ASSEMBLY INSTRUCTIONS
READ ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING OR OPERATING YOUR FRYER.
Inspect contents of the box to ensure all parts are included and undamaged.
FOR MISSING PARTS, PLEASE CALL CUSTOMER SERVICE AT 1-800-527-0717.
An adjustable wrench is needed to assemble this fryer.
PARTS LIST:
1Owner’s Manual
1Fryer Stand
1Burner Assembly
1Hose & Regulator with Safety Tag
1Heat Shield
1Match Holder
1Air Shutter
1Spring
OPTIONAL PARTS: (depending on your model)
1 Boiling Pot and Lid
1Boiling Pot with Spigot and Lid
1Turkey Stand and Hanger
1Deep Fry Thermometer
17” Strainer Basket
114” Strainer Basket
110 qt. Pan and Basket
1Marinade Injector
Turkey Fryer Gas Cooker
(Proof of purchase will be required.)
Step 1
Insert male fitting through spring and air shutter. Keep narrow end of spring facing toward fitting. Attach burner to male fitting by screwing burner
NOTE: Do not
Burner
Air Shutter
Male |
|
Fitting | Air Hole |
| |
| Spring |
Step 2
Remove nut from bottom of burner assembly.
Step 3
Position the stand upside down as shown.
Step 4
Place burner assembly inside stand with threaded bolt protruding through
support strap as shown.
Step 5 Place Heat Shield on
support strap with threaded bolt protruding
through center hole.
Step 6
Thread nut onto bolt and securely tighten. Do not overtighten.
Step 7
Set fryer with burner assembly upright on flat surface. Make sure burner assembly is securely attached to fryer.
PROCEED TO “GAS LEAK TESTING” SECTION ON PAGE 8.
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