Aga Ranges Aga Troubleshooting Guide for Your Range

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Using your Range

Ovens

The main oven side lining panels can be removed for cleaning and for cleaning behind. They can also be put into a dishwasher. Remove the racks fi rst.

Each side of the oven is fi xed with four fixing screws. You don’t have to remove the screws to remove the oven linings. Lift each side panel upwards and they will slide off the screws. Then pull them forwards.

Once the linings are removed, the oven enamel interior can be cleaned.

When replacing the linings fi t the side linings fi rst.

The Tall Oven

To clean the oven sides slide out the racks, unhook the supports from the oven sides and lift out.

Troubleshooting

Steam is coming from the oven

When cooking foods with a high water content (e.g. oven fries) there may be some steam visible at the rear grille. Take care when opening the oven door, as there may be a momentary puff of steam when the oven door is opened. Stand well back and allow any steam to disperse.

The oven fan is noisy

The note of the oven fan may change as the oven heats up - this is perfectly normal.

What cleaning materials are recommended for the range?

See the ‘Cleaning’ section for a full list of recommended cleaning materials. We do not recommend corrosive or caustic cleaners as these may damage your range.

The knobs get hot when I use the oven or the broiler, can I avoid this?

Yes, this is caused by heat rising from the oven or the broiler, and heating them up. Don’t leave the oven door open. Make sure that the broiler pan is pushed right back to the ‘backstop’ when broiling.

If there is an installation problem and I don’t get my original installer to come back to fix it who pays?

You do. Service organizations will charge for their call outs if they are correcting work carried out by your original installer. It’s in your interest to track down your original installer.

Current Operated Ground Fault Circuit Breaker Where the range installation is protected by a 30 milliamp sensitivity residual current device (RCD), the combined use of your range and other domestic appliances may occasionally cause nuisance tripping. In these instances the range circuit may need to be protected by fi tting 100mA device. This work should be carried out by a qualifi ed electrician.

Food is cooking too slowly, too quickly, or burning

Cooking times may differ from your previous oven. Check that you are using the recommended temperatures and rack positions. See pages 16 -17. The oven control settings and cooking times are intended to be used only as a guide. Individual tastes may require the temperature to be altered either way, to get the results you want. Try cooking at a higher temperature setting. Is the oven roof in?

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Contents Dual Fuel Range Users Guide Installation Instructions What to do if YOU Smell GAS Using your Range Case of Fire To Prevent Fire or Smoke DamageDo Not Leave Children Alone Important Safety Notice and Warning Wear Suitable ClothingUse Only Dry Potholders or Oven Gloves Proper Installation User ServicingCooktop burners Quality of FlamesGeneral Safety Instructions Placement of Oven RacksOvens Important Safety Information Cooktop Burners Igniting Cooktop Burners without ElectricityBroiler Ovens Left Hand Multi-function OvenSetting the time of day To stop the beeper when it soundsClock To time something that’s cooking minute minderAuto is showing, you want to reset to manual cooking Clock Special FeaturesKey Lock To activate the key lockCooking using the timer Delayed baking To turn off the key lockBoth ovens Multi-function ovenMulti-function oven functions Convection oven Handyrack Main Oven racksTall oven racks Oven lightSteam Cooking chart Fan assisted oven mode Multi-function Left hand Oven cooking guideEnsure meat and poultry is fully cooked before serving Cooking chart FishCleaning your range Cleaning the Range Daily careCleaning chart Cleaning for spillsUsing your Range Cooktop burners BroilerControl Panel and Doors Central cooktopTroubleshooting Using your Range OvensTall Oven Steam is coming from the ovenOven temperature getting hotter as the range gets older Turn off the power supplyCooktop ignition or cooktop burners faulty Oven is not cooking evenlyService and spares Installation What to do if YOU Smell GAS Page Regulations If you smell gasTools MaterialsInstallation Safety Instructions Converting to LP GasDimensions and clearances Positioning the RangeLocation guidelines Moving the RangeChecking the parts Check that the range has the following partsLeveling the Range Anti-Tip DeviceGas Connection Gas Supply RequirementsConnect the Range to the Gas Supply Flexible Connector Electrical Power Supply RequirementsElectrical Connection Provide Proper Electrical SupplyConnecting using the supplied cord and plug Connecting if the supplied cord and plug is not suitableWire Conduit Installation Wire Conduit Installation Fitting a 3-Wire Power CordWhen all Connections are Completed Seal the OpeningsAssemble the range Fit the Door HandlesFit the Handrail Fitting the rear spacerAssemble the Grates Fit the plinthRange operational checks Valve adjustment Conversion to an other gasOrifices Orifices Natural Gas Propane GasPressure Testing Gas RegulatorStick on label Schematic diagram of the Range Instructions before installing or using this applianceInstallation Instructions Technical Data DimensionsThis range is supplied set for Natural gas ConnectionsRatings Page

U104601-01 specifications

Aga Ranges U104601-01 is a premium cooking appliance that combines traditional craftsmanship with modern technology, resulting in a truly unique kitchen centerpiece. Known for its distinctive design and exceptional cooking capabilities, the Aga U104601-01 is ideal for both professional chefs and home cooks alike.

One of the main features of the Aga U104601-01 is its cast-iron construction. This material is not only durable but also provides excellent heat retention and distribution. The even heat distribution ensures that food is cooked evenly, eliminating hot spots that can lead to uneven cooking. The cast-iron design also retains heat even when the oven is turned off, allowing for energy efficiency while maintaining a warm atmosphere in the kitchen.

The Agar U104601-01 comes equipped with multiple cooking modes, including roasting, baking, and simmering. Each mode is designed to cater to different culinary techniques, allowing cooks to achieve the perfect results regardless of the dish. The oven’s unique heat management system ensures that each cooking zone maintains its optimal temperature, enabling various dishes to be cooked simultaneously without flavor contamination.

In addition to its impressive cooking features, the Aga U104601-01 also offers a range of advanced technologies. The unit is designed with a user-friendly interface, making it accessible for cooks of all skill levels. The integrated timer, temperature gauges, and intelligent heat sensors provide precise control over cooking times and temperatures, ensuring consistent results every time.

Safety is a significant consideration in the design of this appliance. The Aga U104601-01 includes features such as cool-to-the-touch handles and an insulated exterior, reducing the risk of burns during use. The unit is also designed with smart ventilation to keep the kitchen environment comfortable while cooking.

The aesthetic appeal of the Aga U104601-01 cannot be overlooked. Available in a variety of colors and finishes, this appliance serves as both a functional cooking tool and a stylish addition to any kitchen decor. Its timeless design bridges the gap between vintage charm and contemporary sophistication, making it a statement piece in any culinary space.

Overall, the Aga Ranges U104601-01 is a remarkable cooking appliance that showcases the best in design, functionality, and safety. Its combination of durable materials, advanced technologies, and visual appeal makes it a standout choice for those who appreciate high-quality kitchen equipment. Whether preparing a gourmet meal or a family dinner, the Aga U104601-01 promises to enhance the cooking experience.