Sunbeam HP8555 manual Hints and Tips, Roasts

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Hints and Tips

•When in Browning mode, always remember to press START after the pan has pre-heated and displays "READY", even if you don’t need the timer.

•The Browning mode assists you in your slow cooking by allowing you to sear meat and vegetables at the beginning, but also allows you to thicken sauces and make gravies at the end.

•To thicken a casserole at the end of cooking, set the Browning mode to SEAR and stir through a little cornflour combine with water. Allow to simmer, stirring until thickened.

•Your SecretChef is not only great for soups, casseroles, curries, stews and roasts,

but also great for breakfasts, puddings, desserts and most of your other favourite recipes.

•To boil water, set your SecretChef to 120°C with the lid on.

•Slow Cooking is perfect for the cheaper, tough cuts of meats, as the lengthy cooking process tenderises these cuts.

•When in Slow Cooker mode, the SecretChef does not recover lost heat quickly. So only lift the lid if necessary or if instructed to do so in the recipe.

•It’s a good idea to monitor your cooking results throughout the cooking cycle by viewing through the lid rather than removing the lid (causing heat loss). Different cuts and thickness of meats and vegetables can vary cooking times.

•It is not uncommon for meat to cook faster than root vegetables. It is for this reason that we recommend chopping all vegetables to a similar small size. Meat can be cut into larger chunks because if it is cut too small, it will break up once cooked and tenderised.

•Slow Cooking prevents evaporation, resulting in the flavours and juices being maintained. Keep this in mind when creating your own recipes, as you may not require as much liquid as you would when using other cooking methods.

•Don’t be scared to experiment with your SecretChef. With your SecretChef, there are a myriad of possibilities.

Roasts

•With your SecretChef, you can roast a whole chicken as well as whole pieces of meat, such as lamb, beef, veal and pork.

•Roasts can be cooked without the addition of liquid as they will release juices while cooking. These juices are great to make sauces and gravies.

•To make a sauce or gravy with the roast juices, remove the meat and cover with foil to keep warm. Set the Browning mode to SEAR and stir through some cornflour mixed with a little water. Allow to simmer, stirring until thickened. You can also add some stock or wine to stretch the gravy a little further and add great flavour.

•Do not use oven bags in the SecretChef.

•Roasting in the Slow Cooker will not brown your meat or chicken, as roasting in an oven does. If you want your roast to be golden, we recommend using the browning mode to sear the meat first.

•Leftover roast makes great sandwiches the next day. Try the caramelised onion or tomato chutney recipe and make burgers with the leftovers!

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Contents SecretChef Sear Slow Cooker Important instructions retain for future use ContentsSunbeam’s Safety Precautions Control Panel Non-slip feet Tempered Glass LidGrip Pan Handles Large 5.5 litre capacity Power ButtonNon-stick Aluminium Pan Control Panel Browning Mode SettingsSlow Cooking Using your SecretChef in the Slow Cook mode Using your SecretChef in the Browning mode Care and Cleaning Power Interruption ProtectionRoasts Hints and TipsStocks Roasting Meat such as beef, lamb and vealRoasting Chicken Fish Stock RecipesChicken Stock Vegetable Stock Beef StockCaramelised Onions Tomato ChutneyPea and Ham Soup Spanish Chicken MinestroneRicotta Stuffed Chicken Roast ChickenGreek Roast Lamb Duck Ragu PastaGarlic and Rosemary Lamb Lamb ShanksHoney and Soy Pork Ribs Lamb Rogan JoshSausage and Lentil Stew American Pork RibsLemon Veal with Artichokes Meatballs in Tomato SauceCreamy Vegetable Casserole Beef BourguignonTofu and Chickpea Curry Pearl Barley and Mushroom RisottoTopping Spiced Breakfast FruitChoc-Cherry and Coconut Self-Saucing Pudding New Zealand Month Replacement GuaranteeAustralia Need help with your appliance?

HP8555 specifications

The Sunbeam HP8555 is a versatile and innovative countertop appliance designed to bring convenience and efficiency to the cooking process. This advanced kitchen appliance combines state-of-the-art technology with user-friendly features, making it an ideal choice for both novice cooks and experienced chefs alike.

One of the standout features of the Sunbeam HP8555 is its powerful heating element, which ensures rapid and even cooking. With an adjustable temperature control, users can easily select the perfect heat for various cooking tasks, from simmering sauces to frying eggs. This adaptability allows for a wide range of culinary possibilities, providing the flexibility needed for diverse recipes.

In terms of construction, the Sunbeam HP8555 is built with high-quality materials that not only enhance its durability but also make it easy to clean. The non-stick cooking surface prevents food from sticking, simplifying cleanup and reducing the need for excessive oil or butter. This feature promotes healthier cooking while ensuring that meals can be prepared without the hassle of scrubbing away burnt residues.

Another notable characteristic of the HP8555 is its compact design. This appliance fits comfortably on most kitchen countertops, making it an excellent choice for kitchens with limited space. Despite its compact form, it boasts a spacious cooking area that can accommodate a variety of meal sizes, making it suitable for both small and large family gatherings.

The Sunbeam HP8555 also incorporates advanced safety features, including an auto shut-off function that engages after a designated cooking time. This feature not only prevents overcooking but also provides peace of mind for users who may step away from the kitchen while preparing meals.

A digital display simplifies operation, allowing users to monitor cooking times and temperatures with ease. The intuitive controls are designed for user-friendliness, ensuring that anyone can quickly become proficient in utilizing the appliance.

In summary, the Sunbeam HP8555 stands out in the market for its powerful cooking capabilities, user-friendly design, and safety features. Whether you're browning, searing, or sautéing, this appliance is equipped to handle a variety of tasks, making it a valuable addition to any kitchen. With the HP8555, cooking becomes not only simpler and faster, but also an enjoyable experience.
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