GE JGSP28 warranty Bake and Broil Burners, Checking the Oven Burners, Adjust the AIR Shutter

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Installation Instructions

INSTALL THE RANGE (CONT.)

18 BAKE AND BROIL BURNERS

If the bake and/or broil burners have lifting or “lazy” (floating) flames or you have a yellow flame, perform the following procedures:

ACHECKING THE OVEN BURNERS

To check the bake burner flames with the oven door in the closed position:

1.Open the door and remove it.

2.Remove the oven racks.

3.Remove the oven bottom.

Lift the oven bottom up at rear and pull forward.

4.Remove the four screws holding the burner baffle (flame spreader) to the burner box.

BADJUST THE AIR SHUTTER

BAKE BURNER

1.Remove the orifice fitting cover.

2.Use a screwdriver to loosen the air shutter screw.

3.Adjust the air shutter to 11/32.

4.Retighten the air shutter screw.

Orifice fitting

cover

Air shutter Air shutter screw

WHAT ADJUSTMENT TO MAKE:

a. If the flames are yellow, open the air shutter more than the original setting.

b. If the flames blow away or fluttered from the burner, close the air shutter more than the original setting.

Burners should be checked frequently.

BROIL BURNER

1.The broil burner is located and accessible in the top rear of the oven.

5.Install and close the oven door.

6.Turn on the bake burner.

As you watch the flames, check the following:

Burner flames should not flutter or blow away from the burner.

They should be blue in color with no trace of yellow.

The broil burner flames may be seen without removing the racks, oven bottom or bake baffles.

2.Using a screwdriver, loosen the air shutter adjustment screw.

3.Make the air shutter adjustment.

4.Retighten the air shutter screw.

5.Check the inner cone of the flame.

It should be between 1/2and 3/4long for the oven bake and broil burners.

Dim. “A”

Air shutter adjustment screw

Inner cone of flame

1/2to 3/4 Oven broiler burner

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WHEN ALL ADJUSTMENTS ARE MADE AND THE RESULTS ARE SATISFACTORY

1.Replace the orifice fitting cover.

2.Replace the burner baffle (flame spreader) and screws.

3.Replace the oven bottom.

4.Replace the oven door.

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Contents JGSP28 What to do if YOU Smell GAS Important Safety InstructionsFor Your Safety Electrical Requirments ANTI-TIP DeviceProtect the Kitchen Floor PRE-INSTALLATION ChecklistCAREFULLY, Tilt Range to Access Range Leveling Legs Remove Storage Drawer Remove the Door if NecessaryRemove the Door if Necessary PRE-INSTALLATION Cutout and Required Clearances Standard InstallationINSTALLATION-ELECTRICAL Connections Electrical ConnectionsMaking the Connections GAS ConnectionsMaking the Connections Install the ANTI-TIP Bracket Install the RangeInstall the ANTI-TIP Bracket Install the Bracket in Wood or ConcreteFinal Check of ANTI-TIP Bracket Slide Range Into OpeningSlide Range Into Opening Replace the Oven Door Replace the Storage DrawerAssemble the Burners Cooktop BurnersCooktop Burners Check for LeaksBurner Ignition Pressure Test InformationCheck the Igniters Burner FlamesChecking the Oven Burners Adjust the AIR ShutterBake and Broil Burners Optional Maintop Filler or Backguard KIT For NON-BUILT-IN Installation END of Cabinet LocationIsland Installation Some Cases Operation ChecklistAdjusting LOW Flame Setting on Cooktop Burners For Cabinet Openings Approximately 30-3/8″
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JGSP28 specifications

The GE JGSP28 is a versatile gas range that has gained recognition for its innovative features and user-friendly design. This model caters to the needs of modern home cooks, merging functionality with sleek aesthetics.

One of the standout features of the GE JGSP28 is its powerful 5.0 cu. ft. oven capacity. This spacious interior allows users to prepare multiple dishes simultaneously, making it ideal for family gatherings or entertaining guests. The oven utilizes a traditional gas heating system for quick and even cooking, which is essential for achieving restaurant-quality results at home.

The range is equipped with a convection cooking feature that circulates hot air for more consistent baking and roasting. This technology significantly reduces cooking times, enhances flavors, and ensures that food is cooked thoroughly. Additionally, the GE JGSP28 boasts a self-cleaning oven, which simplifies the maintenance process by using high temperatures to burn away food residue and spills, ensuring that your cooking environment stays clean with minimal effort.

For those who appreciate precise control over their cooking, the range features sealed burners that provide even heat distribution and reduce the risk of spills. The dual-ring burner is another highlight, delivering up to 18,000 BTUs of heat for high-performance cooking. This allows users to quickly sear meats or achieve a rapid boil, demonstrating its capability for both delicate and robust culinary tasks.

The GE JGSP28 also includes convenience features such as an integrated backlit display and touch controls, making operation intuitive. The oven is equipped with a built-in thermometer, enabling cooks to monitor the internal temperature of their dishes without opening the door, which can save energy and improve cooking outcomes.

Safety should always be a priority in the kitchen, and the range delivers with features such as an automatic shut-off and a child lock function. These elements ensure peace of mind, allowing users to focus on creating delicious meals without worry.

In terms of design, the GE JGSP28 features a modern stainless-steel finish that complements various kitchen styles. The removable oven door and dishwasher-safe grates also contribute to its practicality, allowing for easy cleaning and maintenance.

In summary, the GE JGSP28 gas range combines advanced cooking technologies, generous capacity, and safety features within a stylish frame, making it a great addition to any kitchen. Whether you're a novice cook or an experienced chef, this range caters to all cooking needs, promoting culinary creativity and convenience.