GE JBS56 How to Set an Immediate Start and Automatic Stop, Touch the Bake pad

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Using the timed baking and roasting features. (on some models)

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Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Safety Instructions

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off automatically.

Touch the Bake pad.

Touch the + or – pads to set the oven temperature.

Touch the Cooking Time pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Touch the + or – pads to set the baking time.

The cooking time that you entered will be displayed. (If you select Cooking Time first and then adjust the Bake Temperature, the oven temperature will be displayed instead).

Touch the Start/On pad.

The display shows either the oven temperature that you set or the cooking time countdown. (The display starts with PRE if showing the oven temperature.)

The oven will continue to cook for the programmed amount of time, then turn off automatically.

Touch the Clear/Off pad to clear the display if necessary.

Remove the food from the oven. Remember, even though the oven shuts off automatically, foods continue cooking after controls are off.

Instructions

Operating

Care and Cleaning

How to Set a Delayed Start and Automatic Stop

The oven will turn on at the time of day you set, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Touch the Bake pad.

Touch the + or – pads to set the oven temperature.

Touch the Cooking Time pad.

Touch the + or – pads to set the desired length of cooking time.

Touch the Start Time pad.

Touch the + or – pads to set the time of day you want the oven to turn on and start cooking.

Touch the Start/On pad.

NOTE: An attention tone will sound if you are using timed baking and do not touch the Start/On pad.

NOTE: If you would like to check the times you have set, touch the Start Time pad to check the start time you have set or touch the Cooking Time pad to check the length

of cooking time you have set.

When the oven turns on at the time of day you have set, the display will show PRE until it reaches the selected temperature, then it will display the oven temperature.

At the end of cooking time, the oven will turn off and the end of cycle tone will sound.

Touch the Clear/Off pad to clear the display if necessary.

Remove the food from the oven. Remember, even though the oven shuts off automatically, foods continue cooking after controls are off.

Instructions

Installation

Tips

Troubleshooting

Consumer Support

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Contents Write the model and serial numbers here Model # Serial # Ge.comRead ALL Instructions Before Using Ge.com Cook Meat and Poultry THOROUGHLY…Oven Surface UNITS-ALL Models Radiant Surface Units on some models Indicator Lights Using the surface unitsHow to Set About the radiant surface units… Temperature LimiterSelecting types of cookware Touch this pad to select the bake function Using the oven controls. on some modelsMust be touched to start any cooking or cleaning function Touch this pad to select the broil function Safety InstructionsTouch this pad to turn the oven light on or off Oven Temperature Knob on some models Using the ovenBefore you begin… Type of Food Shelf PositionBroil Hi/Lo pad again Preheating and Pan PlacementBroiling Guide Operating InstructionsTo Set the Timer Using the clock and timer. on some modelsTouch the Kitchen Timer On/Off pad To Set the ClockTo Cancel the Timer To Reset the TimerPower Outage Touch the Kitchen Timer On/Off pad twiceTouch the Bake pad How to Set an Immediate Start and Automatic StopTouch the Start Time pad Touch the Start/On pad Cooking time you have setHour Shut-Off Special features of your oven controlHow to Set for Regular Baking/Roasting Using the Sabbath Feature. on some modelsInstallation Instructions Designed for use on the Jewish Sabbath and HolidaysHow to Exit the Sabbath Feature To Adjust the Thermostat with this Type of Knob Adjust the oven thermostat-Easy to do yourselfTo Adjust the Thermostat on Other Models Touch the Bake pad. a two digit number shows in the displayPreheat prior to use according to these recommended times When Using the Warming DrawerPush and turn the control knob to any desired setting To Crisp Stale Items Temperature Selection ChartTo Warm Serving Bowls and Plates Food TypeBefore a Clean Cycle Using the self-cleaning oven. on some modelsHow to Set the Oven for Cleaning on models with knobs Self Clean padTo Stop a Clean Cycle How to Delay the Start of CleaningAfter a Clean Cycle To unlockOven door is removable for cleaning Care and cleaning of the rangeTo clean the outside of the door Lift-Off Oven DoorOven Heating Elements Oven Light Replacement on some modelsOven Shelves To remove the coverTo remove the storage drawer Control Panel and KnobsTo remove the warming drawer Warming Drawer Rack on some modelsPull the drawer straight out until it stops To replace the warming drawerLift-Up Cooktop on some models Porcelain Enamel Cooktop on some modelsOperating To remove a surface unitStainless Steel Surfaces on some models Oven VentPainted Surfaces on some models Normal Daily Use Cleaning Cleaning the glass cooktop. on some modelsBurned-On Residue Heavy, Burned-On ResidueMetal Marks and Scratches Cerama Bryte Cleaning Pads forCooktop Seal To Order PartsBefore YOU Begin For Your SafetyANTI-TIP Device Read these instructions completely and carefullyTools YOU will Need Materials YOU MAY NeedPrepare the Opening Parts IncludedElectrical Requirements Electrical ConnectionsDo not discard these screws Power Cord and Strain Relief InstallationCut and discard the ground strap. do not Discard ANY Screws Wire Power Cord InstallationDo not remove the ground strap connection Wire Conduit Installation Level the Range Replace the Wire CoverANTI-TIP Device Installation Operation Checklist Final Installation ChecklistTroubleshooting Tips Before you call for service…Adjustment Section Switch operating light is broken. Call for servicePan lines up with the receptacle Oven-All ModelsMake sure it is cool Food does not Oven is not set to BroilFor best results, use a pan designed for broiling Clock and timer do Oven temperature tooPower outage Hot or too coldUsing the self-cleaning oven section Oven is used Self-Cleaning ModelsWas set to Clean Self clean light blinks ControlsLooking For Something More? Accessories.ge.comConsumer Support Troubleshooting Tips No Matter What Brand GE Service Protection PlusConsumer Product Ownership Registration GE Will Provide Electric Range WarrantyWhat GE Will Not Cover One YearParts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design Studio
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JBS56 specifications

The GE JBS56 is a standout model in General Electric's line of kitchen appliances, particularly known for its dual-fuel range that harmonizes the precision of gas cooking with the even heating of electric ovens. This model reflects GE's commitment to blending performance with modern design and advanced technology, making it a popular choice for both amateur cooks and professional chefs alike.

One of the main features of the GE JBS56 is its combination of a gas cooktop and an electric oven. This dual-fuel system allows users to enjoy the best of both worlds: the gas burners offer instant heat and precise control, while the electric oven ensures consistent and even baking results through its radiant heat. The cooktop typically comes equipped with multiple burners of varying sizes, providing flexibility to accommodate different cooking techniques, whether it’s simmering a sauce or boiling water for pasta.

The range is designed with user-friendliness in mind. It often includes features like the "Self-Clean" option, which utilizes high temperatures to burn off food residues, leaving behind a clean oven without the hassle of manual scrubbing. Additionally, the oven usually comes with advanced baking technologies such as True European Convection, which circulates heat throughout the oven for flawlessly baked goods, ensuring that both the top and bottom cook uniformly.

Safety is another important aspect of the GE JBS56. Many models come with features like automatic shut-off and a clean and sleek design that prevents the accumulation of food debris, contributing to a safer cooking environment.

Moreover, the aesthetics of the GE JBS56 are appealing, with a sleek finish and modern knobs and controls, designed to integrate seamlessly into contemporary kitchens. It often includes a large oven window and bright interior lighting, allowing chefs to easily monitor the progress of their meals without opening the oven door and losing heat.

In conclusion, the GE JBS56 dual-fuel range stands out for its combination of gas and electric cooking capabilities, advanced features for convenience and safety, and a stylish design that enhances any kitchen space. It is a reliable appliance for those who appreciate the art of cooking, combining innovation with everyday practicality.
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