Aga Ranges U104001-03 manual Cleaning your range, Cleaning the Range Daily care, Cleaning chart

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Using your Range

Cleaning your range

Essential information

Before thorough cleaning isolate the electricity supply. Remember to switch on the electricity

supply before use.

Never use paint solvents, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix different cleaning products - they may react together with hazardous results. Recommended cleaning materials are shown in the chart below.

Cleaning the Range - Daily care

Cleaning the range is not a welcomed chore, but it has to be done to maintain effi ciency and appearance. Remember it is better to wipe up any spills as they occur, this will prevent them burning on and becoming more diffi cult to remove later.

MAKE SURE THE FLOW OF COMBUSTION AND VENTILATION AIR TO THE RANGE IS UNOBSTRUCTED -FOR EXAMPLE BY BUILD OF FATS OR GREASE.

On Natural Gas the burners fl ames should be a blueish color with, at most, a slight yellowish fringe.

On Propane gas the fl ames may be “softer”. The cooktop burner fl ames may have a slight yellowish tip.

If the fl ame burns with a long white tip you should call for service.

Cleaning for spills

For spills and boil-overs that occur while cooking, as soon as possible turn the burner off and allow to cool. Do not clean until the area is completely cooled down. Wipe up spills as soon as possible.

Do not allow surplus water to seep into the range.

Cleaning chart

All Parts listed here can be cleaned using hot soapy water (dishwashing liquid detergent) and a soft cloth. For more diffi cult cleaning, follow the appropriate instruction. Check cleaner manufacturers guidelines for compatibility with the material of your range.

Part

Finish

How to clean

Burner Grates & Burner

Porcelain Enamel

Mildly abrasive cleaner such as Bon –Ami® or Soft Scrub®

Caps

 

Dishwasher.

Burner Head

Aluminum

Mildly abrasive cleaner and nylon scourer / soft cloth

Burner bases

Aluminum

As above.

Hotplate Top

Porcelain Enamel

Mildly abrasive cleaner such as Bon-Ami® or Soft Scrub®

 

 

with a soft cloth

Sides, Plinth

Painted surface

Hot soapy water and soft cloth.

Control Panel

Porcelain Enamel

Non-abrasive cleaner, soft cloth.

Oven liners, roof and fl oor,

Porcelain Enamel

Branded oven cleaner suitable for enamel surfaces.

door interior

 

 

Door Handles

Chrome/Plastic

Non-abrasive cleaner, hot soapy water, soft cloth

Broiler Grid, Handyrack

Chrome

Dishwasher.

Oven Racks

 

Hot soapy water and scouring pad.

Meat tin

Porcelain Enamel

Scouring Pad, hot soapy water.

 

 

Dishwasher

Broiler Pan

Porcelain Enamel

Mildly abrasive cleaner

 

 

Scouring Pad

Door surround

Porcelain Enamel

Mildly abrasive cleaner such as Bon-Ami® or Soft Scrub®

 

 

with a soft cloth. Take care to not damage rubber door seal.

Outer Doors and Drawer

Porcelain Enamel

Multi-surface Cleaner, soft cloth

Carefully read and follow the manufacturers instructions on cleaning products.

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Contents Dual Fuel Range Users Guide Installation Instructions Page What to do if YOU Smell GAS Using your Range Contents Read all instructions before using this appliance Case of FireTo Prevent Fire or Smoke Damage Do Not Leave Children Alone Important Safety Notice and Warning Wear Suitable ClothingUse Only Dry Potholders or Oven Gloves Proper Installation User ServicingCooktop burners Quality of FlamesGeneral Safety Instructions Placement of Oven RacksOvens Important Safety Information Cooktop Burners Igniting Cooktop Burners without ElectricityYou can remove the burner cap and head for cleaning, see BroilerOvens Left Hand Multi-function OvenTo stop the beeper when it sounds Setting the time of day To stop automaticallyAutomatically delayed baking To start and stop the ovenAuto is showing, you want to reset to manual cooking Clock Special FeaturesKey Lock To activate the key lockUsing your Range Cooking using the timer Delayed baking Both ovensMulti-function oven Multi-function oven modesHandyrack Conventional oven top and base heatOven racks Oven lightSteam Storage To remove the drawer pull it right outTo refit the drawer Cooking chart Fan assisted oven mode Multi-function Left hand Oven cooking guideEnsure meat and poultry is fully cooked before serving Cooking chart FishCleaning your range Cleaning the Range Daily careCleaning chart Cleaning for spillsUsing your Range Cooktop burners BroilerControl Panel and Doors Central cooktopTroubleshooting Using your Range OvensSteam is coming from the oven Food is cooking too slowly, too quickly, or burningOven temperature getting hotter as the range gets older Turn off the power supplyOven is not cooking evenly Broiler not cooking properlyService and spares Installation What to do if YOU Smell GAS Installation Regulations If you smell gasTools MaterialsInstallation Safety Instructions Converting to LP GasDimensions and clearances Positioning the RangeLocation guidelines Moving the RangeInstallation Instructions Installing the Anti-Tip Device Checking the partsLeveling the Range Anti-Tip DeviceGas Connection Gas Supply RequirementsConnect the Range to the Gas Supply Recommended Gas Pipe Outlet LocationsFlexible Connector Electrical Power Supply Requirements Connecting using the supplied cord and plugConnecting if the supplied cord and plug is not suitable Electrical ConnectionWire Conduit Installation Fitting a 3-Wire Power CordGround strap When all Connections are Completed Assemble the rangeSeal the Openings Fit the Door HandlesFit the splash back optional If the rear spacer is not fittedAssemble the Grates Fit the plinthIf the rear spacer is fitted Refit the storage drawerRange operational checks Servicing Warning Valve adjustment Conversion to another gasOrifices Gas RegulatorPressure Testing Stick on labelRefit the storage drawer Schematic diagram of the Range Before installing or using this applianceCode Description Installation Instructions Technical Data DimensionsThis range is supplied set for Natural gas ConnectionsRatings Page

U104001-03 specifications

The Aga Ranges U104001-03 is a remarkable embodiment of luxurious cooking technology, combining classic aesthetics with modern functionality. Crafted for both culinary enthusiasts and professional chefs, this range is built to elevate the cooking experience in any kitchen setting.

One of the standout features of the U104001-03 is its unique heat retention and distribution system. The range utilizes cast iron cooking technology, which not only retains heat exceptionally well but also distributes it evenly across all cooking surfaces. This ensures consistent cooking results, crucial for baking and roasting. The gentle, even heat allows for the development of complex flavors, making it ideal for creating gourmet dishes.

The U104001-03 offers multiple cooking options with its wide array of burners and ovens. It typically includes several gas burners, providing chefs with precise temperature control for various cooking styles. From simmering delicate sauces to achieving high-heat searing, these burners adapt effortlessly to different culinary techniques.

Another defining characteristic of the Aga range is its iconic design. The U104001-03 boasts a robust, traditional aesthetic that can serve as a stunning centerpiece in any kitchen. Available in an array of vibrant colors, this range allows homeowners to customize its appearance to match their unique style and decor. The enamel finish not only enhances its visual appeal but also makes for easy cleaning and maintenance.

In terms of technology, the Aga Ranges U104001-03 incorporates modern conveniences, such as programmable timers and dual-fuel options, allowing users to seamlessly switch between gas and electric cooking. The electronic ignition system ensures quick and safe lighting of the burners, enhancing user experience.

Safety is also a priority in the design of this range. Features like flame failure devices and automatic shut-off mechanisms provide peace of mind while cooking, making it suitable for families who prioritize safety in the kitchen.

The U104001-03 is engineered for durability, built with high-quality materials that withstand the rigors of daily cooking. Its robust construction ensures longevity, making it a worthwhile investment for cooking aficionados.

In summary, the Aga Ranges U104001-03 is a blend of tradition and innovation, delivering exceptional cooking performance along with stunning aesthetics. Its advanced features and thoughtful engineering make it a centerpiece for any serious cook, providing an unparalleled culinary experience. Whether you're roasting, baking, or simmering, this range is designed to inspire and elevate every meal.