Pad Features Minimum & Maximum Control Pad SettingsFunction follow later in this Use & Care Guide Setting the Clock Setting Oven ControlsInstructions Press Display To set the clock example below forSetting Kitchen Timer Setting Continuous Bake or 12 Hour Energy SavingTo set the Kitchen Timer example for 5 minutes To cancel the Kitchen Timer before the set time has run outPressdisplay InstructionsSetting Silent Control Operation To set the Bake Temperature to 350F Setting BakeWhen the Timed Bake finishes Setting Timed BakeWhen the set bake time runs out Setting Delayed Timed BakeInstructionspress Setting BroilTo set the oven for Convection Bake and temperature to 350F Setting Convection BakeTips for Convection Bake Benefits of Convection BakeRoasting Rack Instructions some models Setting Convection RoastTo set the Convection Convert Feature Using the Favorite Settings Feature After completing a Timed Bake or Delayed Timed Bake Refer to the Timed Bake or Delayed Timed BakeSetting the Keep Warm Feature Setting the Sabbath Feature cont’dTo set Keep Warm To set Keep Warm to turn on automaticallyTo Remove and Replace the Warming Drawer some models To Remove Warming DrawerTo Replace the Warming Drawer Self-Cleaning Self-Cleaning OvenAdhere to the following cleaning precautions Instructions Press Display Stopping or Interrupting a Self-Cleaning cycle When the Self-Clean cycle is doneCare & Cleaning Adjusting Your Oven TemperatureTo adjust the oven temperature higher To adjust the oven temperature lowerSurfaces How to Clean Stainless Steel, Chrome Control Panel, Decorative TrimOven Racks Oven door Cleaning Recommendations for the Ceramic Glass Cooktop Cooktop Cleaning & MaintenancePlastic or foods with a high sugar content For light to moderate soilDo not use the following on the ceramic glass cooktop Removing & Replacing the Lift-Off Oven DoorSpecial Caution for Aluminum Use on the Ceramic Cooktop To Remove Oven DoorBefore You Call Occurrence Possible CAUSE/SOLUTIONOven light does not work Limitedwarranty

ES510 specifications

The Electrolux ES510 is a state-of-the-art vacuum cleaner that combines innovative technology with user-friendly design, making it an essential tool for maintaining a clean and healthy home environment. This model showcases Electrolux's commitment to high performance and convenience, catering to the needs of modern households.

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