Bosch Appliances HDI8054U Getting the Most Out of Your Warming Drawer, General Tips, Setting

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Getting the Most Out of Your Warming Drawer

About the Appliance

The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. DO NOT use to heat cold food other than proofing yeast dough, crisping crackers, chips, dry cereal,warming breads and biscuits, or warming dishes or plates.

The warming drawer has a push-to-open feature. Push in on the front of the drawer to cause the drawer to open.

Preheating the Warming Drawer

Preheat the warming drawer when warming food. For best results, preheat for the following times:

Setting

Preheat Time

LOW

5 minutes

MED

10 minutes

HIGH

15 minutes

General Tips

Refer to the Warming Drawer Chart for recommended settings.

To keep several different foods hot, set the temperature for the food needing the highest setting.

Place items needing the highest setting toward the side of the drawer and items needing less heat in the center of the drawer.

Food should be at serving temperature (above 140° F) before being placed in the warming drawer. DO NOT use to heat cold food other than crisping crackers, chips, and dry cereal, or warming dishes or plates.

Preheat empty serving dish while preheating drawer if desired.

Place cooked, hot food in warming drawer in its original cooking container or in a heat-safe serving dish.

Aluminum foil may be used to cover food; However, DO NOT line the warming drawer with aluminum foil.

Do not use the warming drawer for storage.

Use of Your Appliance

9CAUTION

To maintain food safety, do not leave food in the oven for more than one hour before or after cooking.

IMPORTANT:

Plastic containers or plastic wrap can melt if in direct contact with the drawer or a hot utensil. If it melts onto the drawer, it may not be removable.

Note:

Use heat-safe dishes only.

Warming Food

1.Preheat warming drawer.

2.Place cooked, hot food in the drawer.

It is okay to leave food in the cookware it was prepared. Alternatively, you can transfer food to a heat-safe serving dish before placing it in the warming drawer.

Aluminum foil or lid may be used to cover food.

Warming Plates and Bowls

Use only heat-safe dishes. Place empty dishes or plates in a cold warming drawer. No need to preheat.

Select LOW.

Crisping Stale Items

Place food in low sided dishes or pans.

1.Press LOW.

2.Preheat for 5 minutes, then place dish in drawer.

3.Set the warming timer.

4.Check crispness after 45 minutes. Add time as needed.

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Contents Slide-In Ranges HDIP054U, HDIP054C, HDI8054U, HDI8054C Page Table of Contents About This Manual Safety DefinitionsTIP Over Hazard SafetyBurn Prevention Fire SafetyCleaning Safety State of California Proposition 65 Warnings Child SafetyFood Safety Cookware SafetyConversion to Liquified Petroleum Gas Range Parts Key Parts and AccessoriesRange Features Getting StartedPlacing Burner Caps Burner CapsBurner Base Burner Cap Burner Grates Correct Burner Cap PlacementControl Knobs Oven Features AccessoriesBurner Control Knob Removal Accessories To remove the telescopic rack from the oven Inserting RacksNormal Operation Electronic Ignition/ Reignition Typical Flame CharacteristicsOperation Cooktop About the CooktopYellow Tips on Outer Cones Yellow FlamesSoft Blue Flames Touchpads Operation OvenOven Control Panel Touchpad DescriptionsOperation Before Using the Oven for the First TimeBasic Features Setting the ClockTimer Setting the Cooking Mode TemperatureHeating Time Limitation Fast Preheat Press the Kitchen Timer On/OffTo set Fast Preheat Press Fast Preheat To use the probe Special FeaturesProbe some models Inserting the probePanel Lock Sabbath ModeTo set the Sabbath Mode To edit the Sabbath TemperatureTo exit the Settings menu SettingsSettings Menu Options To make changes to Settings Menu ItemsWarming Empty Serving Bowls and Plates Warming Drawer SpecificationsAbout the Warming Drawer Turning Warming Drawer On and OffCookware Selection Guide Cooktop Cooking GuideGeneral Tips Getting the Most Out of Your OvenBake Auto Convection Conversion Convection BakeConvection Multi-Rack PizzaConvection Roast uses heat from RoastConvection Roast BroilProof Dough Convection BroilWarm Getting the Most Out of Your Warming Drawer SettingGeneral Tips Food/Cookware Setting Cover Dish Temperature RecommendationsCooktop Cleaning and MaintenanceDaily Cleaning Cleaning GuidelinesGrates To set the self-clean mode Self CleanTo Cancel Self Clean Oven Cleaning Guide Avoid These CleanersPart Recommendations Cleaning the Warming Drawer Bulb specifications MaintenanceCooktop Maintenance Oven MaintenanceTo remove the oven door Removing the Oven DoorTo replace the oven door Warming Drawer MaintenanceRemoving the Drawer Replacing the DrawerSelf Help ServiceCooktop Troubleshooting Cooktop Problem Possible Causes and Suggested SolutionsOven Problem Possible Causes Suggested Solutions Oven TroubleshootingWhat this Warranty Covers and To Whom it Applies Statement of Limited Product WarrantyOut of Warranty Product Frozen Convenience Cooking ChartsCookies Entrees/VegetablesYeast Breads PiesPizza Quick BreadsPork CoveredBeef LambSeafood PoultryTable des matières Définitions concernant la sécurité Propos de ce manuelSécurité-incendie SécuritéPrévention des brûlures Sécurité des enfants Sécurité de la batterie de cuisine Sécurité pendant le nettoyageSécurité alimentaire Caractéristiques de la cuisinière Pièces et accessoiresMise en route Légende des pièces de la cuisinièreMise en place des capuchons de brûleur Vérification du placement des capuchons de brûleurBase de brûleur Capuchon de brûleur Brûleur Placement incorrect dun capuchon deVoyant « On » Brûleur en marche Grilles de brûleurCaractéristiques du four AccessoiresBoutons de réglage Retrait des boutons de réglage de brûleursÉvent du four Mode de mise en veilleSole du four RemarqueGrille plate Fonctionnement normal Allumage/ rallumage électronique Fonctionnement Table de cuissonAvant la première utilisa- tion de lappareil Propos de lappareilPointes jaunes au niveau des cônes extérieurs Flammes jaunesDouces flammes bleues Descriptions des touches à effleurement Panneau de commande du fourFonctionnement Four Touches à effleurementRéglage de lhorloge FonctionnementPropos du Four Fonctionnalités de baseRéglage du mode de cuisson et de la température Minuterie Limitation de la durée de chauffageAppuyer sur « Minuterie de cuisine Activer/ Désactiver » Préchauffage rapide Fonctions spécialesSonde certains modèles Régler le mode Shabbat Mode ShabbatVerrouiller les touches Modifier la température du mode ShabbatOptions du menu Réglages RéglagesAllumer et éteindre le tiroir-réchaud Propos du tiroir-réchaudSpécifications du tiroir réchaud PréchauffageGuide de sélection des ustensiles de cuisson Tirer le meilleur parti de votre table de cuissonMaintien au chaud des bols et assiettes vides Guide de cuisson destiné à la table de cuissonPosition des grilles Tirer le meilleur parti de votre fourConseils généraux Mise en place des ustensiles de cuissonPour de meilleurs résultats Papier aluminiumPréchauffer le four Rappels concernant le préchauffageConversion convection auto Plage de température par mode de cuissonCuisson Cuisson à haute altitudeCuisson par Convection Le mode Cuisson par ConvectionCuisson Gril Le mode Rôtissage ConvectionRôtissage Rôtissage ConvectionMaintien au Chaud En mode Maintien au Chaud, lesCuisson Gril Convection PreuveParamètre Conseils générauxAliments/Batterie de cuisine Paramè Couvrir Tre Préchauffer assiettes et bolsConsignes de nettoyage Nettoyage et entretienSoins dentretien et nettoyage Nettoyage quotidienRetrait des boutons de réglage de Entretien Annuler le mode Nettoyage Auto Régler le mode Nettoyage AutoNettoyage Auto Éviter ces produits nettoyants Pièce RecommandationsGuide de nettoyage du four Nettoyage du tiroir-réchaud Modèles de table de cuisson en vitrocéra- mique Remplacement de lampoule du fourEntretien Entretien de la table de cuissonDémontage de la porte du four Démontage de la porte du fourRemontage de la porte du four Entretien du tiroir-réchaudDémontage du tiroir Remise en place du tiroirAide sans assistance DépannageDépannage de la table de cuisson Dépannage du four Page Ce que couvre cette garantie et à qui elle sapplique Énoncé de Garantie Limitée du ProduitProcédure dobtention du service prévu par la garantie Tableaux de cuisson Min Dustensile Aliments Recommandés Four Mode deTartes Pains rapides Chauf De grilles Min Dustensile Cuisson Fer Le four PizzaPains à la levure Cuisson Du four Des Interne Aliments Mode deRecommandé Grilles Bœuf Durée deVolaille Recommandé GrillesFruits de mer Page
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HDI8054U specifications

Bosch Appliances has long been recognized for its commitment to quality and innovation in the kitchen appliance industry. One of its standout products is the Bosch HDI8054U, a remarkable 800 Series integrated dishwasher that has captured the attention of homeowners and designers alike.

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