Aga Ranges U104601-01 manual Multi-function Left hand Oven cooking guide

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Using your Range

Multi-function (Left hand) Oven cooking guide

Remember - not all functions will be suitable for all food types. The oven control settings and cooking times given are intended to be used only as a guide. Individual tastes may require the temperature to be altered to provide a preferred result.

Food is cooked at a lower temperature in a convection oven than in a conventional oven. When using recipes, reduce the temperature by 20°F and the cooking time by 5-10 minutes. The temperature in the convection oven is the same thoughout ensuring uniform results.

The racks should not be fitted directly one above the other. When cooking on more than one rack always leave at least one runner space between them. Place baking sheets, individual cake tins or baking dishes centrally on the oven rack. For best results pre-heat the oven until the oven indicator light goes out.

Cooking chart - Fan assisted oven mode

 

 

Oven Rack

 

 

Food

Temp

Position

Approximate Cooking Time

Cup cake

340°F

2-4

20 min

Scone (British)

350°F

2-4

15 min

Deep apple pie

350°F

2-4

45 min interchange after 25 minutes according to size.

Plate tart

375°F

2-4

45 min interchange After 25 minutes according to size.

Fruit cake 8” x 3 1/2

225°F

3

1 hr 45 min - 2 hr

Puff pastry

425°F

3 - 5

15-40 mins according to size. Interchange 2/3rds through cooking time

Angel food cake

325°F

3

50

- 60 minutes

Brownies

350°F

2-4

25

- 30 min interchange after 15 minutes

Muffi ns

350°F

2-4

25

- 25 min interchange after 15 minutes

Cookies

350°F

2-4

10

- 15 min interchange after 8 minutes

Pound cake

350°F

3

40

- 60 minutes

For roast meats and poultry refer to the Convection oven guide - reduce cooking time slightly.

Ensure meat and poultry is fully cooked before serving

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Contents Dual Fuel Range Users Guide Installation Instructions What to do if YOU Smell GAS Using your Range Case of Fire To Prevent Fire or Smoke DamageDo Not Leave Children Alone Use Only Dry Potholders or Oven Gloves Important Safety Notice and WarningWear Suitable Clothing Proper Installation User ServicingCooktop burners Quality of FlamesOvens General Safety InstructionsPlacement of Oven Racks Important Safety Information Cooktop Burners Igniting Cooktop Burners without ElectricityBroiler Ovens Left Hand Multi-function OvenSetting the time of day To stop the beeper when it soundsClock To time something that’s cooking minute minderAuto is showing, you want to reset to manual cooking Clock Special FeaturesKey Lock To activate the key lockCooking using the timer Delayed baking To turn off the key lockMulti-function oven functions Both ovensMulti-function oven Convection oven Handyrack Main Oven racksSteam Tall oven racksOven light Ensure meat and poultry is fully cooked before serving Cooking chart Fan assisted oven modeMulti-function Left hand Oven cooking guide Cooking chart FishCleaning your range Cleaning the Range Daily careCleaning chart Cleaning for spillsUsing your Range Cooktop burners BroilerControl Panel and Doors Central cooktopTroubleshooting Using your Range OvensTall Oven Steam is coming from the ovenOven temperature getting hotter as the range gets older Turn off the power supplyCooktop ignition or cooktop burners faulty Oven is not cooking evenlyService and spares Installation What to do if YOU Smell GAS Page Regulations If you smell gasTools MaterialsInstallation Safety Instructions Converting to LP GasDimensions and clearances Positioning the RangeLocation guidelines Moving the RangeChecking the parts Check that the range has the following partsLeveling the Range Anti-Tip DeviceGas Connection Gas Supply RequirementsConnect the Range to the Gas Supply Flexible Connector Electrical Power Supply RequirementsElectrical Connection Provide Proper Electrical SupplyWire Conduit Installation Connecting using the supplied cord and plugConnecting if the supplied cord and plug is not suitable Wire Conduit Installation Fitting a 3-Wire Power CordWhen all Connections are Completed Seal the OpeningsAssemble the range Fit the Door HandlesFit the Handrail Fitting the rear spacerAssemble the Grates Fit the plinthRange operational checks Valve adjustment Conversion to an other gasOrifices Orifices Natural Gas Propane GasStick on label Pressure TestingGas Regulator Schematic diagram of the Range Instructions before installing or using this applianceInstallation Instructions Technical Data DimensionsThis range is supplied set for Natural gas ConnectionsRatings Page

U104601-01 specifications

Aga Ranges U104601-01 is a premium cooking appliance that combines traditional craftsmanship with modern technology, resulting in a truly unique kitchen centerpiece. Known for its distinctive design and exceptional cooking capabilities, the Aga U104601-01 is ideal for both professional chefs and home cooks alike.

One of the main features of the Aga U104601-01 is its cast-iron construction. This material is not only durable but also provides excellent heat retention and distribution. The even heat distribution ensures that food is cooked evenly, eliminating hot spots that can lead to uneven cooking. The cast-iron design also retains heat even when the oven is turned off, allowing for energy efficiency while maintaining a warm atmosphere in the kitchen.

The Agar U104601-01 comes equipped with multiple cooking modes, including roasting, baking, and simmering. Each mode is designed to cater to different culinary techniques, allowing cooks to achieve the perfect results regardless of the dish. The oven’s unique heat management system ensures that each cooking zone maintains its optimal temperature, enabling various dishes to be cooked simultaneously without flavor contamination.

In addition to its impressive cooking features, the Aga U104601-01 also offers a range of advanced technologies. The unit is designed with a user-friendly interface, making it accessible for cooks of all skill levels. The integrated timer, temperature gauges, and intelligent heat sensors provide precise control over cooking times and temperatures, ensuring consistent results every time.

Safety is a significant consideration in the design of this appliance. The Aga U104601-01 includes features such as cool-to-the-touch handles and an insulated exterior, reducing the risk of burns during use. The unit is also designed with smart ventilation to keep the kitchen environment comfortable while cooking.

The aesthetic appeal of the Aga U104601-01 cannot be overlooked. Available in a variety of colors and finishes, this appliance serves as both a functional cooking tool and a stylish addition to any kitchen decor. Its timeless design bridges the gap between vintage charm and contemporary sophistication, making it a statement piece in any culinary space.

Overall, the Aga Ranges U104601-01 is a remarkable cooking appliance that showcases the best in design, functionality, and safety. Its combination of durable materials, advanced technologies, and visual appeal makes it a standout choice for those who appreciate high-quality kitchen equipment. Whether preparing a gourmet meal or a family dinner, the Aga U104601-01 promises to enhance the cooking experience.