GE JGBP35GZA, JGBP35GXA installation instructions Oven Vents, Oven Shelves, Shelf Positions

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Vent appearance and location vary

USING YOUR OVEN

(continued)

Oven Vents

The oven is vented through duct openings at the rear of the cooktop. See the Features section. Do not block these openings when cooking in the oven—it is important that the flow of hot air from the oven and fresh air to the oven burners be uninterrupted.

• The vent openings and nearby surfaces may become hot. Do not touch them.

• Do not leave plastic items on the cooktop— they may melt if left too close to the vent.

Handles of pots and pans on the cooktop may become hot if left too close to the vent.

Metal items will become very hot if they are left on the cooktop and could cause burns.

Do not leave any items on the cooktop. The hot air from the vent may ignite flammable items and will increase pressure in closed containers, which may cause them to burst.

Oven Shelves

The shelves are designed with stop-locks so when

Bump

placed correctly on the shelf supports, they will

 

stop before coming completely out of the oven and

 

will not tilt when you are removing food from them

 

or placing food on them.

 

When placing cookware on a shelf, pull the shelf out to the bump on the shelf support. Place the cookware on the shelf, then slide the shelf back into the oven.

This will eliminate reaching into the hot oven.

To remove a shelf from the oven, pull it toward you, tilt the front end upward and pull the shelf out.

To replace, place the shelf on the shelf support with the stop-locks (curved extension of the shelf) facing up and toward the rear of the oven. Tilt up the front and push the shelf toward the back of the oven until it goes past the bump on the shelf support. Then lower the front of the shelf and push it all the way back.

Shelf Positions

The oven has five shelf supports for baking, roasting and broiling identified in this illustration as A (bottom), B, C, D and E (top). It also has a special low shelf position (R) for roasting extra large items, such as a large turkey—the shelf is not designed to slide out at this position. Shelf positions for cooking are suggested in the Baking, Roasting and Broiling sections.

E

D

C

B

A

R

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Contents Use and Care & Installation Guide Read this guide carefully Save time and money. Before you request service…Help US Help YOU… If you received a damaged range…When You Get Your Range Important Safety InstructionsImportant Safety Instructions Using Your RangeSurface Cooking Always heat fat slowly, and watch as it heatsSave These Instructions Self-Cleaning OvenClean only parts listed in this Use and Care Guide Baking, Broiling and RoastingFeatures of Your Range Standard Twin BurnersFeatures of Your Range HOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How it Works Gas BurnersSurface Cooking Surface CookingTop-of-Range Cookware Do not use a wok on any other support ringFeatures of Your Oven Control Features of Your Oven ControlOven CONTROL, Clock and Timer Oven Using Your OvenOven Control, Clock and Timer Shelf Positions Oven VentsOven Shelves Shelves are designed with stop-locks so whenBaking UsingHow to Set Your Range for Baking Your OvenBaking Guides Pan PlacementPreheating CookiesBaking Pans PiesCakes Don’t PeekTimed Baking How to Time BakeHow to Set Immediate Start and Automatic Stop Quick Reminder How to Set Delay Start and Automatic StopTimed Baking Type of Margarine Will Affect Baking Performance Adjust the Oven ThermostatTo Adjust the Thermostat Roasting Adjust the Oven ThermostatRoasting Use of Aluminum FoilQuestions Why is my roast crumbling when I try to carve it?Roasting Guide Frozen RoastsGuide Questions and AnswersBroiling BroilingBroiling Guide Ground BeefBefore a Clean Cycle Operating the SELF-CLEANING OvenBroiling Guide Operating the Self-Cleaning Oven After a Clean Cycle How to Set the Oven for CleaningTo Stop a Clean Cycle May damage the door lock mechanismHow to Delay Start of Cleaning Quick Reminder-Delay Start for Self-CleanShould there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?Cleaning Care and CleaningSelf-Cleaning Oven OperatingStandard Twin Burners on some models Cooktop Surface Care and CleaningBurner Grates Oven BottomTo remove the door, open it a Lift-Off Oven DoorBroiler Pan and Grid Outside of the doorRemovable Storage Drawer on some models Oven Light Replacement on some modelsControl Panel and Knobs To raise the cooktop Oven Air VentsRemovable Kick Panel on some models Installation Instructions For Your SafetyImportant Safety Instructions General Provide Adequate GAS Supply Rigid Pipe Hookup for Models Equipped with Sealed Burners Electrical Requirements Extension Cord CautionsSeal the Openings Electric Ignition ModelsTo remove the oven bottom Leveling the Range QUESTIONS? Before YOU Call for SERVICE… Problem Possible CauseBefore You Call for Service Oven will not WorkA Number Before You Call for Service

JGBP35GXA, JGBP35GZA specifications

The GE JGBP35GZA and JGBP35GXA are two notable models within GE's line of gas ranges, designed to deliver performance, reliability, and convenience for everyday cooking needs. These ranges combine traditional design with modern features, making them suitable for a variety of kitchen styles and cooking preferences.

Both models are equipped with a powerful gas cooktop that features four burners, providing versatility for different cooking tasks. The sealed burners are designed to contain spills, making clean-up a breeze. The burners deliver precise heat settings, allowing home chefs to have complete control over their cooking, from simmering sauces to searing meats.

A standout feature of the GE JGBP35GZA and JGBP35GXA is their large oven capacity, which provides ample space for multiple dishes. The oven uses a conventional gas heating system that promotes even cooking and browning, ensuring meals are cooked thoroughly. Additionally, the oven incorporates a broiler for achieving that perfect golden finish on casseroles and meats.

Another characteristic that sets these models apart is their ease of use. The ovens offer an electronic ignition system, eliminating the need for a pilot light, which enhances safety and efficiency. Both models are designed with user-friendly controls that make setting the oven temperature straightforward and intuitive.

Energy efficiency is also a notable aspect of these ranges. The gas cooking technology allows for faster heating times compared to electric ranges, saving both time and energy. This is especially beneficial for busy households looking to prepare meals quickly without sacrificing quality.

For those who enjoy baking, the GE JGBP35GZA and JGBP35GXA come equipped with features such as self-cleaning options. This reduces the hassle of maintenance, allowing users to focus more on cooking and less on clean-up.

Overall, the GE JGBP35GZA and JGBP35GXA are reliable gas ranges that combine functionality, efficiency, and modern convenience. Their robust construction, coupled with innovative features, makes them ideal for anyone looking to elevate their cooking experience. Whether you are a novice cook or a seasoned chef, these gas ranges provide the tools necessary to create delicious meals with ease. The GE JGBP35GZA and JGBP35GXA are a testament to GE's commitment to quality and customer satisfaction in the realm of home cooking.