GE JB968 manual Using the timed baking and roasting features. on some models, Safety Instructions

Page 16
Safety Instructions

Safety Instructions

Using the timed baking and roasting features. (on some models)

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

and Cleaning Operating Instructions

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time the oven will turn off automatically.

Touch the BAKE pad.

Touch the number pads to set the desired oven temperature.

Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute.

The oven temperature that you set and the cooking time that you entered will be in the display.

Touch the START pad.

NOTE: An attention tone will sound if you are using timed baking and do not touch the START pad.

The oven will turn ON, and the display will show the cooking time countdown and the changing temperature starting at 100°F.

(The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps will sound.

The oven will continue to cook for the set amount of time, then turn off automatically, unless the WARM feature was set. See the How to Set the Oven for Warming section.

Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off.

How to Set a Delayed Start and Automatic Stop
Consumer Support Troubleshooting Tips Care

The oven will turn on at the time of day you set, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Touch the BAKE pad.

Touch the number pads to set the desired oven temperature.

Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute.

The oven temperature that you set and the cooking time that you entered will be in the display.

Touch the DELAY START pad.

Touch the number pads to set the time of day you want the oven to turn on and start cooking.

16

Touch the START pad.

NOTE: An attention tone will sound if you are using timed baking and do not touch the START pad.

NOTE: If you would like to check the times you have set, touch the DELAY START pad to check the start time you have set or touch the COOKING TIME pad to check the length

of cooking time you have set.

When the oven turns ON at the time of day you set, the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, beeps will sound.

The oven will continue to cook for the set amount of time, then turn off automatically, unless the WARM feature was set. See the How to Set the Oven for Warming section.

Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off.

Page 15 Page 17
Image 16
Page 15 Page 17
Contents ge.com Owner’s ManualModel # Serial # 49-80361 11-05 JRIMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING IMPORTANT SAFETY NOTICESAFETY PRECAUTIONS Tips Care and Cleaning Operating Instructions Safety InstructionsCOOK MEAT AND POULTRY THOROUGHLY… Safety InstructionsSupport RADIANT SURFACE UNITS Safety InstructionsCleaning the glass cooktop section SELF-CLEANING UPPER OVEN CleaningOVEN LOWER OVEN DRAWER on some modelsCare and Cleaning Operating Instructions Safety Consumer Support Troubleshooting TipsAbout the radiant surface units InstructionsSafety Troubleshooting TipsInstructions Operating Instructions Care and Cleaning ConsumerUsing the surface units-Touch pad-controlled models Tips Care and CleaningConsumer Support Troubleshooting Surface Unit Cook SettingsTroubleshooting Tips Consumer Support Instructions Operating Instructions Care and CleaningPrecise Warm Feature SafetyUsing the surface units-Knob-controlled models Instructions SafetyTips Care and Cleaning Operating Consumer Support TroubleshootingTroubleshooting Tips Consumer Support Instructions Operating Instructions Care and CleaningUsing the Warming Zone on some models Using the oven controls Operating Instructions Safety InstructionsConsumer Support Troubleshooting Tips Care and Cleaning Oven Control, Clock and Timer Features and SettingsCare and Cleaning Troubleshooting Tips Consumer Support Oven Control, Clock and Timer Features and SettingsSafety Instructions Operating Instructions Preheating and Pan Placement Aluminum FoilBefore you begin… Angel food cakeCare and Cleaning Troubleshooting Tips Consumer Support How to Set the Upper Oven for BroilingInstructions Operating Broiling GuideUsing the timed baking and roasting features. on some models Safety Instructionsand Cleaning Operating Instructions Consumer Support Troubleshooting Tips CareUsing the probe. on some models How to Set the Upper Oven For Baking/Roasting When Using the ProbeYou can use the Kitchen Timer even though while using the probeUsing the clock, kitchen timer and control lockout Cleaning Operating InstructionsTo Set the Kitchen Timer To Reset the Kitchen TimerAdjust the upper oven thermostat-Do it yourself Troubleshooting TipsTo Adjust the Thermostat SafetyUsing the lower oven drawer. on some models Cleaning Operating Instructions SafetyWhen Using the Lower Oven Drawer Warm Setting Tips Care andUsing the convection oven. on some models and Cleaning TroubleshootingInstructions Operating Instructions CareTroubleshooting Tips Care and Cleaning How to Set the Upper Oven for Convection Baking or RoastingConvection Roast Cookware for Convection CookingUsing the timed features for convection cooking Safety InstructionsHow to Set a Delayed Start and Automatic Stop Convection Roasting Guide Using the convection ovenNever leave your probe inside the oven during a self-cleaning cycle Using the proofing and warming features Consumer Support Troubleshooting Tips Care andHow to Set the Upper Oven For Proofing on some models How to Set the Upper Oven For Warming on some modelsUsing the self-cleaning upper oven Cleaning Troubleshooting Tips Consumer SupportBefore a Clean Cycle How to Set the Upper Oven for CleaningAfter a Clean Cycle Operating Instructions SafetyHow to Delay the Start of Cleaning Special features of your oven control Operating Instructions12-Hour Shutdown Fahrenheit or Celsius Temperature SelectionConsumer Support Troubleshooting Tips Care and Cleaning Operating Instructions SafetyTone Volume possible volume levelsInstructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer SupportAuto Recipe Conversion Using the Sabbath feature Operating Instructions SafetyTroubleshooting Tips Care and Cleaning How to Exit the Sabbath FeatureCare and cleaning of the range Care and CleaningHow to Remove Protective Shipping Film and Packaging Tape Tips Consumer SupportCleaning Operating Instructions Safety Cleaning the Oven DoorLift-Off Oven Door Do not lift the door by the handleRemovable Lower Oven Drawer Pan NOTE Allow lower oven drawer to cool before removing panOperating Instructions Safety Care and CleaningTroubleshooting Oven Light Replacementand Cleaning Safety Instructions Operating Instructions CareOven Racks and Convection Roasting Rack Stainless Steel Surfaces on some modelsCleaning the glass cooktop Normal Daily Use CleaningBurned-On Residue Heavy, Burned-On ResidueGlass surface-potential for permanent damage Instructions Care andMetal Marks and Scratches Rubber-like SealBefore you call for service… ProblemPossible Causes What To DoSee the Adjust the oven thermostat-Do it yourself Removal instructions in the Care and cleaning of yourcleaning of your range section See the Broiling GuideOven not clean after a Oven will not self-cleanopen after a clean cycle See the Special features of your oven control section See the Range lockout or Control lockout sectionLower oven drawer or Drawer does not slideExcessive condensation GE Service Protection Plus Warranty Registration Department P.O. Box Louisville, KYGeneral Electric Company We’ll Cover Any Appliance. Anywhere. AnytimeFollow these three steps to protect your new appliance investment Model NumberSerial Number Dear CustomerCare and Cleaning Consumer SupportCare and Cleaning Operating InstructionsSafety Instructions Accessories Looking For Something More?GE’s innovative, self-cleanable porcelain-coated oven racks Heavy Duty Durable Able to be cleaned in a self-cleaning ovenGE Electric Range Warranty Safety Instructions Operating InstructionsGE Will Provide What GE Will Not CoverSchedule Service Parts and AccessoriesConsumer Support GE Appliances Website
Top Page Image Contents