Bosch Appliances HGS7282UC manual Using the Probe some, Models

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Operation - Oven

 

 

Setting the Sabbath Feature

See “Set the Sabbath Feature” on page 14.

Using the Probe (some

This section explains how to operate the probe. See “The Probe (some models)”

models)

on page 25 for guidelines, tips and suggestions.

 

 

 

The probe can be used to determine the internal doneness or the “END” tempera-

 

ture of many foods,especially meats and poultry.

 

The temperature range for the probe is 135°F to 200°F (57°C to 93°C). Oven tem-

 

perature can be set for 100°F up to 450°F (38°C up to 232°C).

Setting the Probe

1.

Prepare meat and place in roasting pan (or on rack in roasting pan as recipe

 

 

specifies). Insert the probe into the meat. Make sure the probe is not touching

 

 

gristle, fat, bone, the roast rack or the pan. See “Inserting the Probe” on

 

 

page 25 for detailed instructions.

 

Note: Do not connect to probe receptacle until probe tip is properly inserted into

 

meat.

 

2.

Place roasting pan with meat in cold oven on recommended oven rack. Plug

 

 

probe into the probe receptacle. The probe symbol will appear in display.

 

Note: The probe temperature can only be set when the probe is installed in the

 

oven.

 

3.

Press COOKING MODE and select BAKE, CONVECTION BAKE or CON-

 

 

VECTION ROAST.

 

4.

Press START. The default oven temperature will appear.

 

5.

Turn knob to change oven temperature if necessary.

 

6.

Touch START.

 

7.

Turn knob to set the probe temperature (desired end temperature of the food).

 

8.

Press START.

 

The chosen oven temperature is displayed in the upper right hand corner of the

 

display.

 

The probe temperature is displayed in the center to the left of the cooking mode. It

 

starts at 80 degrees and increases in 5°F increments until the chosen probe tem-

 

perature is reached.

 

The oven is preheated when the beep signals once.

 

When the set probe temperature is reached, END appears in display and oven

 

turns off.

Changing the Oven Temperature

1. Touch TEMPERATURE. Oven temp will flash in the display.

When Using the Probe

2.

Turn the knob to desired temperature and press START twice.

Changing the Probe Temperature 1. Touch TEMPERATURE. The oven temperature will flash.

2.Press start and PROBE TEMP will flash.

3.Turn the knob to desired temperature and press START again.

Note: Always remove probe from oven when cooking is complete. The probe symbol will remain in the display until the probe is removed. Do not leave probe attachment in oven during self-clean. Oven will not self-clean with the probe installed in the oven

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Contents Use and Care Manual Table of Contents Important Safety Instruc- tions SafetyImportant Safety Instructions About This ManualWhat to do if YOU Smell GAS Cleaning Safety Child SafetyBurn Prevention Cookware Safety Tipping PrecautionsFood Safety Getting StartedSealed Gas Burners Parts and AccessoriesPart Burner CapsBurner Grates High Power BurnerDiffusion Burner Caps Electronic IgnitorExtension Oven Rack some mod- els Flat Oven RacksInserting Racks Into Oven Removing Flat Racks From OvenRemoving and Replacing Disassembly for cleaningReassembly Closed Position Back of RackOven Vent CleaningOven Bottom Automatic ShutoffControl Panel Self CleaningIndicators and Other Features Convection FanClock TimerSetting the Clock Control knob to change the time of day orSelect Functions Menu To access the Select Function menuChanging the Clock About the Sabbath Feature Setting the Sabbath Feature for the Oven Only Setting the Sabbath Feature for the Warming Drawer OnlyOperation Cooktop Before Using the Appliance for the First TimeSetting the Burner Heat Level About the CooktopSetting the Flame Size Setting the Cooking Mode TemperatureLighting the Burner during a Power Failure Operation OvenChanging the Timer/s Using the TimerClearing the Timer/s Press Time once. Timer 1 flashes Using Timed or Delayed Cook CancellingUsing the Probe some ModelsWarming Drawer Specifi- cations Operation Warming Drawer some modelsAbout the Warming Drawer Parts KeyTurning on the Warming Drawer Getting the Most Out of Your AppliancePreheating Turning Off the Warming DrawerCooktop Cooking Guide Getting the Most Out of Your CooktopCookware Selection Guide Getting the Most Out of Your Oven Oven Cooking GuideProbe some models Baking PansPreheating the Oven Inserting the ProbeConvection Bake Oven Cooking ModesFor Best Results For Best Results For Best Results Dehydrate Getting the Most Out Your Warming Drawer Food Temperature Covered UncoveredGeneral Tips Daily Cleaning Cleaning and MaintenanceCleaning Cooktop Cleaning GuidelinesBurner Cap and exterior finish Cleaning Oven Part RecommendationsSelf Cleaning the Oven Preparing the Oven for Self CleanSelf Clean Oven Maintenance MaintenanceCooktop Maintenance After Self-CleaningReplacing the Oven Door Replacing an Oven LightTroubleshooting Charts ServiceBefore Calling Service Cooktop Problem Possible Causes and Suggested SolutionsOven Problem Possible Causes Suggested Solutions OvenHow to Obtain Service or Parts Product Data PlateWarranty Exclusions WarrantyOut of Warranty Product Repair/Replace as Your Exclusive RemedyHow to Obtain Warranty Service Page Page