How the Cycle Works
IMPORTANT: The heating and cooling of porcelain on steel in the oven may result in discoloring, loss of gloss, hairline cracks and popping sounds.
Before
Once the oven has completely cooled, remove ash with a damp cloth. To avoid breaking the glass, do not apply a cool damp cloth to the inner door glass before it has completely cooled.
To stop the
Once the cleaning temperature has been reached, the electronic control requires a
The oven light will not function during the
Electronic Oven Control with Adjustable Clean Time (on some models)
The SELF CLEAN
To Self-Clean:
1.Press SELF CLEAN.
2.Press the TEMP/TIME “+” or
3.Press START.
The oven door will automatically lock. The DOOR LOCKED and CLEAN indicator lights will be displayed. The time remaining will also be displayed.
4.When the
5.When the oven is completely cooled, remove ash with a damp cloth.
General Cleaning
IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. For additional information, you can visit the Frequently Asked Questions section of our website at www.maytag.com. In Canada, reference the Customer Service section at www.maytag.ca.
Soap, water and a soft cloth or sponge are suggested first unless otherwise noted.
EXTERIOR PORCELAIN ENAMEL SURFACES (on some
models)
Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire range is cool. These spills may affect the finish.
Cleaning Method:
■Glass cleaner, mild liquid cleaner or nonabrasive scrubbing pad:
Gently clean around the model and serial number plate because scrubbing may remove numbers.
■
See cover for contact information.
STAINLESS STEEL (on some models)
NOTE: To avoid damage to stainless steel surfaces, do not use
Damage may occur to stainless steel surfaces, even with
Cleaning Method:
Rub in direction of grain to avoid damaging.
■Stainless Steel Cleaner and Polish Part Number 31462B: See cover for contact information.
Liquid detergent or
Rinse with clean water and dry with soft,
PORCELAIN-COATED GRATES AND CAPS
Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the cooktop, grates and caps are cool. These spills may affect the finish.
To avoid chipping, do not bang grates and caps against each other or hard surfaces such as cast iron cookware.
Do not reassemble caps on burners while wet. Do not clean in the
Cleaning Method:
■Nonabrasive plastic scrubbing pad and mildly abrasive cleanser:
Clean as soon as cooktop, grates and caps are cool.
■Dishwasher (grates only, not caps):
Use the most aggressive cycle.
■Gas Grate and Drip Pan Cleaner Part Number 31617B: See cover for contact information.
SURFACE BURNERS
■See “Sealed Surface Burners” section.
COOKTOP CONTROLS
To avoid damage to the cooktop controls, do not use steel wool, abrasive cleansers or oven cleaner.
Do not soak knobs. When replacing knobs, make sure knobs are in the OFF position.
On some models, do not remove seals under knobs.
Cleaning Method:
■Soap and water:
Pull knobs straight away from control panel to remove.
METALLIC PAINT (on some models)
Do not use abrasive cleaners, cleaners with bleach, rust removers, ammonia or sodium hydroxide (lye) because paint surface may stain.
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