Bertazzoni MAS486GGASXTLP dimensions Installation CHECKLlST, Final Preparation

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INSTALLATION CHECKLlST

1.Is the range mounted on its legs?

2.Is the backguard securely connected?

3.Has the anti‐tip device been properly installed?

4.Does the clearance from the side cabinets comply with the manufacturers directions?

5.Is the electricity properly grounded?

6.Is the gas service line connected following the directions of the manufacturer?

7.Have all the proper valves, stoppers and gasket been installed between the range and the service line?

8.Has the gas connection been checked for leaks?

9.Has the range been set for the type of gas available in the household?

10.Is the ignition of all oven burners functioning properly?

11.Is the air flow to the over and broiler burners properly adjusted?

12.Does the flame appear sharp blue, with no yellow tipping, sooting or flame lifting?

13.Has the minimum setting for all burners been adjusted?

14.Is the oven and broiler ignition working properly?

15.Does the oven light work properly?

FINAL PREPARATION

Before using the oven, remove any protective wrap from the stainless steel.

All stainless steel body parts should be wiped with hot, soapy water and with a liquid stainless steel cleanser.

If buildup occurs, do not use steel wool, abrasive cloths, cleaners, or powders! If it is necessary to scrape stainless steel to remove encrusted materials, soak with hot, wet cloths to loosen the material, then use a wood or nylon scraper. Do not use a metal knife, spatula, or any other metal tool to scrape stainless steel! Scratches are almost impossible to remove.

Before using the oven for food preparation, wash the cavity thoroughly with a warm soap and water solution to remove film residues and any dust or debris from installation, then rinse and wiped dry.

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Contents Model MAS486GGASXTLP INSTALLATION, USE & Care Manual Freestanding GAS RangesFrom the desk of the President Table of Contents Warranty and Service Customer ServiceReplacement Parts What to do if YOU Smell GAS Important Safety InformationLP gas Product SpecificationsBefore Installation Installing the Worktop Frontguard Installing the LegsInstalling the Backguard Device ElectricalGAS Exhaust Hood Installation Installation Adjacent to Kitchen CabinetsElectrical Connection Wiring DiagramElectrical Grounding Electrical Shock HazardGAS Connection Do not USE AN Open Flame When Checking For LeaksManual SHUT‐OFF Valve Flexible ConnectionsPressure Regulator GAS Conversion Surface Burners Main Oven BurnerLeft oven Left oven Right oven Visual Checks Broiler BurnerOven Burner Minimum Flame AdjustmentModel Final Preparation Installation CHECKLlSTRoom Ventilation Surface Burner LayoutSymbols Surface CookingSurface Burner Operation Tips for Using Pans Correctly Tips for Using Electric Griddle Seasoning the griddleUse Griddle cooking recommendations Oven Cooking Symbols Left OvenOven on/off Oven ShelvesElectric Ignition GAS Oven Operation Thermocouple Safety ValveAlways keep the oven door open when lighting Gas broiler Using the ThermometerConvection Cooking Cooking with the GAS BroilerMaintaining Your Range Cleaning Your RangeReplacing the Oven Light Bulb Cooling FAN FailurePage Important Appliance Information Italy

MAS486GGASXTLP specifications

The Bertazzoni MAS486GGASXTLP is a standout model in the realm of professional-grade cooking appliances, designed specifically for those who appreciate culinary excellence and high performance in their kitchens. Renowned for its craftsmanship and innovative features, this range combines both style and functionality, making it an ideal choice for both amateur and professional chefs alike.

At the heart of the MAS486GGASXTLP is its impressive cooking capacity. This range boasts a spacious 48-inch configuration, providing an ample amount of space to accommodate multiple dishes simultaneously. Six high-performance burners offer precise heat control, with a powerful 18,000 BTU dual-ring burner designed for quick boiling and searing. The other burners range from 12,000 to 9,000 BTUs, ensuring versatility in cooking from delicate sauces to robust meals.

One of the most notable technologies in this range is its gas convection oven. The oven is equipped with a fan that enhances air circulation, promoting even cooking and reducing cooking times. This feature ensures that dishes are cooked thoroughly while retaining moisture, resulting in delicious meals every time. Additionally, the dual-fuel capability means users can enjoy the precision of gas cooking with the consistency of an electric oven.

The design of the Bertazzoni MAS486GGASXTLP is another highlight, showcasing a blend of modern aesthetics and traditional Italian craftsmanship. The stainless-steel finish not only provides durability but also brings a sleek elegance to any kitchen décor. The ergonomic knobs and controls are designed for easy access, allowing for smooth operation and adjustments while cooking.

Furthermore, the range is equipped with a built-in temperature probe, offering real-time monitoring of internal food temperatures, ensuring that meats and poultry are cooked perfectly. The large oven capacity also supports different cooking methods, including baking, broiling, and roasting, catering to a variety of culinary techniques.

In conclusion, the Bertazzoni MAS486GGASXTLP is a remarkable kitchen appliance that combines advanced cooking technologies with outstanding design. Its powerful burners, gas convection oven, and thoughtful features make it a valuable investment for anyone serious about cooking. Whether you're preparing simple weeknight meals or hosting lavish dinner parties, this range elevates the cooking experience while providing professional results.