GE JGBP35GZA, JGBP35GXA Adjust the Oven Thermostat, To Adjust the Thermostat

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ADJUST THE OVEN THERMOSTAT—

DO IT YOURSELF!

You may find that your new oven cooks differently than the one it replaced. We recommend that you use your new oven for a few weeks to become more familiar with it, following the times given in your recipes as a guide.

If you think your new oven is too hot or too cold, you can adjust the thermostat yourself. If you think it is too hot, adjust the thermostat to make it cooler. If you think it is too cool, adjust the thermostat to make it hotter.

We do not recommend the use of thermometers, such as those found in grocery stores, to check the temperature setting of your new oven. These thermometers may vary 11–22°C.(20–40°F.).

To Adjust the Thermostat

1.Press the BAKE and BROIL HI/LO pads at the same

time for 2 seconds until the display shows “SF.”

2.Press the BAKE pad. A two digit number shows in the display.

3.The oven temperature can be adjusted up to (+) 20°C. (35°F.) hotter or (–) 20°C. (35°F.) cooler. Press the + pad to increase the temperature in 1 degree increments.

4.Press the – pad to decrease the temperature in 1 degree increments.

4.When you have made the adjustment, press the START

pad to go back to the time of day display. Use your oven as you would normally.

NOTE: This adjustment will not affect the broiling or self-cleaning temperatures. It will be retained in memory after a power failure.

The Type of Margarine Will Affect Baking Performance

Most recipes for baking have been developed using high fat products such as butter or margarine (80% fat). If you decrease the fat, the recipe may not give the same results as with a higher fat product.

Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low fat spreads. The lower the fat content of a spread product, the more noticeable these differences become.

Federal standards require products labeled “margarine” to contain at least 80% fat by weight. Low fat spreads, on the other hand, contain less fat and more water. The high moisture content of these spreads affect the texture and flavor of baked goods. For best results with your old favorite recipes, use margarine, butter or stick spreads containing at least 70% vegetable oil.

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Contents Use and Care & Installation Guide Save time and money. Before you request service… Help US Help YOU…Read this guide carefully If you received a damaged range…Important Safety Instructions Important Safety InstructionsWhen You Get Your Range Using Your RangeSurface Cooking Always heat fat slowly, and watch as it heatsSelf-Cleaning Oven Clean only parts listed in this Use and Care GuideSave These Instructions Baking, Broiling and RoastingFeatures of Your Range Standard Twin BurnersFeatures of Your Range HOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How it Works Gas BurnersSurface Cooking Surface CookingTop-of-Range Cookware Do not use a wok on any other support ringFeatures of Your Oven Control Features of Your Oven ControlOven CONTROL, Clock and Timer Oven Using Your OvenOven Control, Clock and Timer Oven Vents Oven ShelvesShelf Positions Shelves are designed with stop-locks so whenUsing How to Set Your Range for BakingBaking Your OvenPan Placement PreheatingBaking Guides CookiesPies CakesBaking Pans Don’t PeekTimed Baking How to Time BakeHow to Set Immediate Start and Automatic Stop Quick Reminder How to Set Delay Start and Automatic StopTimed Baking Type of Margarine Will Affect Baking Performance Adjust the Oven ThermostatTo Adjust the Thermostat Adjust the Oven Thermostat RoastingRoasting Use of Aluminum FoilWhy is my roast crumbling when I try to carve it? Roasting GuideQuestions Frozen RoastsQuestions and Answers BroilingGuide BroilingBroiling Guide Ground BeefBefore a Clean Cycle Operating the SELF-CLEANING OvenBroiling Guide Operating the Self-Cleaning Oven How to Set the Oven for Cleaning To Stop a Clean CycleAfter a Clean Cycle May damage the door lock mechanismHow to Delay Start of Cleaning Quick Reminder-Delay Start for Self-CleanShould there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?Care and Cleaning Self-Cleaning OvenCleaning OperatingStandard Twin Burners on some models Care and Cleaning Burner GratesCooktop Surface Oven BottomLift-Off Oven Door Broiler Pan and GridTo remove the door, open it a Outside of the doorRemovable Storage Drawer on some models Oven Light Replacement on some modelsControl Panel and Knobs To raise the cooktop Oven Air VentsRemovable Kick Panel on some models Installation Instructions For Your SafetyImportant Safety Instructions General Provide Adequate GAS Supply Rigid Pipe Hookup for Models Equipped with Sealed Burners Electrical Requirements Extension Cord CautionsSeal the Openings Electric Ignition ModelsTo remove the oven bottom Leveling the Range QUESTIONS? Before YOU Call for SERVICE… Problem Possible CauseBefore You Call for Service Oven will not WorkA Number Before You Call for Service

JGBP35GXA, JGBP35GZA specifications

The GE JGBP35GZA and JGBP35GXA are two notable models within GE's line of gas ranges, designed to deliver performance, reliability, and convenience for everyday cooking needs. These ranges combine traditional design with modern features, making them suitable for a variety of kitchen styles and cooking preferences.

Both models are equipped with a powerful gas cooktop that features four burners, providing versatility for different cooking tasks. The sealed burners are designed to contain spills, making clean-up a breeze. The burners deliver precise heat settings, allowing home chefs to have complete control over their cooking, from simmering sauces to searing meats.

A standout feature of the GE JGBP35GZA and JGBP35GXA is their large oven capacity, which provides ample space for multiple dishes. The oven uses a conventional gas heating system that promotes even cooking and browning, ensuring meals are cooked thoroughly. Additionally, the oven incorporates a broiler for achieving that perfect golden finish on casseroles and meats.

Another characteristic that sets these models apart is their ease of use. The ovens offer an electronic ignition system, eliminating the need for a pilot light, which enhances safety and efficiency. Both models are designed with user-friendly controls that make setting the oven temperature straightforward and intuitive.

Energy efficiency is also a notable aspect of these ranges. The gas cooking technology allows for faster heating times compared to electric ranges, saving both time and energy. This is especially beneficial for busy households looking to prepare meals quickly without sacrificing quality.

For those who enjoy baking, the GE JGBP35GZA and JGBP35GXA come equipped with features such as self-cleaning options. This reduces the hassle of maintenance, allowing users to focus more on cooking and less on clean-up.

Overall, the GE JGBP35GZA and JGBP35GXA are reliable gas ranges that combine functionality, efficiency, and modern convenience. Their robust construction, coupled with innovative features, makes them ideal for anyone looking to elevate their cooking experience. Whether you are a novice cook or a seasoned chef, these gas ranges provide the tools necessary to create delicious meals with ease. The GE JGBP35GZA and JGBP35GXA are a testament to GE's commitment to quality and customer satisfaction in the realm of home cooking.
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