Frigidaire FFED3025LW manual To Set or Change the Temperature for Baking, To Broil, Failure Modes

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SETTING OVEN CONTROLS - MODEL A

To Set or Change the Temperature for Baking

The oven can be programmed to bake at any temperature from 170°F to 500°F (76°C to 260°C).

To Set the Controls for Baking:

1.Press BAKE pad. "— — —°"appears in the display.

2.Within 5 seconds, press the UP or DOWN ARROW pad. The display will show "350°F". By pressing and holding the UP or DOWN ARROW pad, the temperature can then be adjusted in 5°F increments.

3.When the UP or DOWN ARROW pad is released, the oven will begin heating to the selected temperature. When the displayed temperature reaches the desired baking temperature, the control will beep once (1 time).

4.To cancel the baking function, press CLEAR OFF pad.

To Change the Oven Temperature after Baking has Started:

1.Press BAKE pad and make sure the bake temperature is displayed.

2.Press the UP or DOWN ARROW pad to increase or decrease the set temperature.

To Broil

1.Arrange oven rack while oven is still cool.

2.Press BROIL pad.

3.Press and hold the UP or DOWN ARROW pad until the desired broil setting level appears in the display. Press the UP ARROW pad for HI broil or the DOWN ARROW pad for LO broil. Most foods can be broiled at the HI broil setting. Select the LO broil setting to avoid excess browning or drying of foods that should be broiled to the well-done stage.

4.Place the insert on the broiler pan, then place the food on the insert. DO NOT use the broiler pan without the insert or cover the insert with aluminum foil. The exposed grease could ignite.

5.Place the pan on the oven rack. Open the oven door to the broil stop position when broiling.

6.Broil on one side until food is browned; turn and cook on the second side. Note: Always pull the rack out to the stop position before turning or removing food.

7.When broiling is finished, press CLEAR OFF pad.

CAUTION

Should an oven fire occur, close the oven door and turn off the oven. If the fire continues, use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive.

Adjusting Your Oven Temperature

Your new oven has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully. If you feel your oven is too hot or too cool from your baking experience, the oven temperature may be adjusted to your liking.

NOTE

DO NOT adjust your oven temperature based on oven thermometers, such as those found in grocery stores, they may not be accurate.

To Adjust the Oven Temperature (do not use Bake or Broil while adjusting the oven temperature): Note: Your oven control was factory set in the (Fahrenheit) °F Temperature Display Mode. To change for (Celsius) °C, see page 15.

1.Press & hold the BAKE key pad and release after the display shows the factory temperature setting of 00. Note: If the oven temperature has been previously adjusted from the factory setting, the current temperature adjusted value will appear in the display instead.

2.You may increase the oven temperature in 5°F (1°C) increments with each press of the UP ARROW pad to a maximum oven adjustment of +35°F (+18°C).

You may also adjust the oven temperature downward in 5°F (1°C) increments with each press of the DOWN ARROW pad (total range of -35°F to +35°F (-18°C to +18°C).

3.If you do not want to keep the display adjustment, press the CLEAR OFF pad before the oven control beeps. This will cancel the temperature adjustment procedure. To start this procedure over again begin with step 1 above OR;

4.If you want to keep the adjustment, wait until the oven control beeps once.

5.The oven temperature adjustment has be accepted by the oven control and the display will return to the time of day.

Failure Modes

All failure modes give a visual and audible alarm. When display shows F10 (temperature runaway), F30-F31 (oven sensor circuit fault) or any other F error codes, the electronic oven control has detected a fault condition. Note that code and push the CLEAR OFF pad to clean the display and stop the beeping. Reprogram the oven. If fault recurs, push CLEAR OFF pad, disconnect the appliance to prevent damage and contact an authorized servicer.

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Contents Use &Care Welcome & Congratulations Product RegistrationSerial Plate Location  NoteImportant Safety Instructions DefinitionsImportant Instructions for Using Your Cooktop Do not Touch Surface UNITS, Areas NearFor Cooktops with Coil Elements only Do Not Use Decorative Surface Burner CoversFeatures AT a Glance Model a Your built-in range FeaturesFeatures AT a Glance Model B Features AT a Glance Model C Surface Cooking Selecting Surface Cooking CookwareCookware Material types CorrectincorrectSpecialty Pans & Trivets Canning Tips & InformationBefore Setting Surface Controls Ceramic Glass Cooktop some modelsAbout the Radiant Surface Elements Types of the heating elements usedHot surface indicator light Element on indicator light locationElement on all models Model C onlySetting Surface Controls Surface cooking settings All modelsOperating the Surface Elements To Operate the Surface ElementsBefore Setting Oven Controls Oven Vent LocationArranging oven racks Air circulation in the ovenSetting Oven Controls Model a Control pad featuresTo Change the Temperature Display Mode To Set the Minute TimerTo Set or Change the Temperature for Baking Adjusting Your Oven TemperatureTo Broil Failure ModesOven can be programmed to Setting Oven Controls Models B & CFor a silent control panel Push Timer ON/OFF pad To Set Control for Oven Lockout featureTo Set Control for Continuous Bake or 12 Hour Energy Saving To Set Control for Oven LockoutTo Set or Change the Temperature for Normal Baking Setting BroilTo Set the Controls for Normal Baking Broiling TipsTo Set the Bake Time Feature Recalibrating Your Oven TemperatureWhen the Set Bake Time Runs Out To Adjust Oven TemperatureAdhere to the following cleaning precautions Self-cleaningWhat to Expect during Cleaning To Set the Controls for a Self-Clean Cycle To Start the Self-Clean CycleWhen the Self-Clean Cycle is Completed Care & Cleaning Cleaning Chart Cleaning various parts of your applianceCare & Cleaning Coil Elements Cooktop Cleaning MaintenanceTo Raise the Top for Cleaning Porcelain enamel cooktop cleaning instructions some modelsFor heavy, burned-on soil For sugary spilloversFor heavy, burned on soil For light to moderate soilAluminum utensils Care and cleaning of stainless steel Removing and replacing the lift-off oven doorSpecial door care instructions Most Changing oven lightCleaning the Regular Oven non self To remove and replace storageBefore YOU Call Solutions to Common Problems Oven baking Before YOU Call Solutions to Common Problems Possible CAUSE/SOLUTIONDrip bowls are Pitting or rustingOccurrence Exclusions This warranty does not cover the following Major Appliance WarrantyDisclaimer of Implies Warranties Limitation of Remedies

FFED3025LW, FFED3015LB, FFED3025LB, FFED3015LW, FFED3025LS specifications

The Frigidaire FFED3025LS, FFED3015LW, FFED3025LB, FFED3015LB, and FFED3025LW are a series of dependable electric wall ovens designed to provide efficiency and performance without compromising style. These models stand out for their sleek designs and innovative features, making them a popular choice for modern kitchens.

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The Frigidaire models also include a self-cleaning function, which simplifies maintenance. With just a push of a button, the oven can clean itself by using high temperatures to burn off food residues, making it easier for users to keep their appliances in pristine condition without extensive scrubbing.

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Moreover, the easy-to-use electronic controls and a bright LED display enhance user convenience, allowing for precise temperature adjustments and timer settings. Several ovens in this series also come equipped with a delay bake option, which enables users to set the oven to start cooking at a later time, fitting seamlessly into busy schedules.

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