GE JGBC17GEK, JGBC15GEK, JGBC15GPK warranty NG-A1lranges

theg~oun~in~Ofthehomeelectrical s~;stem,it is yourpersona]

~;sponsibilityandobligationto haveanungroundedoutletreplaced witha proper]y-groundedthree- p~ong~utletinaccordancewith theNationalElectricalCode.Do notuseanextensioncordwith

@CAUTION:ITEMSor		@~~ ~~~ use wafer 011grease
INTEmsT To CHILDMN		firesNeverpickupa.	flaming
sHomD Nm BEsmMD m~		pan.Turnoffburner,then
cABINEmABOWARANGE		smotherflamingpanbycovering
ORONTm	BACKSPLASH
		pancompletelywithwellfittirig
OFA RANGE–CHILDREN		lid,cookiesheetor flattray.
CLIMBINGONTHERANGE		Flaminggreaseoutsidea pan
~ REACHITEMSCOULDBE		canbeputoutbycoveringwith
SENOUSLYINJURED.		bakingsodaor,if available,
Wm	NG–A1lranges	multi-purposedrychemical
		or foamtypefireextinguisher.

cantip and

thisappliafice.

‘Be sure all packingmaterials are removedfrom the range beforeoperatingit, topreventfire or smokedamageshouldthe packingmaterialignite.

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trafficpath and out ofdrafty locationsto preventpilotoutage (onmodelsso equipped)and poorair circulation.

@B8sure your range iscorrectly adjustedbya qualifledservice technicianor installerfor the

injurycould result.To

prevent

accidenhl

tippingofthe

range,attach it tothewdl or floorby installingthe

ANTI-TIPbracketsupplied.To checkif thebracketis installed andengagedproperly,carefully tiptherangeforwardtocheckif theANTI-TIPbracketisengaged withthelevelingleg.

If youpulltherangeoutfrom thewallforanyreason,make suretherearlegisreturnedto its positioninthebracketwhenyou pushtherangeback.

~ht burner gratesand other surfacescoolbeforetouching them or leavingthemwhere childrencan reach them.

eNeverwearloosefittingor hanginggarmenk whileusing the appliance.Flammable materialcouldbe ignitedif broughtincontactwithflame or hotovensurfacesandmay causesevereburns.

QNeveruseyourappliancefor warmingor heatingthe room, Prolongeduseoftherange withoutadequateventilation canbehazardous.

@Donotletcookinggrease or otherflammablematerials accumulateinor neartherange.

ewhen Cooungpork,follow thedirectionsexactlyandalways cookthemeattoaninternal temperatureofat least170°F. Thisassuresthat,in theremote possibilitythattrichinamaybe presentin themeat,it willbe killedandmeatwillbe safetoeat.

@AlwaysusetheLITEposition whenig~itingtop burners and makesuretheburnershaveignited.

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unattended at~GH flame

settings.Boilovercauses smokingandgreasyspillovers thatmaycatchonfire.

@Adjusttopburner flame size so itdoesnotextend beyond the

edge ofthecookingutensil.

Excessiveflameis hazardous.

e use o~ly drypotholders—

moistor damppotholdersonhot surfacesmayresultin burnsfrom steam.Donotletpotholderscome nearopenflameswhenIiRing utensils.Donotusea toweior otherbulkyclothin placeofa pot holder.

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