Frigidaire FGEF306TMW Keep Warm Zone, Keep warm zone recommended food settings table Food Item

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KEEP WARM ZONE

The purpose of the keep warm zone is to keep hot cooked foods at serving temperature. Use the keep warm feature to keep cooked foods hot such as: vegetables, gravies, casseroles, soups, stews, breads, pastries and oven-safe dinner plates.

Always start with hot food. It is not recommended to heat cold food on the keep warm zone. All food placed on the keep warm zone should be covered with a lid to maintain quality.

For best results, when warming pastries or breads, the cover should have an opening to allow moisture to escape. Do not use plastic wrap to cover food.

Plastic may melt onto the surface and be very difficult to clean. Use only plates, utensils and cookware recommended for oven and surface use on the keep warm zone.

To Set the keep warm zone control

NOTE: The controls and indicator light are located on the control panel.

1.Touch the onoff pad (Fig. 4) at the keep warm zone control position. The keep warm indicator light will flash.

Note: If no further pads are touched within 25 seconds the request to power the keep warm zone ON will clear.

2.At the keep warm controls position touch temp once to turn ON the the warm zone at the LO (Fig. 1) power level.

3.Each touch of temp will increase the power levels. The keep warm zone has 3 power levels from LO (Fig. 1) through MED (Fig. 2) to HI (Fig. 3) and back to LO. The power level may be adjusted at any time while the keep warm zone is ON.

4.When it is time to serve the food, touch the onoff pad once to turn the keep warm zone OFF. The keep warm zone indicator light will turn OFF.

SETTING SURFACE CONTROLS

CAUTION

The keep warm zone will not glow red when it is hot, but becomes hot enough to cause burns. Avoid placing hands on or near the keep warm zone until the keep warm zone hot surface indicator light is OFF. Always use potholders or oven mitts when removing food from the keep warm zone as cookware and plates will be hot.

CAUTION

Do not place plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on surface when it is in use. These items could melt or ignite. Potholders, towels or wooden spoons could catch fire if placed too close to the surface elements.

Do not allow aluminum foil, or ANY material that can melt to make contact with the ceramic glass surface. If these items melt on the surface they will damage the ceramic surface.

Keep warm zone temperature selection

Refer to the keep warm zone table for recommended heating levels. If a particular food is not listed, start with the medium level, and adjust as needed. Most foods can be kept at serving temperatures by using the medium level.

Keep warm zone recommended food settings table

Food Item

Setting

Bacon

HI

 

 

Hamburger Patties

HI

Poultry, Pork Chops

HI

 

 

Fried Foods, Pizza

HI

 

 

Gravies, Casseroles

MED

 

 

Vegetables, Eggs

MED

Roasts (Beef, Pork, Lamb)

MED

 

 

Biscuits, Pastries

MED

 

 

Rolls, hard

MED

 

 

Rolls (soft)

LO

 

 

Empty Dinner Plates

LO

Figure 1

Figure 2

Figure 3

Figure 4

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Contents Use &Care Please Carefully Read and Save These Instructions Welcome & CongratulationsRegister Your Product Definitions Important Safety InstructionsImportant Instructions for Using Your Cooktop For Glass Cooktop only Important Safety Instructions for Using Your OvenImportant Safety Instructions for Cleaning Your Oven Save These Instructions for Future ReferenceYour BUILT-IN Range Features Features AT a GlanceElectronic Surface Element Control Esec Before Setting Surface ControlsSurface Cooking Settings Cookware material types Using Proper CookwareAbout the Radiant Surface Elements About the Ceramic Glass SurfaceTo Operate the Single Radiant Surface Elements Setting Surface ControlsSingle Radiant Surface Elements To Operate the Dual Surface Element Dual Surface Radiant ElementKeep Warm Zone Keep warm zone recommended food settings table Food ItemOven vents location Before Setting Oven ControlsArranging Oven Racks AIR Circulation in the OvenControl PAD Features Setting Oven ControlsBAKE, Convection BAKE, Convection Roast and Pizza Minimum and Maximum Control PAD SettingsTemperature Visual Display Feature Minimum TEMP. /TIME Maximum TEMP. /TIMEChanging Between 12 or 24 Hour Time of DAY Display Setting the ClockSetting Continuous Bake or 6 Hour Energy Saving Setting Temperature Display Fahrenheit or CelsiusSetting ADD 1 Minute Feature Setting Lockout FeatureSetting Silent Control Operation Setting TimerTo set the Bake Temperature to 375F Setting Quick PreheatSetting Bake To set the quick preheat with an oven temperature of 375FBenefits of Convection Bake Setting Convection Bake Upper oven onlyConvection Baking Tips Convection Roasting Tips Setting Convection Convert Upper oven onlySetting Convection Roast Upper oven only To set a Convection Roast Temperature of 375FBAKE, Convect BAKE, Bake Time and Delay Setting Bake TimeSetting Delay Start When the timed bake finishesBroiling Tips Setting BroilCancel Setting Pizza Setting Chicken NuggetsTo set Keep Warm to turn on automatically Setting Keep WarmKeep Warm Tips To set Keep WarmOven will turn on and begin heating Oven Light Adjusting Oven TemperatureWhat to Expect during Cleaning SELF-CLEANINGSELF-CLEANING Adhere to the following cleaning precautionsStopping or Interrupting a Self-Cleaning Cycle Setting SELF-CLEAN Cycle Time LengthWhen the Self-Clean Cycle is Completed Surfaces How to Clean Cleaning Various Parts of Your ApplianceFor light to moderate soil Care & CleaningCeramic Glass Cooktop Cleaning & Maintenance Cleaning Recommendations for the Ceramic Glass CooktopBe Sure Oven is Cool Care and Cleaning of Stainless SteelChanging Oven Light To Replace Oven Door Removing and Replacing the LIFT- OFF Oven DoorTo Remove Oven Door Oven Baking Occurrence Possible CAUSE/SOLUTION Abrasions on Self-cleaning cycleSoil not completely removed after self- cleaning cycle Scratches orPage Disclaimer of Implies Warranties Limitation of Remedies Major Appliance WarrantyExclusions This warranty does not cover the following

FGEF306TMW, FGEF306TMB, FGEF306TMF specifications

The Frigidaire FGEF306TMF, FGEF306TMB, and FGEF306TMW are part of Frigidaire's innovative line of freestanding electric ranges, designed to enhance cooking experiences. These models are characterized by their sleek design, user-friendly features, and advanced technologies that meet the needs of both amateur cooks and culinary enthusiasts alike.

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A major characteristic of the FGEF306 series is the True Convection cooking system. This technology utilizes a powerful fan to circulate hot air throughout the oven, ensuring even baking and browning. Whether you are baking cookies or roasting a turkey, this feature guarantees consistent results, making it an ideal choice for large meal preparations.

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Moreover, the ovens come with the Effortless Temperature Probe. This smart feature allows you to monitor the internal temperature of dishes without opening the oven door. The temperature probe relays real-time information, ensuring perfectly cooked meals every time.

The Frigidaire FGEF306 electric ranges also boast an intuitive control panel featuring a digital display. This user-friendly interface simplifies the process of selecting cooking modes and adjusting oven temperatures. Additionally, the ranges come with a Timed Cook option and a Delay Start feature, allowing for convenient meal planning.

In summary, the Frigidaire FGEF306TMF, FGEF306TMB, and FGEF306TMW models encapsulate efficiency, advanced technology, and modern design. With their plethora of features, they make cooking a more enjoyable and straightforward task. Whether you are baking, broiling, or simply heating, these electric ranges are built to deliver impressive performance while adding a touch of sophistication to your kitchen.