Thecorrectamountofcookingtimeisveryimportanttooverallresults.Mostitemscookinabouthalfthetimeofaconventionaloven,
donenessoffoodattheCHECKFOODsignalduringcooking,continuecookingifneeded,
| RACK | SPEEDOPTION |
|
FOOD | POSITION* | SETTING | TIPS |
Seepage13inCookingGuidefor: |
|
|
|
MEATS
Beef,Pork2
WholeChicken3
Turkey,unstuffed1
Fish,thawed3
MAINDISH
Lasagna3
Meatloaf3
TunaNoodle3
FrozenPizza -
- regular 2
Seepage19inCookingGuidefor:
SIDEDISH
Potatoes,baked3
Squash,halved3
FrozenPotatoProducts3
Seepage32inCookingGuidefor:
BAKEDGOODS
Brownies,barcookies2
AppleCrisp2
Muffins3
CinnamonRolls,refrigerated 2
Seepage33inCookingGuidefor:
FROZENDINNERS
Packagedinheatproof2 paperandplastic
Seepage34inCookingGuidefor:
DEFROST
Roasts2
WholeChicken2
*Thebottomrackpositionis#1.
>_ Usemetalpansto reducespatteringwhen
._roastsandturkey.
>- Forfastercooking,useglassbakingdishesfor andfish.
>Useovencookingbagsforlesstenderroasts. >_ Turnroastsoverhalfwaythroughcooking.
>- Shieldfastercookingareason meat& poult aluminumfoil.
>Forbestresults,useglassbakingdishesfor
andmeatleaf.
>-
>- Addtoppings(cheese,breadcrumbs,sauces lastfewminutesofcooking.
>- Usemetalpansforbrowniesandbarcookies.
>Useglassbakingdishesforapplecrisp.
>Timesmaybeslightlymorethanhalfforbakec Addtimeasneeded.
>- Eggcasserolesaredonewhensetandgolden
| > | Settimeinminutesforthemaximumconvention |
|
| time,followedbytheAUTOSETpad.Timewil |
|
| inhalf. |
_i _ | > | Shieldthinedgeswithfoilpriortodefrosting. |
PRECAUTIONSTOAVOIDPOSSIBLEEXPOSURETOEX(ESSIVEMICROWAVEENERGY
A)DONOTattempttooperatethisovenusingtheSpeedOp- C) DONOToperatetheovenifit isdamagedIt.isparticularlyirr
suitinharmfulexposuretomicrowaveenergyItisimportant.door(bent),(2)hingesandlatches(brokenorloosened),(3)do
nottodefeatortamperwiththesafetyinterlocks,andsealingsurfaces.
B)DONOTplaceanyobjectbetweentheovenfrontfaceand D) TheovenshouldnotbeadjustedorrepairedbyanyoneexceptI
thedoororallowsoilorcleanerresiduetoaccumulateon qualifieservicepersonneld. sealingsurfaces.