Sunbeam HP8555 manual Beef Bourguignon, Creamy Vegetable Casserole

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Recipes continued

Beef Bourguignon

Serves 6-8

2.5kg gravy beef, chopped

½cup plain flour 2 tablespoons oil 40g butter

12 baby onions, halved

6 bacon rashers, chopped

300g button mushrooms, halved

2 cloves garlic, crushed

1 cup red wine

2 cups beef stock

¼cup tomato paste

2 bay leaves

1 tablespoon brown sugar

2 tablespoon cornflour Mashed potato, to serve

1.Place the beef and flour in a bag and shake until beef is coated.

2.Using the Browning mode, heat the oil on SEAR. When pre-heated and READY appears in the LCD screen, PRESS START. Cook the veal in batches until brown. Remove from pan.

3.Using the Browning mode, heat the butter on 180°C. When pre-heated and READY appears in the LCD screen, PRESS START. Cook the onion, bacon, mushrooms and garlic until browned. Add wine, stock, tomato paste, bay leaves and sugar. Stir to combine. Return beef to pan.

4.Place the lid on. Using the Slow Cooker mode, cook on LOW for 8 hours or HIGH for 4 hours.

5.Combine cornflour with ¼ cup water and add to the pan. Using the Browning mode set on SEAR, stir until mixture boils and thickens.

6.Serve beef bourguignon with creamy mashed potato.

Creamy Vegetable Casserole

Serves 6

1 tablespoon olive oil

4 eschallots, halved

2 cloves garlic, crushed

4 carrots, sliced

4 celery stalks, sliced

8 chat potatoes, quartered

250g button mushrooms, halved

1 cup dry white wine

2 cups chicken stock

2 bay leaves

3 sprigs fresh thyme

2 zucchini, sliced

200g green beans, trimmed 300mls cream

2 tablespoon wholegrain mustard Crusty bread, to serve

1.Using the Browning mode, heat the oil on SEAR. When pre-heated and READY appears in the LCD screen, PRESS START. Cook the eschalots, garlic, carrots and celery until soft.

2.Add potatoes, mushrooms, wine, stock, bay leaves and thyme to pan. Stir to combine.

3.Place the lid on. Using the Slow Cooker mode, cook on LOW for 8 hours or HIGH for 4 hours. Add the zucchini, beans, cream and mustard in the final 30 minutes of cooking.

4.Serve with crusty bread.

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Contents SecretChef Sear Slow Cooker Contents Important instructions retain for future useSunbeam’s Safety Precautions Tempered Glass Lid Control Panel Non-slip feetPower Button Non-stick Aluminium PanGrip Pan Handles Large 5.5 litre capacity Control Panel Mode Settings Slow CookingBrowning Using your SecretChef in the Slow Cook mode Using your SecretChef in the Browning mode Power Interruption Protection Care and CleaningHints and Tips RoastsRoasting Meat such as beef, lamb and veal Roasting ChickenStocks Recipes Chicken StockFish Stock Beef Stock Vegetable StockTomato Chutney Caramelised OnionsPea and Ham Soup Minestrone Spanish ChickenRoast Chicken Ricotta Stuffed ChickenDuck Ragu Pasta Greek Roast LambLamb Shanks Garlic and Rosemary LambLamb Rogan Josh Honey and Soy Pork RibsAmerican Pork Ribs Sausage and Lentil StewMeatballs in Tomato Sauce Lemon Veal with ArtichokesBeef Bourguignon Creamy Vegetable CasserolePearl Barley and Mushroom Risotto Tofu and Chickpea CurrySpiced Breakfast Fruit Choc-Cherry and Coconut Self-Saucing PuddingTopping Month Replacement Guarantee AustraliaNew Zealand Need help with your appliance?

HP8555 specifications

The Sunbeam HP8555 is a versatile and innovative countertop appliance designed to bring convenience and efficiency to the cooking process. This advanced kitchen appliance combines state-of-the-art technology with user-friendly features, making it an ideal choice for both novice cooks and experienced chefs alike.

One of the standout features of the Sunbeam HP8555 is its powerful heating element, which ensures rapid and even cooking. With an adjustable temperature control, users can easily select the perfect heat for various cooking tasks, from simmering sauces to frying eggs. This adaptability allows for a wide range of culinary possibilities, providing the flexibility needed for diverse recipes.

In terms of construction, the Sunbeam HP8555 is built with high-quality materials that not only enhance its durability but also make it easy to clean. The non-stick cooking surface prevents food from sticking, simplifying cleanup and reducing the need for excessive oil or butter. This feature promotes healthier cooking while ensuring that meals can be prepared without the hassle of scrubbing away burnt residues.

Another notable characteristic of the HP8555 is its compact design. This appliance fits comfortably on most kitchen countertops, making it an excellent choice for kitchens with limited space. Despite its compact form, it boasts a spacious cooking area that can accommodate a variety of meal sizes, making it suitable for both small and large family gatherings.

The Sunbeam HP8555 also incorporates advanced safety features, including an auto shut-off function that engages after a designated cooking time. This feature not only prevents overcooking but also provides peace of mind for users who may step away from the kitchen while preparing meals.

A digital display simplifies operation, allowing users to monitor cooking times and temperatures with ease. The intuitive controls are designed for user-friendliness, ensuring that anyone can quickly become proficient in utilizing the appliance.

In summary, the Sunbeam HP8555 stands out in the market for its powerful cooking capabilities, user-friendly design, and safety features. Whether you're browning, searing, or sautéing, this appliance is equipped to handle a variety of tasks, making it a valuable addition to any kitchen. With the HP8555, cooking becomes not only simpler and faster, but also an enjoyable experience.
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