GE Gas Ranges owner manual Oven

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IMPORTANT SAFETY INSTRUCTIONS

OVEN

Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes.

Keep the oven free from grease buildup.

Place the oven shelf in the desired position while the oven is cool. If shelves must be

Never “open door broil” with children nearby. They could quickly come into contact with a hot oven interior surface, causing severe burns.

Children in walkers, or children crawling, can be attracted to the round oven door handle and may grab and open the oven door. This can result in injury from the door being pulled open on a child, or severe burns if the oven

is in use and hot.

Do not heat unopened food containers. Pressure could build up and the container

handled when hot, do not let pot holder contact the heating elements.

Pulling out the shelf to the shelf stop is a convenience in lifting heavy foods. It is also a precaution against burns from touching hot surfaces of the door or oven walls.

When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

Do not use your oven to dry newspapers. If overheated, they can catch on fire.

could burst, causing an injury.

• Do not use oven for a storage area. Items

• Keep the oven vent unobstructed.

stored in an oven can ignite.

 

 

• Do not leave paper products, cooking utensils

 

or food in the oven when not in use.

SELF-CLEANING OVEN

Do not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self- clean cycle is used.

Clean only parts listed in this Owner’s Manual.

Before self-cleaning the oven, remove the oven shelves, oven shelf slide assemblies, broiler pan, grid and other cookware.

Be sure to wipe up excess spillage before starting the self-cleaning operation.

If the self-cleaning mode malfunctions, turn the oven off and disconnect the power supply. Have it serviced by a qualified technician.

SAVE THESE INSTRUCTIONS

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Contents Stainless Steel Professional 36″ and 48″ Gas Ranges Contents Exclusive 40-point inspectionBefore using your range If you need serviceWrite down the model & serial numbers If you received a damaged range Save time & moneyImportant Safety Notice Safety Precautions Surface Cooking Surface Cooking Oven Not all features are on all models. Appearance may vary Design informationControl knobs BurnersSimmering Burner efficiency and flame characteristicsElectronic ignitors Power failure Flame heightDo not leave the grille unattended while it is on Using the grilleCookware To season the grill rack Excessive grille flare- ups and flamingGrille rack Before using the griddle Grilling hintsTo season the griddle Using the griddleSeasoning the griddle Using the Ovens Oven shelvesHow to set the 12 ″ oven for proofing Preheating Aluminum foil Pan placementBaking pans/sheets What is convection cooking? Paper and Plastic How to set the 27 ″ oven for convection bakingConvection cookware How to set the ovens for broiling Broiling guide Before a clean cycle Oven shelf slide assemblyTo remove the slide assemblies To replace the slide assembliesYou may notice some white ash in the oven Stainless steel Do not use a steel-wool pad it will scratch the surfaceOven light Broiler pan and gridTo remove To replaceBurner assembly To remove the drip tray, pull it forward Drip trays, drip tray liners and drain tubesGriddle Household ammonia may make the cleaning If necessary, you may use an oven cleanerGrille Back panel and shelfQuestions? Use this problem solver Problem Solver Do not LightProblem Possible Cause Oven will not Consumer Services Warranty Registration Ownership Product Consumer Consumer Product Ownership Registration

Gas Ranges specifications

GE Gas Ranges are a popular choice for home cooks and professional chefs alike, combining innovative technology with user-friendly features. These ranges are designed to provide high-performance cooking while offering versatility and efficiency in the kitchen.

One of the standout features of GE Gas Ranges is their precise temperature control. With multiple burners that vary in size and BTU output, users can quickly switch between low simmer and rapid boiling, accommodating a wide range of cooking needs. The power boil burners, for instance, are dedicated to high-heat tasks such as searing meat and boiling water in a fraction of the time compared to standard burners.

GE integrates advanced technologies into their gas ranges, enhancing both functionality and convenience. The GE Café series, for example, includes models with Wi-Fi connectivity that allows users to control their oven remotely via smartphone. This feature not only makes it easier to preheat the oven while on the go but also helps manage cooking tasks with alerts and notifications.

In addition to smart connectivity, GE offers self-cleaning options, reducing the hassle associated with maintaining a clean range. The self-cleaning feature uses high heat to burn away food residues, requiring minimal effort from the user. Some models also come equipped with a smooth surface oven that makes cleaning even easier.

Another notable characteristic of GE Gas Ranges is their sleek design. The ranges are available in various finishes, including stainless steel, which adds a modern touch to any kitchen. Many models also feature a built-in griddle or grill, allowing for versatile cooking styles and expanded menu options.

Safety is also a priority in GE Gas Ranges. These ranges come equipped with features like burner control locks and automatic shut-off systems, providing peace of mind for busy households.

Overall, GE Gas Ranges embody a blend of advanced technology, safety features, and elegant design, making them an exceptional choice for anyone looking to elevate their cooking experience. From everyday meals to gourmet dishes, these ranges deliver performance and convenience in their function, ensuring that every culinary endeavor is a success.