Electrolux ES510 Setting Convection Bake, Tips for Convection Bake, Benefits of Convection Bake

Page 24

Setting Oven Controls

Benefits of Convection Bake:

—Some foods cook up to 25 to 30% faster, saving time and energy. —Multiple rack baking.

—No special pans or bakeware needed.

Setting Convection Bake

The CONV BAKE pad controls the Convection Bake feature. Use

the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection Bake at any temperature between 325° F (163° C) to 550° F (288° C).

1

2

3

4

5

6

Fig. 1

Fig. 1 - Air circulation of Convection Cooking

Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven (See Fig. 1). This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly.

Tips for Convection Bake

1.Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster.

2.When using Convection Bake with a single rack, place oven rack in position 3 or 4. If cooking on multiple racks, place the oven racks in positions 2 and 5 (for 2 racks). Place in positions 1, 4 and 6 (for 3 racks). Refer to Fig. 1.

3.Cakes have better results when baked using the BAKE pad.

INSTRUCTIONS

PRESS

DISPLAY

To set the oven for Convection Bake and temperature to 350°F:

1. Arrange interior oven racks and place food in oven (See Fig. 1).

2.

Press

. "CONV BAKE" will flash and "- - -°"will appear in

 

 

the display (Fig. 2).

 

 

Fig. 2

 

 

 

 

3.

Press

. "CONV BAKE" and "350°" will appear in

 

 

 

the display (See Fig. 3).

 

4.

Press

. "CONV BAKE" and the oven temperture

 

Fig. 3

 

adjustment will appear in the display (for this example it is

 

 

 

325°F). A beep will sound once the adjusted oven temperature

 

 

 

 

 

 

is reached. The display will show "325°", "CONV BAKE" and

 

 

 

the fan icon (Fig. 4).

 

 

 

 

 

 

 

Note: The oven icon will show a rotating fan within the square. This

Fig. 4

 

rotating fan icon indicates when the Convection Fan is operating

 

(See rotating fan in Fig. 4).

 

Press

to stop Convection Bake or cancel Convection Bake at

 

any time.

 

 

 

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Image 24
Contents Important Safety Instructions Before Setting Oven Controls Setting Surface ControlsSetting Oven Controls 16-30 Self Cleaning 31-33 General Care & Cleaning 34-38 Before You CallWelcome & Congratulations Register Your ProductImportant Safety Instructions Important Instructions for Usingyour Cooktop Important Instructions for Cleaning Your RangeImportant Safety Notice For CERAMIC-GLASS Cook TOP ModelsFeatures At a Glance Your Electric Range Features Include24 25 Before Setting Oven Controls Setting Surface Controls About the Ceramic Glass CooktopAbout the Radiant Surface Elements Available Esec Display Settings Recommended Surface Cooking SettingsElectronic Surface Element Control Esec Esec Hot Element Indicator Message HE Esec Error Indicator Message ErEsec Lockout Feature Single Radiant Elements some modelsBridge Radiant Element some models Dual Radiant Elements all modelsTo Operate the Dual Elements To Operate the Bridge Element some models Temperature Selection Settings Table Food Item Heating LevelOperating the Warming Zone some models To Set the Warming Zone Control some modelsUsing proper cookware General Care Cleaning sectionSurface Cooking Cookware Material TypesWarming Drawer Temperature Selection Warming Drawer Indicator LightArranging Warming Drawer Rack Positions To Operate the Warming DrawerControl Pad Features Minimum & Maximum Control Pad SettingsFunction follow later in this Use & Care Guide Setting Oven Controls Setting the ClockInstructions Press Display To set the clock example below forSetting Continuous Bake or 12 Hour Energy Saving Setting Kitchen TimerTo set the Kitchen Timer example for 5 minutes To cancel the Kitchen Timer before the set time has run outInstructions PressdisplaySetting Silent Control Operation Setting Bake To set the Bake Temperature to 350FSetting Timed Bake When the Timed Bake finishesSetting Delayed Timed Bake When the set bake time runs outSetting Broil InstructionspressSetting Convection Bake To set the oven for Convection Bake and temperature to 350FTips for Convection Bake Benefits of Convection BakeSetting Convection Roast Roasting Rack Instructions some modelsTo set the Convection Convert Feature Using the Favorite Settings Feature Refer to the Timed Bake or Delayed Timed Bake After completing a Timed Bake or Delayed Timed BakeSetting the Sabbath Feature cont’d Setting the Keep Warm FeatureTo set Keep Warm To set Keep Warm to turn on automaticallyTo Remove and Replace the Warming Drawer some models To Remove Warming DrawerTo Replace the Warming Drawer Self-Cleaning Self-Cleaning OvenAdhere to the following cleaning precautions Instructions Press Display When the Self-Clean cycle is done Stopping or Interrupting a Self-Cleaning cycleAdjusting Your Oven Temperature Care & CleaningTo adjust the oven temperature higher To adjust the oven temperature lowerSurfaces How to Clean Stainless Steel, Chrome Control Panel, Decorative TrimOven Racks Oven door Cooktop Cleaning & Maintenance Cleaning Recommendations for the Ceramic Glass CooktopPlastic or foods with a high sugar content For light to moderate soilRemoving & Replacing the Lift-Off Oven Door Do not use the following on the ceramic glass cooktopSpecial Caution for Aluminum Use on the Ceramic Cooktop To Remove Oven DoorOccurrence Possible CAUSE/SOLUTION Before You CallOven light does not work Limitedwarranty

ES510 specifications

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