GE JBS16GP, JBC26P, JBC16GP, JBS02P, JBS16P, JBS26GP, JBS26P, JBS03P, JBS03GP Dfs$!i?

Page 26

STEP 2

PREPARE FOR ELECTRICAL CONNECTION

Use only a 3-conductor, or if required a 4- conductor range cord set as noted below.

These cord sets are provided with ring type terminals.

The electrical rating of the cord must be 125/250 volts minimum, 40 amperes.

NOTE: Only a 4-conductor cm-d is to be used when the appliance is installed in a mobile home or where local codes do not permit grounding through the neutral.

STEP 3

1.Locate connector block at the bottom rear of range and remove rear wiring cover.

2.Directly below the connector block is a hole with a knockout ring for accommodating conduit fittings. Brackets provided are used to support the flexible cord strain relief, which must be securely attached to the cord set.

STEP 4

I

 

HIRE SYSTEM

4

+

.

Power Cord Installation-Insert screws through power cord terminals so that the screws pass through connector block terminals and engage nuts. Tighten screws securely.

SCREW

+

POWER CORD

 

 

RING TERMINAL

 

6

 

 

&

+- POWER

&k

CORD

:X#l~CTOR /

h4::ABLE

TERMINAL49-

I

Cable I)irect Installation-Clamp bare wires between the connector block terminals and movable nuts with screws tightened securely.

WIRING COVER J (SHOWN REMOVED)

STRAIN RELIEF

:~+l#~CTOR

.

BRACKETS\ (PROVIDED WITH

RANGE *CORD. SET. !

NOT PART-OF.RANGE.)P

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1. Copper Wiring

Connect the neutral or grounded wire of the supply circuit to the neutral terminal of the connector block, located in the center. The power leads must be connected to the outside (brass colored) terminals.

GROUNDING STRAP (GROUNDED TO RANGE)

26

Image 26
Contents ElectricRange Help us help you Important Safety Instructions Read all instructions before using this applianceSurface Cooking Units MORTANT Safety InstructionsOven Energy-Saving Tips Installing Your RangeLeveling the Range Surface CookingFeatures of Your Range Broiler PanFeature Index Not all models will have all features SeeSee Surface Cooking Guide Surface CookingSurface Cooking with Infinite Heat Controls Observe Following Points in Canning Questions & Answers~. Home Canning Tips Surface Cooking Guide Cookware TipsPasta Cookware Directions and SettingFood Fried Chicken Pan-fried bacon Pressure CookingQuestions and Answers Automatic Timer and ClockTime Bake Uses Automatic Timer To Set Minute TimerOven Controls Using Your OvenBefore Using Your Oven Oven Interior ShelvesHow to Time Bake How to Set Immediate Start and Automatic StopHow to Set Your Range for Baking How to Set Delay Start and StopBaking Guide Frozen Roasts Why is my roast crumbling when I try to carve it?Roasting Questions AnswersFrozen roasts can be conventionally roasted by adding Roasting GuideStanding time recommended Questions & Answers BroilingUse of Aluminum Foil Broiling Guide Care tind CleaIliIlg seeCleaning Guide Plug-In Units Adjusting Oven Thermostat?,,~ Tilt-Lock stand-up Units Cleaning Guide Continuous-CleaningOvenCare To Clean OvenQuestions? Use This Problem SolverGE Answer Center@ 800.626.2000 Consumer information Service If you need more help.. call, toll freeBefore YOU Begin Dfs$!i? ’2. Aluminum Wiring ~CONNECTION onlyPage Page Page ‘Mecomrnunication Device for the Deaf 80~62E2000GE-CARES /800mZZ3fl Warranty

JBS16GP, JBS03GP, JBS03P, JBS26P, JBS26GP specifications

General Electric (GE) offers a range of innovative commercial cooking equipment to meet diverse culinary needs, with models like JBC26P, JBC16GP, JBS02P, JBS16P, and JBS26GP demonstrating cutting-edge technology and operational efficiency.

The GE JBC26P is a powerful convection oven designed for high-volume kitchens, featuring a 26-inch cooking capacity and utilizing advanced digital controls. This model ensures precise temperature management with an intuitive interface, allowing chefs to fine-tune their cooking processes. With multi-fan circulation technology, it provides even heat distribution for perfectly baked goods, reducing cooking times and improving food quality.

Similarly, the JBC16GP stands out with its gas-powered functionality, ideal for operations that require speedy service. Its compact design accommodates tight spaces while still offering an impressive 16-inch cooking area. The JBC16GP is engineered to withstand frequent use, featuring durable stainless steel construction and high-efficiency burners that reduce energy consumption while maximizing output.

The JBS02P is a standout within the broiler category, known for its versatility and ease of use. With a powerful infrared broiler, it can reach high temperatures quickly, allowing for faster cooking and the ability to achieve that perfectly charred finish that many delicious dishes require. The JBS02P is designed with flexible rack positioning, catering to a variety of cooking styles and ingredient sizes.

In the JBS16P model, you find an equally versatile broiler that features advanced infrared technology, making it perfect for both commercial and residential kitchens. It includes user-friendly controls for adjusting heat settings, providing chefs the ability to customize their broiling experience. Plus, cleaning is simplified with its removable drip tray and grid.

Completing this lineup is the JBS26GP, a robust grill model that excels in delivering authentic grilled flavors. Its 26-inch grilling surface is large enough for significant food preparation, while heavy-duty grates ensure even heat distribution. The JBS26GP operates on natural gas or propane, allowing for flexible fuel choices, and offers excellent temperature control for achieving that restaurant-quality sear on meats and vegetables.

Overall, these GE cooking pieces combine quality, performance, and longevity, meeting the demands of modern hospitality environments while enhancing culinary creativity. With their focus on energy efficiency and superior cooking results, these models represent the forefront of commercial kitchen equipment.