Electrolux EOG9330 manual General, Do not overfill dishes or they will boil over

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Care and cleaning

E O G 9 3 3 0

The oven

The inside of the oven is finished in vitreous enamel. You should clean the oven regularly using hot soapy water and mild abrasives or a soap filled pad such as 'Brillo'. If you use any oven cleaners they must have the Vitreous Enamel Development Council (VEDC) seal of approval. Follow the instructions on the cleaning agent and protect the oven burner with foil to prevent it becoming blocked.

Do not overfill dishes or they will boil over.

Do not use dishes too high in the oven. If you do they may stick to the oven roof.

Cover your roasting tins with foil. This will prevent fat splashing.

Use a roasting tin which is just large enough for the meat and potatoes. This will help to reduce fat splashing.

Dry any vegetables that you are going to roast. If they are wet there will be more fat splashing.

General

Clean the oven shelves, meat tin and the oven door while they are still slightly warm. This way you can easily remove any splashes and spills. Wipe the base with a cloth that has been wrung out in hot soapy water. You may use mild abrasives.

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Contents ModelEOG9330 For your safety IntroductionG 9 3 3 Contents Installing the oven For your safety Cabinet DimensionsLocation Minimum aperture widthGeneral information Cooling fan for the controlsConnecting to the electricity supply IgnitionPlease note Lighting the oven and grill GrillOven To lightTo turn off any burner Oven lightLighting the oven and grill G 9 3 3 Grill gives variable heat settings GrillHeat control Cooking positions PreheatingPositioning food on the grid Grill pan and handle Grill pan is supplied with a removable handlePlate warming Oven For your safety Heat zonesMinutes Oven shelves Baking trays and dishes For your safety RoastingCondensation Oven cooking chart Cook as above but calculate weight including stuffing Food GasMins. per ½ kg 1 lb and 25 mins Mins. per ½ kg 1 lb and 15 mins90kg 2 lb loaves Slow cooking Food preparation-slow cookingJoints of meat and poultry G 9 3 3 Soups, casseroles and stews VegetablesMilk puddings General points for slow cooking Frozen foodsElectronic timer Electronic timer G 9 3 3 Care and cleaning For your safety Cleaning stainless steel handles and controlKnobs Where applicable General Do not overfill dishes or they will boil overCleaning between the outer and inner door glass To remove the outer glassCleaning The Door Glass What is wrong and why? ProblemCheck LCheckG 9 3 3 Problem Replacing an oven light bulb Replacing an oven light bulbService and spare parts 7 0 5 9 2 9 9 2Customer Care Department Installation Instructions Technical Data GAS Category Countries of DestinationImportant Safety Requirements Provision for Ventilation560 min 570 max Location of ApplianceFitting the Appliance and Cabinet 680 Pressure Testing Connection to Electricity SupplyRE-ASSEMBLE the Appliance Removal of Fascia PanelChecking the Grill To SET the Time of DAYChecking the Oven Minute Minder Operation General NoteGuarantee Conditions Standard guarantee conditionsContents Check List 55 77 High Street Telephone 0870 5 Part Number311654702

EOG9330 specifications

The Electrolux EOG9330 is a versatile and innovative built-in oven designed to enhance the cooking experience in modern kitchens. This appliance stands out for its sleek design, advanced technologies, and user-friendly features that cater to both amateur cooks and culinary experts alike.

One of the standout features of the EOG9330 is its state-of-the-art multi-functional cooking system. The oven offers a variety of cooking modes, including conventional baking, grilling, and fan-assisted cooking. This flexibility allows users to prepare a wide range of dishes, ensuring that their culinary creativity knows no bounds.

Equipped with Electrolux's innovative just-right temperature technology, the EOG9330 guarantees precise heat distribution throughout the oven cavity, ensuring that food is cooked evenly. This technology is particularly beneficial for baking, where consistent temperature control is essential for achieving perfect results.

The oven also features a highly intuitive digital interface that simplifies the cooking process. Its easy-to-read LED display provides clear guidance on selecting settings, adjusting temperatures, and monitoring cooking times. This user-friendly approach ensures that even novice cooks can operate the appliance with confidence.

Another notable characteristic of the Electrolux EOG9330 is its generous capacity. With ample interior space, this oven allows users to cook multiple dishes simultaneously, making it an ideal choice for large families or those who frequently host gatherings.

In terms of energy efficiency, the EOG9330 is designed to consume less power while delivering exceptional cooking performance. This not only reduces energy bills but also contributes to a more sustainable kitchen environment.

Cleaning this appliance is also a breeze, thanks to its easy-clean enamel interior. This smooth surface minimizes food residue and spills, making maintenance less time-consuming and hassle-free.

Finally, the EOG9330 boasts impressive safety features, including a child lock function and automatic shut-off, providing peace of mind when cooking. Overall, the Electrolux EOG9330 combines advanced technology, sleek design, and practical features, making it a top choice for anyone looking to elevate their cooking experience.
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