GE JGBP35GXA, JGBP35GZA Timed Baking, How to Set Delay Start and Automatic Stop, Quick Reminder

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How to Set Delay Start and Automatic Stop

Quick Reminder:

1.Press the BAKE pad.

2.Press the + or – pad to select oven temperature.

3.Press the COOKING TIME pad.

4.Press the + or – pad to set the length of baking time.

5.Press the START TIME pad.

6.Press the + or – pad to set the desired start time.

7.Press the START pad.

To avoid possible burns, place the shelves in the correct position before you turn the oven on.

You can set the control to delay-start the oven, cook for a specific length of time and then turn off automatically.

1.Press the BAKE pad.

2.Press the + or – pad to set the temperature.

3.Press the COOKING TIME pad.

4.Press the + or – pad to set the baking time.

5.Press the START TIME pad.

6.Press the + or – or number pads to set the time of day you want the oven to turn on and start cooking.

7.Press the START pad.

If you would like to check the times you have set, press the START TIME pad to check the start time you have set or press the COOKING TIME pad to check the length of cooking time you have set.

When the oven turns on at the time of day you have set, the display will show the changing temperature [starting at 43°C. (100°F.)] and the cooking time countdown.

At the end of cooking time the oven will turn off and the end of cycle tone will sound.

8.Press the CLEAR/OFF pad to clear the

end of cycle tone if necessary. Remove the food from the oven. Remember, even though the oven shuts off automatically, foods continue cooking after the controls are off.

NOTE:

The low temperature zone of this range [between 65°C. and 93°C. (150°F. and 200°F.)]is available to keep hot cooked foods warm. Food kept in the oven longer than two hours at these low temperatures may spoil.

Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than one hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure the oven light is off because heat from the bulb will speed harmful bacteria growth.

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Timed Baking

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Contents Use and Care & Installation Guide If you received a damaged range… Save time and money. Before you request service…Help US Help YOU… Read this guide carefullyUsing Your Range Important Safety InstructionsImportant Safety Instructions When You Get Your RangeAlways heat fat slowly, and watch as it heats Surface CookingBaking, Broiling and Roasting Self-Cleaning OvenClean only parts listed in this Use and Care Guide Save These InstructionsStandard Twin Burners Features of Your RangeFeatures of Your Range Type of Cooktop Description How it Works Gas Burners HOW does this Cooktop Compare To Your OLD ONE?Surface Cooking Surface CookingDo not use a wok on any other support ring Top-of-Range CookwareFeatures of Your Oven Control Features of Your Oven ControlOven CONTROL, Clock and Timer Oven Control, Clock and Timer Using Your OvenOven Shelves are designed with stop-locks so when Oven VentsOven Shelves Shelf PositionsYour Oven UsingHow to Set Your Range for Baking BakingCookies Pan PlacementPreheating Baking GuidesDon’t Peek PiesCakes Baking PansHow to Set Immediate Start and Automatic Stop How to Time BakeTimed Baking Timed Baking How to Set Delay Start and Automatic StopQuick Reminder To Adjust the Thermostat Adjust the Oven ThermostatType of Margarine Will Affect Baking Performance Use of Aluminum Foil Adjust the Oven ThermostatRoasting RoastingFrozen Roasts Why is my roast crumbling when I try to carve it?Roasting Guide QuestionsBroiling Questions and AnswersBroiling GuideGround Beef Broiling GuideBroiling Guide Operating the Self-Cleaning Oven Operating the SELF-CLEANING OvenBefore a Clean Cycle May damage the door lock mechanism How to Set the Oven for CleaningTo Stop a Clean Cycle After a Clean CycleQuick Reminder-Delay Start for Self-Clean How to Delay Start of CleaningWhy do I have ash left in my oven after cleaning? Should there be any odor during the cleaning?Operating Care and CleaningSelf-Cleaning Oven CleaningStandard Twin Burners on some models Oven Bottom Care and CleaningBurner Grates Cooktop SurfaceOutside of the door Lift-Off Oven DoorBroiler Pan and Grid To remove the door, open it aControl Panel and Knobs Oven Light Replacement on some modelsRemovable Storage Drawer on some models Removable Kick Panel on some models Oven Air VentsTo raise the cooktop For Your Safety Installation InstructionsImportant Safety Instructions General Provide Adequate GAS Supply Rigid Pipe Hookup for Models Equipped with Sealed Burners Extension Cord Cautions Electrical RequirementsElectric Ignition Models Seal the OpeningsTo remove the oven bottom Leveling the Range Problem Possible Cause QUESTIONS? Before YOU Call for SERVICE…Oven will not Work Before You Call for ServiceA Number Before You Call for Service

JGBP35GXA, JGBP35GZA specifications

The GE JGBP35GZA and JGBP35GXA are two notable models within GE's line of gas ranges, designed to deliver performance, reliability, and convenience for everyday cooking needs. These ranges combine traditional design with modern features, making them suitable for a variety of kitchen styles and cooking preferences.

Both models are equipped with a powerful gas cooktop that features four burners, providing versatility for different cooking tasks. The sealed burners are designed to contain spills, making clean-up a breeze. The burners deliver precise heat settings, allowing home chefs to have complete control over their cooking, from simmering sauces to searing meats.

A standout feature of the GE JGBP35GZA and JGBP35GXA is their large oven capacity, which provides ample space for multiple dishes. The oven uses a conventional gas heating system that promotes even cooking and browning, ensuring meals are cooked thoroughly. Additionally, the oven incorporates a broiler for achieving that perfect golden finish on casseroles and meats.

Another characteristic that sets these models apart is their ease of use. The ovens offer an electronic ignition system, eliminating the need for a pilot light, which enhances safety and efficiency. Both models are designed with user-friendly controls that make setting the oven temperature straightforward and intuitive.

Energy efficiency is also a notable aspect of these ranges. The gas cooking technology allows for faster heating times compared to electric ranges, saving both time and energy. This is especially beneficial for busy households looking to prepare meals quickly without sacrificing quality.

For those who enjoy baking, the GE JGBP35GZA and JGBP35GXA come equipped with features such as self-cleaning options. This reduces the hassle of maintenance, allowing users to focus more on cooking and less on clean-up.

Overall, the GE JGBP35GZA and JGBP35GXA are reliable gas ranges that combine functionality, efficiency, and modern convenience. Their robust construction, coupled with innovative features, makes them ideal for anyone looking to elevate their cooking experience. Whether you are a novice cook or a seasoned chef, these gas ranges provide the tools necessary to create delicious meals with ease. The GE JGBP35GZA and JGBP35GXA are a testament to GE's commitment to quality and customer satisfaction in the realm of home cooking.