AEG C41022V, C41022GN manual Gas connection

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Instructions for the installer

Windows and permanent vents should therefore not be blocked or removed without first consulting a Corgi gas installer.

Failure to install appliances correctly is dangerous and could lead to prosecution.

L.P.G. cookers MUST NOT be installed below ground level i.e. in a basement or aboard any boat, yacht or other vessel.

12.5 Gas connection

We recommend checking that the appliance is properly set up for the type of gas distributed. The threaded ½" gas connection pipe is located at the rear on the right hand side of the appliance.

The cooker is designed to match the depth of standard 600mm worktops. A bayonet connector should, therefore, be fitted within the shaded area shown to allow the cooker to be pushed in fully and secured to the wall with a stability chain.

Connection to the cooker should be made with an approved appliance flexible connection to BS 669. A length of 0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in position, the hose does not touch the floor.

The temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 70°C.



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Contents C41022G C41022GN C41022V Page Contents Classes of Appliances InstallationDo not Attempt to Repair the Appliance General information Technical serviceDescription of controls Layout of Burners Description of symbolsFront panel Control Panel Description of HOB Control KnobDescription of FRY-TOP Control Knob Layout of Heating Elements Description of symbolsDescription of Auxiliary Electric Oven Knob Description of Symbols on the Function Switch KnobDescription of Symbols on Auxiliary Electric Oven Knob SET the Time of DAY Electronic Timer KEYHOW to SET the Countdown # to SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control To Cancel AN Automatic Programme $ to SET the Timer to Switch OFF onlyTo Return the Appliance to Manual Things to NoteSwitching on the burners Using the cooking hobSwitching off the burners One-touch lightingBefore switching on the fry-top Using the fry-top If fittedSwitching on Heat Setting GuideGeneral warnings Using the ceramic hobSwitching on the oven for the first time Using the electric ovenTraditional cooking Convection cookingCooking with the ventilated grill Switching off the ovenCooking with the grill DefrostingSwitching on the auxiliary oven for the first time Using the auxiliary oven with natural convectionSwitching off the auxiliary oven Cooking with the grill auxiliary ovenSuggestions for using the fry-top correctly Suggestions for using the hob burners correctlySuggestions for using the ceramic hob correctly Suggestions for using the oven correctlyCooking with the grill Convection cookingCooking with the ventilated grill Cooking meat and fishTable of Convection and Traditional Cooking Times Recommended cooking tablesCleaning stainless steel surfaces Cleaning and maintenanceCleaning enamelled surfaces Cleaning the knobs and the control panelCleaning the fry-top Cleaning the igniter plugs and thermocouplesCleaning the ceramic hob Cleaning the ovenReplacing the oven light bulb Voltage 230 V / 50 Hz Power 15 W AttachmentRemoving the oven door Special maintenanceCleaning the inside oven fan Dimensions of the Cookers InstallationElectric connection Rating plate must never be removedType of power supply Electric power cable sectionReplacing the electric cable Power consumption of the ceramic hobVentilation requirements Gas connection Stability chain Gas regulations Connecting to LPGMinimum flow of valved cooking hob taps Minimum flow of non-valved cooking hob tapsPositioning and levelling the cooker Final operationsCustomer Care Department Service and Spare PartsEuropean Guarantee Guarantee ConditionsStandard guarantee conditions Page From the Electrolux Group. The world’s No choice