Amana ART6610 Setting Clock, Setting Minute Timer, Prepare for Bake, Timed Bake, and Delayed Bake

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(Figure 15)
(Figure 16)

Setting Clock

1.Press CLOCK pad.

•“TIME” displays.

2.Press or pad until correct time of day is displayed.

3.Press OVEN CANCEL pad to set time.

•If OVEN CANCEL pad is not pressed, approximately 30 seconds after last entry, “TIME” disappears and time is set.

Setting Minute Timer

1.Press TIMER ON/OFF pad.

•“TIMER” displays.

2.Press or pad until desired amount of time is displayed.

•Timer can be set from 5 seconds to 9 hours and 50 minutes.

•Timer begins counting down automatically.

3.When time elapses timer beeps 3 times then approximately once every 6-8 seconds.

•Press TIMER ON/OFF to cancel beep but remain in timer mode.

Canceling Minute Timer

Press and hold the TIMER ON/OFF pad for approximately

3seconds.

•When canceling minute timer do not press OVEN CANCEL pad. Pressing OVEN CANCEL pad cancels cooking function.

Prepare for Bake, Timed Bake, and Delayed Bake

CAUTION

To reduce risk of food poisoning due to bacterial growth and production of toxins, never hold meat, milk, fish or eggs for more than 2 hours before cooking.

Oven Light

Oven light turns on when oven door is opened or when switch on burner control panel is turned on.

OVEN LIGHT

Oven Rack Placement

Position oven rack before turning oven on.

1.Pull rack forward to stop position.

2.Raise front edge of rack and pull until rack is out of oven.

3.Place rack in new rack position.

• Curved edge of rack must be toward rear of oven.

Figure 16

Pan Placement

•Keep pans and baking sheets 2 inches from oven walls. (Figure 17)

•Stagger pans placed on different racks so one is not directly over the other.

Figure 17

Figure 15

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Contents Customer Please Read Manual Before Operating Range InstallerContents ALL Appliances Important Safety InformationCase of Fire PrecautionsSurface Element Fire Oven FiresPacking Material InstallationRange Location Cabinet OpeningPower Supply Location Anti-tip Bracket InstallationIrregular Cabinet and Countertop Heights Line Voltage RequirementsInstalling 3-Wire Power Cord Power Cord RequirementsRange Terminal Block Converting 3-Wire to 4-Wire Power Cord Installing 4-Wire Power CordRemoval and Replacement of Range Level RangeOperation Surface Element SettingsOperating Surface Elements Cooking with Smoothtop ElementsHalogen Element ARH6710 Dual Radiant ElementTo use inner element To use both inner and outer elementCooking Utensils Type Temperature UsesElectronic Oven Control Figure Self Clean OvenSetting Minute Timer Setting ClockPrepare for Bake, Timed Bake, and Delayed Bake Adjusting Oven Temperature Delayed BakingTo Cancel Remaining Cooking Time BakingSelf-cleaning Broiling Prepare for Self-clean Delayed Self-clean CycleInterrupt Self-Clean Cycle Broiling TipsChild Lock Out Service TonesCode Description Cooking Guide Food Oven Temperature Cooking TimeBaking Guide Poultry Roasting GuideBroiling Guide Beef and Pork Roasting GuideFood Thickness Rack position Cooking time Removing Oven Door Replacing Oven Light Care and CleaningReplacing Fluorescent Light Bulb Some Models Removing Storage DrawerCleaning Part Materials to Use General Directions Problem Cause To Prevent To Remove Cleaning Smoothtop RangetopProblem Check Before Calling for ServiceCooking Products excluding wall ovens WarrantyQuick Reference Instructions
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