GE JBP84 owner manual Using the timed baking and roasting features, Support

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Using the timed baking and roasting features.

GEAppliances.com

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Safety Instructions

BAKE

1 2 3 4 5

6

7

8

9

0

 

 

COOKING

 

 

 

 

TIME

 

 

1

2

3

4

5

6

7

8

9

0

START

CLEAR

OFF

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off automatically.

Touch the BAKE pad.

Using the number pads, enter the desired temperature.

Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Using the number pads, enter the desired baking time. The oven temperature and the cooking time that you entered will be displayed.

Touch the START pad.

The word ON and 100° will be displayed. The cook time will begin to count down. As the oven heats up, the display will show the changing temperature. When the oven reaches the temperature you set,

3 beeps will sound.

At the end of timed baking, the oven will turn off unless Cook and Hold has been activated through special features. The end of cycle tone will sound.

Touch the CLEAR/OFF pad to clear the display.

Operating Instructions Care and

How to Set a Delayed Start and Automatic Stop

BAKE

1

2

3

4

5

6

7

8

9

0

COOKING

TIME

1 2 3 4 5

6 7 8 9 0

DELAY

START

1

2

3

4

5

6

7

8

9

0

START

CLEAR

OFF

You can set the oven control to delay-start the oven, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Touch the BAKE pad.

Using the number pads, enter the desired temperature.

Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Using the number pads, enter the desired baking time.

Touch the DELAY START pad.

Using the number pads, enter the time of day you want the oven to turn on and start cooking.

Touch the START pad.

If you would like to check the times you have set, touch the DELAY START pad to check the start time you have set or touch the COOKING TIME pad to check the length of cooking time you have set.

The oven will turn on automatically. The word ON and 100° will be displayed. The cook time will begin to count down.

As the oven heats up, the display will show the changing temperature. The oven will cook for the programmed cooking time and shut off automatically.

At the end of timed baking, the oven will turn off unless Cook and Hold has been activated through special features. The end of cycle tone will sound.

Touch the CLEAR/OFF pad to clear the display.

Cleaning Troubleshooting Tips Consumer

NOTE: An attention tone will sound if you are using timed baking and do not touch the START pad after entering the baking temperature.

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Support

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