Frigidaire FFEF3019MS, FFEF3019MB, FFEF3019MW Dual radiant surface elements some models

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SETTING SURFACE CONTROLS

Dual radiant surface elements (some models)

Symbols on the backguard will help choose which portion of the dual radiant element to set. The symbol indicates a setting for the inner coil only. The symbol indicates a setting for both inner and outer coils.

To operate a dual radiant element:

1.Place correctly sized cookware on dual radiant surface element.

2.Push in and turn the surface control knob clockwise (See Fig. 1) to begin heating both the inner and outer portions of the dual element. If only the inner heating portion is needed for smaller cookware, push in and turn the knob counter-clockwise to start (See Fig. 2).

3.When cooking is complete, turn the dual radiant surface element OFF before removing the cookware.

Start most cooking operations on a higher setting and then turn to a lower setting to finish cooking. The surface control knobs do not have to be set exactly on a particular mark.

Use the marks as a guide and adjust the control knob as needed. A glowing red surface heating area extending beyond the bottom edge of the cookware indicates the

Heating with both

elements

Fig. 1

Heating with inner (small)

element only

Fig. 2

cookware is too small for the surface heating area.

You may switch from either single or dual element setting at any time during cooking. See Suggested radiant surface element settings table on previous page.

CAUTION

Radiant surface elements may appear to have cooled after they have been turned off. The glass surface may still be hot and burns may occur if the glass surface is touched before it has cooled sufficiently.

Do not place flammable items such as plastic salt and pepper shakers, spoon holders or plastic wrappings on top of the range when it is in use. These items could melt or ignite. Potholders, towels or wooden spoons could catch fire if placed too close to the surface elements.

IMPORTANT

Do not place empty aluminum, glass or porcelain- enamel coated cookware on a hot ceramic cooktop! The melting point of some cookware may be reached if left heating on the cooktop when empty. The cookware can bond to the ceramic cooktop. If the cookware melts it will damage the cooktop! Be sure to follow all the manufacturer’s suggestions when using any type of cookware on the ceramic cooktop.

Do not allow aluminum foil, or ANY material that can melt to make contact with the ceramic glass cooktop. If these items melt on the cooktop they can damage the ceramic cooktop.

NOTES

The size and type of utensil used, and the amount and type of food being cooked will influence the setting needed for best cooking results.

The on indicator light will glow when one or more elements are turned ON. A quick glance at this indicator light when finished cooking is an easy check to be sure all control knobs are turned OFF. The hot surface indicator light will continue to glow AFTER the control knob is turned to the OFF position and will remain on until the heating surface area has cooled sufficiently.

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Contents Use&Care Contents Product Record and RegistrationDefinitions Important Safety InstructionsTip Over Hazard Important Instructions for Using Your Oven Important Safety Notice When flaming foods under a ventilating hood, turn the fan onRemoving, replacing & arranging racks Before Setting Oven ControlsOven vent location Types of oven racksBaking layer cakes with 1 or 2 oven racks On & hot surface indicator lightsAir circulation in the oven About the ceramic glass cooktopTypes of cooktop elements Using proper cookwareCookware material types Single radiant surface elements Setting Surface ControlsSuggested radiant surface element settings To operate the single radiant elementDual radiant surface elements some models To operate a dual radiant elementWith approximate setting for medium shown Home canning Read the Instructions Carefully Before Using the Oven Oven Control FunctionsChanging oven temperature display F or C Setting Oven ControlsSetting the clock Setting a silent control panelSetting controls lock Setting the minute timerTo change the oven temperature after bake has started Setting bakeSetting bake time and start time features To set bakeWhen the set bake time runs out Cont’dSetting quick bake Suggested broil settings table Setting broilTo set Broil To adjust oven temperature Adjusting the oven temperatureOperating the oven light Clean CleanRead before starting self-clean Setting a self-clean cycle Stopping or interrupting a self-clean cycleWhen the self-clean cycle has completed Care & Cleaning Cleaning recommendation tableCooktop cleaning Cooktop maintenanceTo maintain the cooktop appearance Aluminum foil and oven liners cont’d Cooktop cleaning cont’dAluminum foil and oven liners Replacing interior oven lightTo remove oven door Removing and replacing the lift-off oven doorTo replace oven door Problem Solution Setting Oven Controls sectionBefore YOU Call Solutions to common problems Care & Cleaning section Page Major Appliance Warranty Disclaimer of Implied Warranties Limitation of Remedies