Bosch Appliances HDI8054U manual Special Features, Probe some models, Inserting the probe

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The fast preheat icon&appears in the display just above the mode name.

2.Press Start.

Fast Preheat can be turned off by pressing Fast Preheat again.

Special Features

The special features provide you with additional conveniences when cooking.

Learn more about these special features in the following sections:

Probe (some models)

Sabbath Mode

Panel Lock

Probe (some models)

The probe measures the internal temperature of the food. The probe is available for Bake, Roast and all convection cooking modes except Convection Broil.

Inserting the probe:

Insert the tip of the probe in the middle and thickest part of the meat. Make sure the probe is not touching fat, bone, or parts of the oven or the pan.

To use the probe:

1.Insert the probe into the meat as described above.

2.Connect the probe to the oven. If the probe is not connected to the oven prior to starting Probe mode, an error tone sounds and the message “INSERT PROBE” is displayed.

3.The Set Probe Temp screen is displayed. A three digit input prompt “- - -” blinks in the lower right corner. Use the numeric keypad to enter the desired probe temperature and press Enter on the numeric keypad.

4.Set the cooking mode and temperature.

Note: The minimum probe temperature that can be set is 100° F (40° C) and the maximum is 200° F (100° C).

If the probe temperature entered is outside this range, an error is displayed.

5.The probe current temperature and target temperature are both displayed in the format “105 / 180” at the lower right corner of the display. The actual temperature will display < 80 until the food temperature reaches 80³ F.

The displayed probe temperature is updated in increments of 5° during the cooking process.

6.When the probe temperature reaches the set temperature, the cooking mode turns off. The current time is displayed and the message “COOKING COMPLETE” blinks at the bottom left of the display. An alarm tone sounds every 10 seconds for 2 minutes.

This screen remains in the display until it is cleared by pressing the Oven Clear/Off touchpad or until the probe is removed. The display then goes back to stand by mode.

Note:

Probe is not available when an Oven Timer has been set.

To change the probe temperature press the Probe touchpad. The display enters probe temperature editing mode and displays the message “SET PROBE TEMP”. Enter the new probe temperature and press Enter to accept the new value.

Do not store the probe in the oven.

Always use the handle of the probe for inserting and removing.

Always use a potholder to remove the probe since it becomes hot.

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Contents Slide-In Ranges HDIP054U, HDIP054C, HDI8054U, HDI8054C Page Table of Contents About This Manual Safety DefinitionsTIP Over Hazard SafetyBurn Prevention Fire SafetyCleaning Safety State of California Proposition 65 Warnings Child SafetyCookware Safety Food SafetyConversion to Liquified Petroleum Gas Range Features Parts and AccessoriesGetting Started Range Parts KeyBurner Caps Placing Burner CapsBurner Base Burner Cap Correct Burner Cap Placement Burner GratesControl Knobs Accessories Oven FeaturesBurner Control Knob Removal Accessories To remove the telescopic rack from the oven Inserting RacksOperation Cooktop Typical Flame CharacteristicsAbout the Cooktop Normal Operation Electronic Ignition/ ReignitionYellow Flames Yellow Tips on Outer ConesSoft Blue Flames Oven Control Panel Operation OvenTouchpad Descriptions TouchpadsBasic Features Before Using the Oven for the First TimeSetting the Clock OperationSetting the Cooking Mode Temperature TimerHeating Time Limitation Press the Kitchen Timer On/Off Fast PreheatTo set Fast Preheat Press Fast Preheat Probe some models Special FeaturesInserting the probe To use the probeTo set the Sabbath Mode Sabbath ModeTo edit the Sabbath Temperature Panel LockSettings Menu Options SettingsTo make changes to Settings Menu Items To exit the Settings menuAbout the Warming Drawer Warming Drawer SpecificationsTurning Warming Drawer On and Off Warming Empty Serving Bowls and PlatesCookware Selection Guide Cooktop Cooking GuideGeneral Tips Getting the Most Out of Your OvenBake Convection Multi-Rack Convection BakePizza Auto Convection ConversionConvection Roast RoastBroil Convection Roast uses heat fromConvection Broil Proof DoughWarm Setting Getting the Most Out of Your Warming DrawerGeneral Tips Food/Cookware Setting Cover Dish Temperature RecommendationsDaily Cleaning Cleaning and MaintenanceCleaning Guidelines CooktopGrates Self Clean To set the self-clean modeTo Cancel Self Clean Avoid These Cleaners Oven Cleaning GuidePart Recommendations Cleaning the Warming Drawer Cooktop Maintenance MaintenanceOven Maintenance Bulb specificationsTo remove the oven door Removing the Oven DoorRemoving the Drawer Warming Drawer MaintenanceReplacing the Drawer To replace the oven doorCooktop Troubleshooting ServiceCooktop Problem Possible Causes and Suggested Solutions Self HelpOven Problem Possible Causes Suggested Solutions Oven TroubleshootingWhat this Warranty Covers and To Whom it Applies Statement of Limited Product WarrantyOut of Warranty Product Cookies Cooking ChartsEntrees/Vegetables Frozen ConveniencePizza PiesQuick Breads Yeast BreadsBeef CoveredLamb PorkSeafood PoultryTable des matières Définitions concernant la sécurité Propos de ce manuelSécurité-incendie SécuritéPrévention des brûlures Sécurité des enfants Sécurité de la batterie de cuisine Sécurité pendant le nettoyageSécurité alimentaire Mise en route Pièces et accessoiresLégende des pièces de la cuisinière Caractéristiques de la cuisinièreVérification du placement des capuchons de brûleur Mise en place des capuchons de brûleurBase de brûleur Capuchon de brûleur Voyant « On » Brûleur en marche Placement incorrect dun capuchon deGrilles de brûleur BrûleurBoutons de réglage AccessoiresRetrait des boutons de réglage de brûleurs Caractéristiques du fourSole du four Mode de mise en veilleRemarque Évent du fourGrille plate Avant la première utilisa- tion de lappareil Fonctionnement Table de cuissonPropos de lappareil Fonctionnement normal Allumage/ rallumage électroniqueFlammes jaunes Pointes jaunes au niveau des cônes extérieursDouces flammes bleues Fonctionnement Four Panneau de commande du fourTouches à effleurement Descriptions des touches à effleurementPropos du Four FonctionnementFonctionnalités de base Réglage de lhorlogeRéglage du mode de cuisson et de la température Limitation de la durée de chauffage MinuterieAppuyer sur « Minuterie de cuisine Activer/ Désactiver » Fonctions spéciales Préchauffage rapideSonde certains modèles Régler le mode Shabbat Mode ShabbatVerrouiller les touches Modifier la température du mode ShabbatOptions du menu Réglages RéglagesSpécifications du tiroir réchaud Propos du tiroir-réchaudPréchauffage Allumer et éteindre le tiroir-réchaudMaintien au chaud des bols et assiettes vides Tirer le meilleur parti de votre table de cuissonGuide de cuisson destiné à la table de cuisson Guide de sélection des ustensiles de cuissonConseils généraux Tirer le meilleur parti de votre fourMise en place des ustensiles de cuisson Position des grillesPréchauffer le four Papier aluminiumRappels concernant le préchauffage Pour de meilleurs résultatsCuisson Plage de température par mode de cuissonCuisson à haute altitude Conversion convection autoCuisson par Convection Le mode Cuisson par ConvectionRôtissage Le mode Rôtissage ConvectionRôtissage Convection Cuisson GrilCuisson Gril Convection En mode Maintien au Chaud, lesPreuve Maintien au ChaudParamètre Conseils générauxAliments/Batterie de cuisine Paramè Couvrir Tre Préchauffer assiettes et bolsSoins dentretien et nettoyage Nettoyage et entretienNettoyage quotidien Consignes de nettoyageRetrait des boutons de réglage de Entretien Régler le mode Nettoyage Auto Annuler le mode Nettoyage AutoNettoyage Auto Pièce Recommandations Éviter ces produits nettoyantsGuide de nettoyage du four Nettoyage du tiroir-réchaud Entretien Remplacement de lampoule du fourEntretien de la table de cuisson Modèles de table de cuisson en vitrocéra- miqueDémontage de la porte du four Démontage de la porte du fourDémontage du tiroir Entretien du tiroir-réchaudRemise en place du tiroir Remontage de la porte du fourDépannage Aide sans assistanceDépannage de la table de cuisson Dépannage du four Page Ce que couvre cette garantie et à qui elle sapplique Énoncé de Garantie Limitée du ProduitProcédure dobtention du service prévu par la garantie Tableaux de cuisson Aliments Recommandés Four Mode de Min DustensileTartes Chauf De grilles Min Dustensile Cuisson Fer Le four Pizza Pains rapidesPains à la levure Recommandé Grilles Bœuf Aliments Mode deDurée de Cuisson Du four Des InterneVolaille Recommandé GrillesFruits de mer Page
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HDI8054U specifications

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