Aga Ranges U104001-03 manual Important Safety Information

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Read all instructions before using this appliance.

Important Safety Information

Save these instructions for future reference.

Clean only parts listed in this guide.

In the interests of hygiene and safety the range should be kept clean at all times as a build up in fats and other food stuff could result in a fi re.

Always keep combustible wall coverings or curtains etc. a safe distance away from your range.

Do not spray aerosols in the vicinity of the range while it is in use.

Do not store or use combustible materials, or fl ammable liquids in the vicinity of this appliance.

Take great care when heating fats and oils, as they will ignite if they get too hot.

Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point.

Never leave a deep fry pan unattended. Always heat fat slowly, and watch as it heats. Deep fry pans should be only one third full of fat. Filling the pan too full of fat can cause spill over when food is added. If you use a combination of oils or fats in frying, stir them together before heating, or as the fats melt.

Foods for frying should be as dry as possible. Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan. Carefully watch for spills or overheating of foods when frying at high or medium high temperatures. Never try to move a pan of hot fat, especially a deep fry pan. Wait until the fat is cool.

When the broiler is on, do not use the top of the fl ue (the slot along the back of the range) for warming plates, dishes, drying dish towels or softening butter.

When using an electrical appliance near the cooktop, be sure that the cord of the appliance does not come into contact with the cooktop.

Take care that no water seeps into the appliance

Make sure that your kitchen is well ventilated at all times. Use extractor fans or hoods when fi tted.

The range is designed for cooking foods only and must not be used for any other purpose.

The oven should NOT be used for heating the kitchen, not only does this waste fuel but the control knobs may become overheated.

When the oven is on DO NOT leave the oven door open for longer than necessary.

The specifi cation of this range should not be altered.

This appliance is heavy, take care when moving it.

When the range is not in use ensure that the control knobs are in the off position.

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Contents Dual Fuel Range Users Guide Installation Instructions Page What to do if YOU Smell GAS Using your Range Contents To Prevent Fire or Smoke Damage Read all instructions before using this applianceCase of Fire Do Not Leave Children Alone Use Only Dry Potholders or Oven Gloves Important Safety Notice and WarningWear Suitable Clothing Quality of Flames Proper InstallationUser Servicing Cooktop burnersOvens General Safety InstructionsPlacement of Oven Racks Important Safety Information Igniting Cooktop Burners without Electricity Cooktop BurnersBroiler You can remove the burner cap and head for cleaning, seeLeft Hand Multi-function Oven OvensTo start and stop the oven To stop the beeper when it soundsSetting the time of day To stop automatically Automatically delayed bakingTo activate the key lock Auto is showing, you want to reset to manual cookingClock Special Features Key LockBoth ovens Using your Range Cooking using the timer Delayed bakingMulti-function oven modes Multi-function ovenConventional oven top and base heat HandyrackSteam Oven racksOven light To refit the drawer StorageTo remove the drawer pull it right out Ensure meat and poultry is fully cooked before serving Cooking chart Fan assisted oven modeMulti-function Left hand Oven cooking guide Fish Cooking chartCleaning for spills Cleaning your rangeCleaning the Range Daily care Cleaning chartCentral cooktop Using your Range Cooktop burnersBroiler Control Panel and DoorsFood is cooking too slowly, too quickly, or burning TroubleshootingUsing your Range Ovens Steam is coming from the ovenBroiler not cooking properly Oven temperature getting hotter as the range gets olderTurn off the power supply Oven is not cooking evenlyService and spares Installation What to do if YOU Smell GAS Installation Materials RegulationsIf you smell gas ToolsConverting to LP Gas Installation Safety InstructionsPositioning the Range Dimensions and clearancesMoving the Range Location guidelinesInstallation Instructions Anti-Tip Device Installing the Anti-Tip DeviceChecking the parts Leveling the RangeRecommended Gas Pipe Outlet Locations Gas ConnectionGas Supply Requirements Connect the Range to the Gas SupplyFlexible Connector Electrical Connection Electrical Power Supply RequirementsConnecting using the supplied cord and plug Connecting if the supplied cord and plug is not suitableFitting a 3-Wire Power Cord Wire Conduit InstallationGround strap Fit the Door Handles When all Connections are CompletedAssemble the range Seal the OpeningsIf the rear spacer is not fitted Fit the splash back optionalRefit the storage drawer Assemble the GratesFit the plinth If the rear spacer is fittedRange operational checks Servicing Warning Gas Regulator Valve adjustmentConversion to another gas OrificesRefit the storage drawer Pressure TestingStick on label Code Description Schematic diagram of the RangeBefore installing or using this appliance Installation Instructions Connections Technical DataDimensions This range is supplied set for Natural gasRatings Page

U104001-03 specifications

The Aga Ranges U104001-03 is a remarkable embodiment of luxurious cooking technology, combining classic aesthetics with modern functionality. Crafted for both culinary enthusiasts and professional chefs, this range is built to elevate the cooking experience in any kitchen setting.

One of the standout features of the U104001-03 is its unique heat retention and distribution system. The range utilizes cast iron cooking technology, which not only retains heat exceptionally well but also distributes it evenly across all cooking surfaces. This ensures consistent cooking results, crucial for baking and roasting. The gentle, even heat allows for the development of complex flavors, making it ideal for creating gourmet dishes.

The U104001-03 offers multiple cooking options with its wide array of burners and ovens. It typically includes several gas burners, providing chefs with precise temperature control for various cooking styles. From simmering delicate sauces to achieving high-heat searing, these burners adapt effortlessly to different culinary techniques.

Another defining characteristic of the Aga range is its iconic design. The U104001-03 boasts a robust, traditional aesthetic that can serve as a stunning centerpiece in any kitchen. Available in an array of vibrant colors, this range allows homeowners to customize its appearance to match their unique style and decor. The enamel finish not only enhances its visual appeal but also makes for easy cleaning and maintenance.

In terms of technology, the Aga Ranges U104001-03 incorporates modern conveniences, such as programmable timers and dual-fuel options, allowing users to seamlessly switch between gas and electric cooking. The electronic ignition system ensures quick and safe lighting of the burners, enhancing user experience.

Safety is also a priority in the design of this range. Features like flame failure devices and automatic shut-off mechanisms provide peace of mind while cooking, making it suitable for families who prioritize safety in the kitchen.

The U104001-03 is engineered for durability, built with high-quality materials that withstand the rigors of daily cooking. Its robust construction ensures longevity, making it a worthwhile investment for cooking aficionados.

In summary, the Aga Ranges U104001-03 is a blend of tradition and innovation, delivering exceptional cooking performance along with stunning aesthetics. Its advanced features and thoughtful engineering make it a centerpiece for any serious cook, providing an unparalleled culinary experience. Whether you're roasting, baking, or simmering, this range is designed to inspire and elevate every meal.
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