Frigidaire 316423411 Setting Oven Controls cont’d To Set the Clock, To Set the Minute Timer

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Setting Oven Controls (cont’d)

To Set the Clock

When the range is first plugged in or when the power supply to the appliance has been interrupted, the display will flash "12:00".

1.Press once (do not hold pad down).

2.Within 5 seconds press & hold the or until the correct time of day appears in the display.

Note: The clock cannot be changed during any timed bake or Self-Clean cycle.

To Set the Minute Timer:

1.Press .

2.Press the to increase the time in one minute

increments. Press & hold the to increase the time in 10 minute increments. The timer can be set for any amount of time from 1 minute to 11 hours & 59 minutes.

Note: If the pad is pressed first, the timer will advance to 11 hours & 59 minutes.

3.The display shows the timer countdown in minutes until 1 minute remains. Then the display will countdown in seconds.

4.When the set time has run out, the timer will beep 3 times & will continue to beep 3 times every 60 seconds

until is pressed.

NOTE: The indicator light located above the pad will

glow while the minute timer is active.The minute timer does not start or stop cooking. It serves as an extra timer in the kitchen that will beep when the set time has run out. The minute timer can be used alone or during any of the other oven functions. When the minute timer is in use with any other function, the minute timer will be shown in the display. To view other functions, press the pad for that function.

To Change the Minute Timer while it is in use:

While the timer is active and shows in the display, press &

hold the or to increase or decrease the time.

To Cancel the Minute Timer before the set time has

run out: Press .

To Set or Change the Temperature for Baking

The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C).

To Set the Controls for Baking:

1.Press . "— — —" appears in the display.

2.Within 5 seconds, press the or . The display will show "350°F (177°C)." By pressing & holding

the or , the temperature can then be adjusted

in 5°F increments (1°C if the control is set to display Celsius).

3.As soon as the or pad is released, the oven will begin heating to the selected temperature. When the displayed temperature reaches the desired baking temperature, the preheat indicator light will turn OFF & the control will beep 3 times.

4.To cancel baking, press .

To Change the Oven Temperature after Baking has Started:

1.Press and make sure the bake temperature is displayed.

2.Press the or pad to increase or decrease the set temperature.

To Set Control for Continuous Bake or 12 Hour Energy Saving

The oven control has a built-in 12 Hour Energy Saving feature that will shut OFF the oven if the control is left ON for more than 11 hours & 59 minutes. The oven can be programmed to override this feature for continuous baking.

To set control for continuous baking:

1.Press & hold down for 5 seconds until tone is heard, " — — hr" will appear in display for continuous cooking. The current time of day will return to the display.

2.To cancel the Continuous Bake function, press & hold

for 5 seconds until a tone is heard. "12hr" will appear in display indicating that the control has returned to the 12 Hour Energy Saving feature.

Oven Lockout

The control can be programmed to lock the oven door & lockout the oven control pads.

To set Control for Oven Lockout feature:

1.Press and hold for 3 seconds. “Loc” will appear in display, the “Door Locked” indicator light will flash & the motor driven door lock will begin to close automatically. DO NOT open the oven door while the indicator light is flashing. Allow about 15 seconds for the oven door to lock. Once the oven door is locked, the current time of day will appear in the display.

2.To cancel the Oven Lockout feature, press & hold

for 3 seconds. The control will unlock the oven door & resume normal operation.

Note: If any control pad is pressed while in the Oven Lockout mode, “Loc” will appear in the display until the control pad is released.

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Contents Welcome Features at a Glance Before Setting Oven ControlsAdjusting Oven Temperature Before You CallProduct Registration Important Safety InstructionsWelcome & Congratulations Important Instructions for Using Your Cooktop When flaming foods under a ventilating hood, turn the fan on Important Instructions for Usingyour Cooktop Cont’dYour Electric Range Features Include Features At a GlanceBefore Setting Oven Controls Cookware Material Types Setting Surface ControlsUsing proper cookware Suggested Radiant Surface Element Settings TableSingle Radiant Surface Elements all models Setting Surface Controls cont’dElement on & Hot Surface Indicator Lights About the Radiant Surface ElementsSurface areas that heat are shown in black Setting the Warming Zone some modelsSetting the Warming Zone Control For a silent control panel Setting Oven ControlsTemperature conversion Oven Control FunctionsTo Set Control for Continuous Bake or 12 Hour Energy Saving Setting Oven Controls cont’d To Set the ClockTo Set the Minute Timer To Set or Change the Temperature for BakingSpeed Bake Cooking Instructions Speed Bake Cooking System some modelsHow Speed Bake Cooking System works To Set Speed Bake Cooking System Self-CleaningSetting Oven Controls cont’d When the Self-Clean Cycle has Completed Self-Cleaning cont’d Preparing for a Self-Clean CycleAdhere to the following cleaning precautions Stainless Steel General Care & CleaningFor heavy, burned on soil Plastic or foods with a high sugar contentTo Replace Oven Door Special Caution for Aluminum Use on the Ceramic CooktopRemoving & Replacing the Lift-Off Oven Door To Remove Oven DoorCircuit Protection Models with electric outlets Adjusting Your Oven TemperatureCare & Cleaning of Stainless Steel some models To Adjust Oven TemperatureBefore You Call Solutions to Common ProblemsExclusions This warranty does not cover the following Major Appliance Warranty Information

316423411 specifications

The Frigidaire 316423411 is a highly regarded oven bake element, designed to ensure efficient cooking and baking in various culinary settings. This component is widely compatible with several Frigidaire models, allowing users to replace old, malfunctioning elements with ease and confidence.

One of the main features of the Frigidaire 316423411 is its robust construction, which comprises durable materials that can withstand high temperatures. This durability ensures that the element can deliver consistent heating performance over time, reducing the likelihood of warping or breaking under stress.

The heating element itself has a power rating that typically falls around 2600 watts, which provides rapid heating capabilities. This power allows users to achieve high temperatures quickly, making it ideal for baking, roasting, and broiling. Consumers appreciate this feature as it saves both time and energy during meal preparation.

In addition to its impressive heat output, the Frigidaire 316423411 boasts even heat distribution. This technology ensures that food is cooked evenly, minimizing the risk of hot or cold spots. Home cooks can rely on this feature to achieve perfectly baked goods, such as cakes and cookies, while also ensuring that meats and vegetables are cooked thoroughly.

Another characteristic of the Frigidaire 316423411 is its user-friendly installation process. Most users can replace the element without requiring professional assistance. Detailed instructions provided with the product guide users through the installation steps, often requiring only basic tools and safety precautions.

The element is also designed with safety features that prevent overheating, thereby reducing the risk of kitchen accidents. Users can rest assured knowing that they have a reliable and safe component in their oven.

Overall, the Frigidaire 316423411 is a pivotal part of modern baking technology. Its combination of durability, efficient heating, even heat distribution, and user-friendly installation makes it an essential component for anyone looking to enhance their cooking experience. Whether you are an experienced chef or a novice baker, this element is sure to meet your cooking needs and contribute to delicious meals.