GE 49-80117-1, JBP91, 164D4290P075-1 owner manual Using the surface units, Safety, Care and Cleaning

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Using the surface units.

GEAppliances.com

Throughout this manual, features and appearance may vary from your model.

Safety

Be sure you turn the control knob to OFF when you finish cooking.

How to Set

Push the knob in and turn in either direction to the setting you want.

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is keeping the power level you set.

A HOT COOKTOP indicator light will glow when any radiant element is turned on, and will remain on until the surface is cooled to approximately 150°F.

Indicator light will:

■come on when the unit is turned on or hot to the touch.

■stay on even after the unit is turned off.

■glow until the unit is cooled to approximately 150°F.

Instructions Operating Instructions

Using the Bridge Burner (on some models)

To use the bridge burner, turn the control knob to the BRIDGE BURNER settings.

For full bridge burner operation, turn on the rear burner.

To use only the front burner, turn the control knob to the FRONT BURNER settings.

Care and Cleaning

WARMING ZONE GUIDE

SETTING

FOOD

1

(Low)

Bread/Pastries

2

(Medium)

Chocolate/Butter

2

(Medium)

Sauces, Stews,

 

 

Cream Soups

2

(Medium)

Vegetables

3

(High)

Soups (liquid)

3

(High)

Tea or Coffee

The Warmer Guide is for reference only and the SETTING that you need will depend on the amount and type of food, the starting temperature of the food and the length of the holding time.

Using the Warming Zone (on some models)

The WARMING ZONE, located in the center of the glass cooktop surface, will keep hot, cooked food at serving temperature. Always start with hot food. Do not use to heat cold food. Placing uncooked or cold food on the WARMING ZONE could result in food-borne illness.

Touch the WARMING ZONE

SET/OFF pad.

Touch the number pads 1, 2 or 3 to select low (1), medium (2) or high

(3) warming setting.

Touch the START pad.

To turn the WARMING ZONE off, touch the WARMING ZONE SET/OFF pad until WARMER disappears from the display.

For best results, all foods on the WARMING ZONE should be covered with a lid or aluminum foil. When warming pastries or breads, the cover should be vented to allow moisture to escape.

Always use potholders or oven mitts when removing food from the WARMING ZONE, as cookware and plates will be hot.

CAUTION: Do not warm food on the WARMING ZONE for more than two hours.

NOTE: The warming zone will not glow red like the cooking elements.

HOT will be displayed when the glass surface is hot and will remain on until the surface is cool enough to touch.

NOTE: Lower settings may not heat the glass surface enough to cause the HOT indicator light to come on.

A warming zone ON light will glow when the unit is on.

■Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to clean.

■Use only cookware recommended for top-of-range cooking.

Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Model # Serial # GEAppliances.comAll ranges can tip and injury could result GEAppliances.com Safety Instructions Operating InstructionsConsumer Cook Meat and Poultry THOROUGHLY…Surface Units Care OvenTroubleshooting Tips Consumer Support Using the surface unitsSafety Care and CleaningConsumer Support Instructions Safety InstructionsTips Care and Cleaning Operating TroubleshootingTips Consumer Support Selecting types of cookwareConsumer Support Troubleshooting Tips Care and Cleaning Using the oven controlsTroubleshooting Tips Special features of your oven controlConsumer Support Instructions Care and CleaningConsumer Support Troubleshooting Tips Using Convection ConversionSafety Instructions Using the Sabbath FeatureCare and Cleaning Troubleshooting Tips How to Exit the Sabbath FeatureAluminum Foil Troubleshooting TipsPreheating and Pan Placement Before you begin…Broiling Guide SafetyHow to Set the Oven for Broiling Instructions OperatingTips Care Using the clock and timerSupport Using the timed baking and roasting featuresHow to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopDo not store the probe in the oven Using the probe. on some modelsAdapting Recipes… Using the convection ovenConvection Bake Convection RoastMulti-Shelf Baking How to Set the Oven for Convection Baking or RoastingPaper and Plastic Metal and GlassInstructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer SupportMeats Convection Roasting GuideOperating Instructions Care and Cleaning Using the timed features for convection bakingType of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfSafety Instructions To Adjust the ThermostatBefore a Clean Cycle Using the self-cleaning ovenHow to Set the Oven for Cleaning How to Delay the Start of Cleaning After a Clean CycleTips Care and cleaning of the rangeSafety Instructions OperatingConsumer Support Troubleshooting Tips Care and Cleaning Operating Instructions SafetyLift-Off Oven Door Storage Drawer Removal Oven Light ReplacementInstructions Operating Instructions Broiler Pan & GridPainted Surfaces Instructions SafetyConsumer Support Troubleshooting Tips Care Stainless Steel Surfaces on some modelsHeavy, Burned-On Residue Cleaning the glass cooktopNormal Daily Use Cleaning Burned-On ResidueTo Order Parts Metal Marks and ScratchesCooktop Seal Damage from Sugary Spills and Melted PlasticProblem Possible Causes What To Do Before You Call For Service…Food does not Oven temperatureFood does not bake Or roast properlyDuring a clean cycle Clock and timer doSee the Using the clock and timer section See the Using the self-cleaning oven sectionOr start time Control signals afterSee the Special features of your oven control section Power outageWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Warrantor General Electric Company. Louisville, KY GE Electric Range WarrantyGE Will Provide What GE Will Not CoverReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website

164D4290P075-1, 49-80117-1, JBP91 specifications

The GE JBP91 is a notable addition to the line of residential cooking appliances by General Electric, recognized for its innovative features and user-friendly design. This model, often identified with part numbers 49-80117-1 and 164D4290P075-1, is primarily a combination of conventional and modern technologies aimed at enhancing cooking efficiency and convenience in the kitchen.

One of the standout features of the GE JBP91 is its versatile cooking capabilities, which include both electric coil burners and a spacious oven. The electric burners provide consistent heat distribution, allowing for even cooking and simmering. With multiple heat settings, users can easily adjust the temperature to suit their specific cooking needs.

The oven features a self-cleaning option, which is an essential characteristic for busy households. This feature saves time and effort, allowing users to choose a self-cleaning cycle that utilizes high temperatures to eliminate food residue, thus ensuring a tidy and sanitary cooking environment. Additionally, the oven is equipped with a precision temperature control system, which promotes accurate cooking results and better meal preparation.

In terms of safety, the GE JBP91 incorporates several important technologies. The appliance features a built-in automatic shut-off system that engages after a specified period of inactivity, providing peace of mind for users who may forget to turn off the oven or burners. Furthermore, the appliance has heat-resistant door handles and a sturdy build, ensuring durability and resilience through regular use.

The design of the GE JBP91 is both sleek and practical, fitting seamlessly into various kitchen aesthetics. The control knobs are conveniently placed, offering easy access and operation. Moreover, the appliance includes a windowed oven door, enabling users to monitor cooking progress without opening the door and losing heat.

Energy efficiency is another highlight of the GE JBP91, as it adheres to modern standards for power consumption, making it an environmentally friendly choice for those looking to reduce their carbon footprint while enjoying high-quality cooking.

Overall, the GE JBP91, with its part numbers 49-80117-1 and 164D4290P075-1, represents an excellent balance of traditional cooking technology and modern appliance innovation, perfect for both novice cooks and seasoned chefs alike. With its dependable performance, safety features, and user-centric design, it stands out as a reliable cooking solution for any home.
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