Bertazzoni MAS486GGASXTLP dimensions GAS Conversion

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GAS CONVERSION

WARNING!

Before carrying out this operation, disconnect

the appliance from gas and electricity.

Gas conversion shall be conducted by a factory‐

trained professional.

Call the customer service hotline to identify a factory‐trained professional near your home.

The gas conversion procedure for this range includes 6 steps:

1.Pressure regulator

2.Surface burners

3.Main oven burner

4.Broiler burner

5.Visual checks prior to closure of oven bottom panel

6.Adjustment of minimum setting

The conversion is not completed if all 6 steps have not been concluded properly.

Before performing the gas conversion, locate the package containing the replacement nozzle shipped with every range. IMPORTANT: Each nozzle has a number indicating its flow diameter printed on the body. Consult the table on page 20 for matching nozzles to burners.

Save the nozzles removed from the range for future use.

STEP 1: PRESSURE REGULATOR

The pressure regulator supplied with the appliance is a convertible type pressure regulator for use with LP/Propane Gas at a nominal outlet pressure of 11” w.c. or Natural gas at a nominal outlet pressure of 4” w.c. and it is pre‐arranged from the factory to operate with one of these gas/pressure as indicated in the labels affixed on the appliance, package and Instruction booklet.

To convert the regulator for use with other natural gas:

1.Unscrew by hand the upper cap of the regulator, remove the white plastic attachment from the cap, reverse its direction and screw it again firmly against the cap. The white plastic attachment has arrows indicating the position for LP gas (LP ) and natural gas (NAT).

2.Screw by hand the metal cap in the original position on the regulator.

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Contents Model MAS486GGASXTLP INSTALLATION, USE & Care Manual Freestanding GAS RangesFrom the desk of the President Table of Contents Warranty and Service Customer ServiceReplacement Parts What to do if YOU Smell GAS Important Safety InformationLP gas Product SpecificationsBefore Installation Installing the Worktop Frontguard Installing the LegsInstalling the Backguard Device ElectricalGAS Exhaust Hood Installation Installation Adjacent to Kitchen CabinetsElectrical Shock Hazard Wiring DiagramElectrical Connection Electrical GroundingFlexible Connections Do not USE AN Open Flame When Checking For LeaksGAS Connection Manual SHUT‐OFF ValvePressure Regulator GAS Conversion Surface Burners Main Oven BurnerLeft oven Left oven Right oven Visual Checks Broiler BurnerOven Burner Minimum Flame AdjustmentModel Final Preparation Installation CHECKLlSTRoom Ventilation Surface Burner LayoutSymbols Surface CookingSurface Burner Operation Tips for Using Pans Correctly Tips for Using Electric Griddle Seasoning the griddleUse Griddle cooking recommendations Oven Shelves Symbols Left OvenOven Cooking Oven on/offElectric Ignition GAS Oven Operation Thermocouple Safety ValveCooking with the GAS Broiler Using the ThermometerAlways keep the oven door open when lighting Gas broiler Convection CookingCooling FAN Failure Cleaning Your RangeMaintaining Your Range Replacing the Oven Light BulbPage Important Appliance Information Italy

MAS486GGASXTLP specifications

The Bertazzoni MAS486GGASXTLP is a standout model in the realm of professional-grade cooking appliances, designed specifically for those who appreciate culinary excellence and high performance in their kitchens. Renowned for its craftsmanship and innovative features, this range combines both style and functionality, making it an ideal choice for both amateur and professional chefs alike.

At the heart of the MAS486GGASXTLP is its impressive cooking capacity. This range boasts a spacious 48-inch configuration, providing an ample amount of space to accommodate multiple dishes simultaneously. Six high-performance burners offer precise heat control, with a powerful 18,000 BTU dual-ring burner designed for quick boiling and searing. The other burners range from 12,000 to 9,000 BTUs, ensuring versatility in cooking from delicate sauces to robust meals.

One of the most notable technologies in this range is its gas convection oven. The oven is equipped with a fan that enhances air circulation, promoting even cooking and reducing cooking times. This feature ensures that dishes are cooked thoroughly while retaining moisture, resulting in delicious meals every time. Additionally, the dual-fuel capability means users can enjoy the precision of gas cooking with the consistency of an electric oven.

The design of the Bertazzoni MAS486GGASXTLP is another highlight, showcasing a blend of modern aesthetics and traditional Italian craftsmanship. The stainless-steel finish not only provides durability but also brings a sleek elegance to any kitchen décor. The ergonomic knobs and controls are designed for easy access, allowing for smooth operation and adjustments while cooking.

Furthermore, the range is equipped with a built-in temperature probe, offering real-time monitoring of internal food temperatures, ensuring that meats and poultry are cooked perfectly. The large oven capacity also supports different cooking methods, including baking, broiling, and roasting, catering to a variety of culinary techniques.

In conclusion, the Bertazzoni MAS486GGASXTLP is a remarkable kitchen appliance that combines advanced cooking technologies with outstanding design. Its powerful burners, gas convection oven, and thoughtful features make it a valuable investment for anyone serious about cooking. Whether you're preparing simple weeknight meals or hosting lavish dinner parties, this range elevates the cooking experience while providing professional results.
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